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US Food Industry Progress Toward Salt Reduction, 2009-2018.
Am J Public Health. 2022 Feb;112(2):325-333. doi: 10.2105/AJPH.2021.306571.
Am J Public Health. 2022.
PMID: 35080946
Free PMC article.
New York City flavoured tobacco product sales ban evaluation.
Farley SM, Johns M.
Farley SM, et al.
Tob Control. 2017 Jan;26(1):78-84. doi: 10.1136/tobaccocontrol-2015-052418. Epub 2016 Feb 12.
Tob Control. 2017.
PMID: 26872486
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US Food Industry Progress During the National Salt Reduction Initiative: 2009-2014.
Curtis CJ, Clapp J, Niederman SA, Ng SW, Angell SY.
Curtis CJ, et al.
Am J Public Health. 2016 Oct;106(10):1815-9. doi: 10.2105/AJPH.2016.303397. Epub 2016 Aug 23.
Am J Public Health. 2016.
PMID: 27552265
Free PMC article.
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Changes in Serving Size, Calories, and Sodium Content in Processed Foods From 2009 to 2015.
Clapp JE, Niederman SA, Leonard E, Curtis CJ.
Clapp JE, et al.
Prev Chronic Dis. 2018 Mar 15;15:E33. doi: 10.5888/pcd15.170265.
Prev Chronic Dis. 2018.
PMID: 29543584
Free PMC article.
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An Intervention to Increase Availability of Healthy Foods and Beverages in New York City Hospitals: The Healthy Hospital Food Initiative, 2010-2014.
Moran A, Krepp EM, Johnson Curtis C, Lederer A.
Moran A, et al.
Prev Chronic Dis. 2016 Jun 9;13:E77. doi: 10.5888/pcd13.150541.
Prev Chronic Dis. 2016.
PMID: 27281392
Free PMC article.
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Assessing capacity and disease burden in a virtual network of New York City primary care providers following Hurricane Sandy.
Sebek K, Jacobson L, Wang J, Newton-Dame R, Singer J.
Sebek K, et al.
J Urban Health. 2014 Aug;91(4):615-22. doi: 10.1007/s11524-014-9874-7.
J Urban Health. 2014.
PMID: 24840742
Free PMC article.
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Validation of self-rated overall diet quality by Healthy Eating Index-2010 score among New York City adults, 2013.
Adjoian TK, Firestone MJ, Eisenhower D, Yi SS.
Adjoian TK, et al.
Prev Med Rep. 2016 Jan 9;3:127-31. doi: 10.1016/j.pmedr.2016.01.001. eCollection 2016 Jun.
Prev Med Rep. 2016.
PMID: 26844200
Free PMC article.
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