Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1982 2
1996 2
1997 1
1999 3
2000 1
2001 4
2002 3
2003 8
2004 2
2005 3
2006 4
2007 5
2008 6
2009 6
2010 11
2011 2
2012 7
2013 5
2014 5
2015 8
2016 4
2017 4
2018 4
2019 6
2020 2
2021 5
2022 3
Text availability
Article attribute
Article type
Publication date

Search Results

110 results
Results by year
Filters applied: . Clear all
Page 1
Antioxidant activity of essential oils.
Amorati R, Foti MC, Valgimigli L. Amorati R, et al. Among authors: valgimigli l. J Agric Food Chem. 2013 Nov 20;61(46):10835-47. doi: 10.1021/jf403496k. Epub 2013 Nov 7. J Agric Food Chem. 2013. PMID: 24156356 Review.
Antioxidant activity of nanomaterials.
Valgimigli L , Baschieri A , Amorati R . Valgimigli L , et al. J Mater Chem B. 2018 Apr 14;6(14):2036-2051. doi: 10.1039/c8tb00107c. Epub 2018 Mar 16. J Mater Chem B. 2018. PMID: 32254427
Absolute Antioxidant Activity of Five Phenol-Rich Essential Oils.
Guo Y, Pizzol R, Gabbanini S, Baschieri A, Amorati R, Valgimigli L. Guo Y, et al. Among authors: valgimigli l. Molecules. 2021 Aug 29;26(17):5237. doi: 10.3390/molecules26175237. Molecules. 2021. PMID: 34500670 Free PMC article.
Antioxidant and pro-oxidant capacities of ITCs.
Valgimigli L, Iori R. Valgimigli L, et al. Environ Mol Mutagen. 2009 Apr;50(3):222-37. doi: 10.1002/em.20468. Environ Mol Mutagen. 2009. PMID: 19197991 Review.
110 results