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Successful development of satiety enhancing food products: towards a multidisciplinary agenda of research challenges.
Van Kleef E, Van Trijp JC, Van Den Borne JJ, Zondervan C. Van Kleef E, et al. Crit Rev Food Sci Nutr. 2012;52(7):611-28. doi: 10.1080/10408398.2010.504901. Crit Rev Food Sci Nutr. 2012. PMID: 22530713 Free PMC article. Review.
Fermentation in the small intestine contributes substantially to intestinal starch disappearance in calves.
Gilbert MS, Pantophlet AJ, Berends H, Pluschke AM, van den Borne JJ, Hendriks WH, Schols HA, Gerrits WJ. Gilbert MS, et al. Among authors: van den borne jj. J Nutr. 2015 Jun;145(6):1147-55. doi: 10.3945/jn.114.208595. Epub 2015 Apr 15. J Nutr. 2015. PMID: 25878206
A diet high in resistant starch modulates microbiota composition, SCFA concentrations, and gene expression in pig intestine.
Haenen D, Zhang J, Souza da Silva C, Bosch G, van der Meer IM, van Arkel J, van den Borne JJ, Pérez Gutiérrez O, Smidt H, Kemp B, Müller M, Hooiveld GJ. Haenen D, et al. J Nutr. 2013 Mar;143(3):274-83. doi: 10.3945/jn.112.169672. Epub 2013 Jan 16. J Nutr. 2013. PMID: 23325922
Dietary Amino Acid Deficiency Reduces the Utilization of Amino Acids for Growth in Growing Pigs after a Period of Poor Health.
Kampman-van de Hoek E, Jansman AJ, van den Borne JJ, van der Peet-Schwering CM, van Beers-Schreurs H, Gerrits WJ. Kampman-van de Hoek E, et al. Among authors: van den borne jj. J Nutr. 2016 Jan;146(1):51-8. doi: 10.3945/jn.115.216044. Epub 2015 Nov 25. J Nutr. 2016. PMID: 26609170
Induced lung inflammation and dietary protein supply affect nitrogen retention and amino acid metabolism in growing pigs.
Kampman-van de Hoek E, Sakkas P, Gerrits WJ, van den Borne JJ, van der Peet-Schwering CM, Jansman AJ. Kampman-van de Hoek E, et al. Among authors: van den borne jj. Br J Nutr. 2015 Feb 14;113(3):414-25. doi: 10.1017/S0007114514003821. Epub 2015 Jan 21. Br J Nutr. 2015. PMID: 25604632
Asynchronous supply of indispensable amino acids reduces protein deposition in milk-fed calves.
van den Borne JJ, Alferink SJ, Heetkamp MJ, Jacobs AA, Verstegen MW, Gerrits WJ. van den Borne JJ, et al. J Nutr. 2012 Dec;142(12):2075-82. doi: 10.3945/jn.112.165670. Epub 2012 Oct 17. J Nutr. 2012. PMID: 23077189 Clinical Trial.
The effects of bulking, viscous and gel-forming dietary fibres on satiation.
Wanders AJ, Jonathan MC, van den Borne JJ, Mars M, Schols HA, Feskens EJ, de Graaf C. Wanders AJ, et al. Br J Nutr. 2013 Apr 14;109(7):1330-7. doi: 10.1017/S0007114512003145. Epub 2012 Jul 31. Br J Nutr. 2013. PMID: 22850326 Clinical Trial.
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