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The evolution of lean beef: identifying lean beef in today's U.S. marketplace.
McNeill SH, Harris KB, Field TG, Van Elswyk ME. McNeill SH, et al. Among authors: van elswyk me. Meat Sci. 2012 Jan;90(1):1-8. doi: 10.1016/j.meatsci.2011.05.023. Epub 2011 Jun 2. Meat Sci. 2012. PMID: 21737208 Review.
Red meat in global nutrition.
McNeill S, Van Elswyk ME. McNeill S, et al. Among authors: van elswyk me. Meat Sci. 2012 Nov;92(3):166-73. doi: 10.1016/j.meatsci.2012.03.014. Epub 2012 Apr 1. Meat Sci. 2012. PMID: 22658075 Review.
Global survey of the omega-3 fatty acids, docosahexaenoic acid and eicosapentaenoic acid in the blood stream of healthy adults.
Stark KD, Van Elswyk ME, Higgins MR, Weatherford CA, Salem N Jr. Stark KD, et al. Among authors: van elswyk me. Prog Lipid Res. 2016 Jul;63:132-52. doi: 10.1016/j.plipres.2016.05.001. Epub 2016 May 20. Prog Lipid Res. 2016. PMID: 27216485 Free article. Review.
A Systematic Review of Renal Health in Healthy Individuals Associated with Protein Intake above the US Recommended Daily Allowance in Randomized Controlled Trials and Observational Studies.
Van Elswyk ME, Weatherford CA, McNeill SH. Van Elswyk ME, et al. Adv Nutr. 2018 Jul 1;9(4):404-418. doi: 10.1093/advances/nmy026. Adv Nutr. 2018. PMID: 30032227 Free PMC article.
Docosahexaenoic acid and adult memory: a systematic review and meta-analysis.
Yurko-Mauro K, Alexander DD, Van Elswyk ME. Yurko-Mauro K, et al. Among authors: van elswyk me. PLoS One. 2015 Mar 18;10(3):e0120391. doi: 10.1371/journal.pone.0120391. eCollection 2015. PLoS One. 2015. PMID: 25786262 Free PMC article. Review.
Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and blood pressure: a meta-analysis of randomized controlled trials.
Miller PE, Van Elswyk M, Alexander DD. Miller PE, et al. Am J Hypertens. 2014 Jul;27(7):885-96. doi: 10.1093/ajh/hpu024. Epub 2014 Mar 6. Am J Hypertens. 2014. PMID: 24610882 Free PMC article.
Lipid responses in mildly hypertriglyceridemic men and women to consumption of docosahexaenoic acid-enriched eggs.
Maki KC, Van Elswyk ME, McCarthy D, Seeley MA, Veith PE, Hess SP, Ingram KA, Halvorson JJ, Calaguas EM, Davidson MH. Maki KC, et al. Int J Vitam Nutr Res. 2003 Oct;73(5):357-68. doi: 10.1024/0300-9831.73.5.357. Int J Vitam Nutr Res. 2003. PMID: 14639800 Clinical Trial.
Lipid responses to a dietary docosahexaenoic acid supplement in men and women with below average levels of high density lipoprotein cholesterol.
Maki KC, Van Elswyk ME, McCarthy D, Hess SP, Veith PE, Bell M, Subbaiah P, Davidson MH. Maki KC, et al. J Am Coll Nutr. 2005 Jun;24(3):189-99. doi: 10.1080/07315724.2005.10719465. J Am Coll Nutr. 2005. PMID: 15930485 Clinical Trial.
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