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Evaluation of rice flour for use in vanilla ice cream.
Cody TL, Olabi A, Pettingell AG, Tong PS, Walker JH. Cody TL, et al. Among authors: walker jh. J Dairy Sci. 2007 Oct;90(10):4575-85. doi: 10.3168/jds.2006-531. J Dairy Sci. 2007. PMID: 17881678
Sensory evaluation of whey and sweet cream buttermilk.
Jinjarak S, Olabi A, Jiménez-Flores R, Sodini I, Walker JH. Jinjarak S, et al. Among authors: walker jh. J Dairy Sci. 2006 Jul;89(7):2441-50. doi: 10.3168/jds.S0022-0302(06)72317-7. J Dairy Sci. 2006. PMID: 16772560
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