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Position of the American Dietetic Association: food and nutrition misinformation.
Wansink B; American Dietetic Association. Wansink B, et al. J Am Diet Assoc. 2006 Apr;106(4):601-7. doi: 10.1016/j.jada.2006.02.019. J Am Diet Assoc. 2006. PMID: 16639825
Consistent with ADA's organizational vision that members "are the leading source of nutrition expertise," ADA recognizes its responsibility to help consumers identify food and nutrition misinformation in the following ways: (a) ADA members should provide consumers with sound, sci …
Consistent with ADA's organizational vision that members "are the leading source of nutrition expertise," ADA recognizes its responsibility …
Which Design Components of Nutrition Infographics Make Them Memorable and Compelling?
Wansink B, Robbins R. Wansink B, et al. Am J Health Behav. 2016 Nov;40(6):779-787. doi: 10.5993/AJHB.40.6.10. Am J Health Behav. 2016. PMID: 27779946 Clinical Trial.
Hierarchy of nutritional knowledge that relates to the consumption of a functional food.
Wansink B, Westgren RE, Cheney MM. Wansink B, et al. Nutrition. 2005 Feb;21(2):264-8. doi: 10.1016/j.nut.2004.06.022. Nutrition. 2005. PMID: 15723757
Portion size me: downsizing our consumption norms.
Wansink B, van Ittersum K. Wansink B, et al. J Am Diet Assoc. 2007 Jul;107(7):1103-6. doi: 10.1016/j.jada.2007.05.019. J Am Diet Assoc. 2007. PMID: 17604738 No abstract available.
Nutritional gatekeepers and the 72% solution.
Wansink B. Wansink B. J Am Diet Assoc. 2006 Sep;106(9):1324-7. doi: 10.1016/j.jada.2006.07.023. J Am Diet Assoc. 2006. PMID: 16963331 No abstract available.
Watching food-related television increases caloric intake in restrained eaters.
Shimizu M, Wansink B. Shimizu M, et al. Among authors: wansink b. Appetite. 2011 Dec;57(3):661-4. doi: 10.1016/j.appet.2011.08.006. Epub 2011 Aug 16. Appetite. 2011. PMID: 21864600
Do children really prefer large portions? Visual illusions bias their estimates and intake.
van Ittersum K, Wansink B. van Ittersum K, et al. Among authors: wansink b. J Am Diet Assoc. 2007 Jul;107(7):1107-10. doi: 10.1016/j.jada.2007.05.020. J Am Diet Assoc. 2007. PMID: 17604739 No abstract available.
Project M.O.M.: Mothers & Others & MyPyramid.
Wansink B. Wansink B. J Am Diet Assoc. 2008 Aug;108(8):1302-4. doi: 10.1016/j.jada.2008.06.444. J Am Diet Assoc. 2008. PMID: 18656569 No abstract available.
Authors' response: Regarding the paper 'The impact of a supermarket nutrition rating system on purchases of nutritious and less nutritious foods' by Cawley et al.
Cawley J, Sweeney MJ, Sobal J, Just DR, Kaiser HM, Schulze WD, Wethington E, Wansink B. Cawley J, et al. Among authors: wansink b. Public Health Nutr. 2015 Aug;18(12):2285. doi: 10.1017/S1368980014002894. Epub 2014 Dec 17. Public Health Nutr. 2015. PMID: 25517417 No abstract available.
The clean plate club: about 92% of self-served food is eaten.
Wansink B, Johnson KA. Wansink B, et al. Int J Obes (Lond). 2015 Feb;39(2):371-4. doi: 10.1038/ijo.2014.104. Epub 2014 Jun 20. Int J Obes (Lond). 2015. PMID: 24946909 Review.
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