Watzl B - Search Results

1

Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients.

Rafter J, Bennett M, Caderni G, Clune Y, Hughes R, Karlsson PC, Klinder A, O'Riordan M, O'Sullivan GC, Pool-Zobel B, Rechkemmer G, Roller M, Rowland I, Salvadori M, Thijs H, Van Loo J, Watzl B, Collins JK. Rafter J, et al. Among authors: watzl b. Am J Clin Nutr. 2007 Feb;85(2):488-96. doi: 10.1093/ajcn/85.2.488. Am J Clin Nutr. 2007. PMID: 17284748 Free article. Clinical Trial.

2

Assessment of Energy and Nutrient Intake and the Intestinal Microbiome (ErNst Study): Protocol and Methods of a Cross-sectional Human Observational Study.

Dötsch A, Merz B, Louis S, Krems C, Herrmann M, Dörr C, Watzl B, Bub A, Straßburg A, Engelbert AK. Dötsch A, et al. Among authors: watzl b. JMIR Res Protoc. 2023 Apr 7;12:e42529. doi: 10.2196/42529. JMIR Res Protoc. 2023. PMID: 37027187 Free PMC article.

3

Plasma concentrations of carotenoids in healthy volunteers after intervention with carotenoid-rich foods.

Müller H, Bub A, Watzl B, Rechkemmer G. Müller H, et al. Among authors: watzl b. Eur J Nutr. 1999 Feb;38(1):35-44. doi: 10.1007/s003940050044. Eur J Nutr. 1999. PMID: 10338686

4

Enhancement of ovalbumin-induced antibody production and mucosal mast cell response by mercury.

Watzl B, Abrahamse SL, Treptow-van Lishaut S, Neudecker C, Hänsch GM, Rechkemmer G, Pool-Zobel BL. Watzl B, et al. Food Chem Toxicol. 1999 Jun;37(6):627-37. doi: 10.1016/s0278-6915(99)00035-6. Food Chem Toxicol. 1999. PMID: 10478831

5

Short-term moderate aflatoxin B1 exposure has only minor effects on the gut-associated lymphoid tissue of Brown Norway rats.

Watzl B, Neudecker C, Hänsch GM, Rechkemmer G, Pool-Zobel BL. Watzl B, et al. Toxicology. 1999 Nov 5;138(2):93-102. doi: 10.1016/s0300-483x(99)00088-8. Toxicology. 1999. PMID: 10576586

6

Modulation of human T-lymphocyte functions by the consumption of carotenoid-rich vegetables.

Watzl B, Bub A, Brandstetter BR, Rechkemmer G. Watzl B, et al. Br J Nutr. 1999 Nov;82(5):383-9. doi: 10.1017/s0007114599001634. Br J Nutr. 1999. PMID: 10673911 Clinical Trial.

7

Prolonged tomato juice consumption has no effect on cell-mediated immunity of well-nourished elderly men and women.

Watzl B, Bub A, Blockhaus M, Herbert BM, Lührmann PM, Neuhäuser-Berthold M, Rechkemmer G. Watzl B, et al. J Nutr. 2000 Jul;130(7):1719-23. doi: 10.1093/jn/130.7.1719. J Nutr. 2000. PMID: 10867042 Clinical Trial.

8

Moderate intervention with carotenoid-rich vegetable products reduces lipid peroxidation in men.

Bub A, Watzl B, Abrahamse L, Delincée H, Adam S, Wever J, Müller H, Rechkemmer G. Bub A, et al. Among authors: watzl b. J Nutr. 2000 Sep;130(9):2200-6. doi: 10.1093/jn/130.9.2200. J Nutr. 2000. PMID: 10958813 Clinical Trial.

9

Dietary wheat germ agglutinin modulates ovalbumin-induced immune responses in Brown Norway rats.

Watzl B, Neudecker C, Hänsch GM, Rechkemmer G, Pool-Zobel BL. Watzl B, et al. Br J Nutr. 2001 Apr;85(4):483-90. doi: 10.1017/s0007114501000721. Br J Nutr. 2001. PMID: 11348563

10

Validity of dietary assessment.

Watzl B, Rechkemmer G. Watzl B, et al. Am J Clin Nutr. 2001 Aug;74(2):273-4. doi: 10.1093/ajcn/74.2.273. Am J Clin Nutr. 2001. PMID: 11470737 No abstract available.

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