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Page 1
Acai (Euterpe oleracea Mart.) in Health and Disease: A Critical Review.
Laurindo LF, Barbalho SM, Araújo AC, Guiguer EL, Mondal A, Bachtel G, Bishayee A. Laurindo LF, et al. Nutrients. 2023 Feb 16;15(4):989. doi: 10.3390/nu15040989. Nutrients. 2023. PMID: 36839349 Free PMC article. Review.
The recent introduction of acai fruit and its nutritional and healing qualities to regions outside its origin has rapidly expanded global demand for acai berry. The health-promoting and disease-preventing properties of this plant are attributed to numerous bi …
The recent introduction of acai fruit and its nutritional and healing qualities to regions outside its origin has rapidly expa …
The value of the Brazilian acai fruit as a therapeutic nutritional strategy for chronic kidney disease patients.
Martins ICVS, Borges NA, Stenvinkel P, Lindholm B, Rogez H, Pinheiro MCN, Nascimento JLM, Mafra D. Martins ICVS, et al. Int Urol Nephrol. 2018 Dec;50(12):2207-2220. doi: 10.1007/s11255-018-1912-z. Epub 2018 Jun 18. Int Urol Nephrol. 2018. PMID: 29915880 Review.
Acai (Euterpe oleracea Mart.) fruit from the Amazon region in Brazil contains bioactive compounds such as alpha-tocopherol, anthocyanins (cyanidin 3-glycoside and cyanidin 3-rutinoside), and other flavonoids with antioxidant and anti-inflammatory properties. ...Howe …
Acai (Euterpe oleracea Mart.) fruit from the Amazon region in Brazil contains bioactive compounds such as alpha-tocopherol, an …
Euterpe oleracea fruit (Acai)-enriched diet suppresses the development of experimental cerebral malaria induced by Plasmodium berghei (ANKA) infection.
Oliveira KRHM, Torres MLM, Kauffmann N, de Azevedo Ataíde BJ, de Souza Franco Mendes N, Dos Anjos LM, Dos Santos Borges R, Bahia CP, Leão LKR, da Conceição Fonseca Passos A, Herculano AM, de Jesus Oliveira Batista E. Oliveira KRHM, et al. BMC Complement Med Ther. 2022 Jan 11;22(1):11. doi: 10.1186/s12906-021-03495-9. BMC Complement Med Ther. 2022. PMID: 35016657 Free PMC article.
RESULTS: Our results demonstrate that between 7th-19th day post infection the survival rate of the group treated with acai enriched ration was higher when compared with Plasmodium-infected mice in which 100% of mice died until the 11th days post-infection, demonstrating th …
RESULTS: Our results demonstrate that between 7th-19th day post infection the survival rate of the group treated with acai enriched r …
Fruit-Derived Anthocyanins: Effects on Cycling-Induced Responses and Cycling Performance.
Copetti CLK, Diefenthaeler F, Hansen F, Vieira FGK, Di Pietro PF. Copetti CLK, et al. Antioxidants (Basel). 2022 Feb 15;11(2):387. doi: 10.3390/antiox11020387. Antioxidants (Basel). 2022. PMID: 35204268 Free PMC article. Review.
Previous evidence has shown that the consumption of fruit-derived anthocyanins may have exercise benefits. This review aimed to summarize the effects of fruit-derived anthocyanins on cycling-induced responses and cycling performance. Medline, Science Direct, Cochran …
Previous evidence has shown that the consumption of fruit-derived anthocyanins may have exercise benefits. This review aimed to summa …
Acai palm fruit (Euterpe oleracea Mart.) pulp improves survival of flies on a high fat diet.
Sun X, Seeberger J, Alberico T, Wang C, Wheeler CT, Schauss AG, Zou S. Sun X, et al. Exp Gerontol. 2010 Mar;45(3):243-51. doi: 10.1016/j.exger.2010.01.008. Epub 2010 Jan 18. Exp Gerontol. 2010. PMID: 20080168 Free PMC article.
Reducing oxidative damage is thought to be an effective aging intervention. Acai, a fruit indigenous to the Amazon, is rich in phytochemicals that possesses high anti-oxidant activities, and has anti-inflammatory, anti-cancer and anti-cardiovascular disease properti …
Reducing oxidative damage is thought to be an effective aging intervention. Acai, a fruit indigenous to the Amazon, is rich in …
Transformation of Residual Acai Fruit (Euterpe oleracea) Seeds into Porous Adsorbent for Efficient Removal of 2,4-Dichlorophenoxyacetic Acid Herbicide from Waters.
Ramirez R, Schnorr CE, Georgin J, Netto MS, Franco DSP, Carissimi E, Wolff D, Silva LFO, Dotto GL. Ramirez R, et al. Molecules. 2022 Nov 11;27(22):7781. doi: 10.3390/molecules27227781. Molecules. 2022. PMID: 36431881 Free PMC article.
Brazil's production and consumption of acai pulp (Euterpe oleracea) occur on a large scale. Most of the fruit is formed by the pit, which generates countless tons of residual biomass. ...The linear driving force (LDF) model provided a strong statistical match to the …
Brazil's production and consumption of acai pulp (Euterpe oleracea) occur on a large scale. Most of the fruit is formed by the …
Polysaccharides isolated from Acai fruit induce innate immune responses.
Holderness J, Schepetkin IA, Freedman B, Kirpotina LN, Quinn MT, Hedges JF, Jutila MA. Holderness J, et al. PLoS One. 2011 Feb 28;6(2):e17301. doi: 10.1371/journal.pone.0017301. PLoS One. 2011. PMID: 21386979 Free PMC article.
The Acai (Acai) fruit is a popular nutritional supplement that purportedly enhances immune system function. ...Similar polyphenol and polysaccharide fractions are found in Acai fruit. Thus, we hypothesized that one or both of these fractions cou …
The Acai (Acai) fruit is a popular nutritional supplement that purportedly enhances immune system function. ...Similar …
An integrative review of Acai (Euterpe oleracea and Euterpe precatoria): Traditional uses, phytochemical composition, market trends, and emerging applications.
Silveira JTD, Rosa APCD, Morais MG, Victoria FN, Costa JAV. Silveira JTD, et al. Food Res Int. 2023 Nov;173(Pt 1):113304. doi: 10.1016/j.foodres.2023.113304. Epub 2023 Aug 1. Food Res Int. 2023. PMID: 37803612 Review.
The increasing trade and popularity of acai prompt this review. Therefore, it is imperative to provide an overview of the fruit's characteristics and the available data on its marketing, research, and products derived from its pulp and seeds to comprehend the …
The increasing trade and popularity of acai prompt this review. Therefore, it is imperative to provide an overview of the fruit …
Physiological maturity and wound-based orchard practices influence the antioxidant content and metabolic activity of two species of acai fruit at harvest and during storage.
Camargo Neves L, Monique Carvalho da Silva P, Ruffo Roberto S, Mayara Rocha Leão P, de Brito Carvalho L, Crysthina Lucas da Silva B, Cisneros-Zevallos L. Camargo Neves L, et al. Food Chem. 2022 Jul 15;382:132279. doi: 10.1016/j.foodchem.2022.132279. Epub 2022 Jan 31. Food Chem. 2022. PMID: 35149472
Early harvest of fruit including 120 and 150 DAA, showed higher acid, lower sugars, higher phenolic content and higher ethylene biosynthesis and respiration rate compared to control fruits, showing the highest levels of fruit antioxidant activity. The selecte …
Early harvest of fruit including 120 and 150 DAA, showed higher acid, lower sugars, higher phenolic content and higher ethylene biosy …
Cardiovascular and Metabolic Effects of Acai, an Amazon Plant.
de Moura RS, Resende ÂC. de Moura RS, et al. J Cardiovasc Pharmacol. 2016 Jul;68(1):19-26. doi: 10.1097/FJC.0000000000000347. J Cardiovasc Pharmacol. 2016. PMID: 26657713 Review.
In this review, not all but some pharmacological aspects of acai berries are analyzed. Chemical and pharmacological differences between extracts obtained from the skin and seed of acai are considered. ...We review the novel mechanisms of actions of acai on di …
In this review, not all but some pharmacological aspects of acai berries are analyzed. Chemical and pharmacological differences betwe …
299 results