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1948 2
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1971 1
1973 2
1974 4
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1977 2
1979 2
1980 1
1982 1
1983 2
1984 3
1985 1
1986 2
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1993 1
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1999 2
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2001 2
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2003 6
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438 results
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Allulose in human diet: the knowns and the unknowns.
Daniel H, Hauner H, Hornef M, Clavel T. Daniel H, et al. Br J Nutr. 2021 Aug 19:1-7. doi: 10.1017/S0007114521003172. Online ahead of print. Br J Nutr. 2021. PMID: 34409930
D-Allulose, also referred to as psicose, is a C3-epimer of D-fructose used as a sugar substitute in low energy products. ...In this brief review, we discuss the current state of science on these issues and define the research needs to better understand the fate of …
D-Allulose, also referred to as psicose, is a C3-epimer of D-fructose used as a sugar substitute in low energy products. ...In …
Review on D-Allulose: In vivo Metabolism, Catalytic Mechanism, Engineering Strain Construction, Bio-Production Technology.
Jiang S, Xiao W, Zhu X, Yang P, Zheng Z, Lu S, Jiang S, Zhang G, Liu J. Jiang S, et al. Front Bioeng Biotechnol. 2020 Feb 3;8:26. doi: 10.3389/fbioe.2020.00026. eCollection 2020. Front Bioeng Biotechnol. 2020. PMID: 32117915 Free PMC article. Review.
Rare sugar D-allulose as a substitute sweetener is produced through the isomerization of D-fructose by D-tagatose 3-epimerases (DTEases) or D-allulose 3-epimerases (DAEases). ...Thus, D-allulose has an important development value as an alternative to high-ene …
Rare sugar D-allulose as a substitute sweetener is produced through the isomerization of D-fructose by D-tagatose 3-epimerases (DTEas …
Research Advances of d-allulose: An Overview of Physiological Functions, Enzymatic Biotransformation Technologies, and Production Processes.
Xia Y, Cheng Q, Mu W, Hu X, Sun Z, Qiu Y, Liu X, Wang Z. Xia Y, et al. Foods. 2021 Sep 15;10(9):2186. doi: 10.3390/foods10092186. Foods. 2021. PMID: 34574296 Free PMC article. Review.
This review focuses on the recent research advances of d-allulose, including (1) the physiological functions of d-allulose; (2) the major enzyme families used for the biotransformation of d-allulose and their microbial origins; (3) phylogenetic and structural …
This review focuses on the recent research advances of d-allulose, including (1) the physiological functions of d-allulose; (2 …
Bioproduction of D-allulose: Properties, applications, purification, and future perspectives.
Hu M, Li M, Jiang B, Zhang T. Hu M, et al. Compr Rev Food Sci Food Saf. 2021 Nov;20(6):6012-6026. doi: 10.1111/1541-4337.12859. Epub 2021 Oct 19. Compr Rev Food Sci Food Saf. 2021. PMID: 34668314 Free article. Review.
D-allulose is the C-3 epimer of D-fructose, which rarely exists in nature, and can be biosynthesized from D-fructose by the catalysis of D-psicose 3-epimerase. ...This article presents a review of recent progress on the properties, applications, and bioproduction pr …
D-allulose is the C-3 epimer of D-fructose, which rarely exists in nature, and can be biosynthesized from D-fructose by the catalysis …
d-Allulose Ameliorates Skeletal Muscle Insulin Resistance in High-Fat Diet-Fed Rats.
Gou Y, Liu B, Cheng M, Yamada T, Iida T, Wang S, Banno R, Koike T. Gou Y, et al. Molecules. 2021 Oct 19;26(20):6310. doi: 10.3390/molecules26206310. Molecules. 2021. PMID: 34684891 Free PMC article.
BACKGROUND: d-Allulose is a rare sugar with antiobesity and antidiabetic activities. ...We analyzed the levels of cell signaling pathway components in the skeletal muscle using Western blotting. RESULTS: d-allulose alleviated the increase in HFD-induced body weight …
BACKGROUND: d-Allulose is a rare sugar with antiobesity and antidiabetic activities. ...We analyzed the levels of cell signaling path …
D-allulose, a versatile rare sugar: recent biotechnological advances and challenges.
Zhang W, Chen D, Chen J, Xu W, Chen Q, Wu H, Guang C, Mu W. Zhang W, et al. Crit Rev Food Sci Nutr. 2021 Dec 29:1-19. doi: 10.1080/10408398.2021.2023091. Online ahead of print. Crit Rev Food Sci Nutr. 2021. PMID: 34965808
D-Allulose is the C-3 epimer of D-fructose, and widely regarded as a promising substitute for sucrose. ...Food and Drug Administration, and is allowed to be excluded from total and added sugar counts on the food labels. Therefore, D-allulose gradually attracts more …
D-Allulose is the C-3 epimer of D-fructose, and widely regarded as a promising substitute for sucrose. ...Food and Drug Administratio …
d-allulose Ameliorates Metabolic Dysfunction in C57BL/KsJ-db/db Mice.
Lee D, Han Y, Kwon EY, Choi MS. Lee D, et al. Molecules. 2020 Aug 11;25(16):3656. doi: 10.3390/molecules25163656. Molecules. 2020. PMID: 32796637 Free PMC article.
d-allulose is an uncommon sugar that provides almost no calories when consumed. Its sweetness is 70% that of sucrose. d-allulose is a metabolic regulator of glucose and lipid metabolism. ...
d-allulose is an uncommon sugar that provides almost no calories when consumed. Its sweetness is 70% that of sucrose. d-allulose
D-Allulose enhances uptake of HDL-cholesterol into rat's primary hepatocyte via SR-B1.
Kanasaki A, Iida T, Murao K, Shirouchi B, Sato M. Kanasaki A, et al. Cytotechnology. 2020 Apr;72(2):295-301. doi: 10.1007/s10616-020-00378-8. Epub 2020 Feb 21. Cytotechnology. 2020. PMID: 32086695 Free PMC article.
D-Allulose, a C-3 epimer of D-fructose, is a rare sugar and a non-caloric sweetener. ...Additionally, low HDL-cholesterol levels post-D-allulose feeding were observed in humans but it is unclear how D-allulose decreased HDL-cholesterol levels. ...
D-Allulose, a C-3 epimer of D-fructose, is a rare sugar and a non-caloric sweetener. ...Additionally, low HDL-cholesterol levels post …
Allulose Attenuated Age-Associated Sarcopenia via Regulating IGF-1 and Myostatin in Aged Mice.
Kim JE, Kwon EY, Han Y. Kim JE, et al. Mol Nutr Food Res. 2022 Jan;66(1):e2100549. doi: 10.1002/mnfr.202100549. Epub 2021 Nov 17. Mol Nutr Food Res. 2022. PMID: 34710274
SCOPE: Allulose is shown to increase the muscle weight in diet-induced obese mice. ...METHODS AND RESULTS: The 48-week-old mice are fed with AIN-93diet containing allulose for 12 weeks. Allulose supplementation increases the muscle mass and grip strength in a …
SCOPE: Allulose is shown to increase the muscle weight in diet-induced obese mice. ...METHODS AND RESULTS: The 48-week-old mice are f …
D-Allulose 3-epimerase of Bacillus sp. origin manifests profuse heat-stability and noteworthy potential of D-fructose epimerization.
Patel SN, Kaushal G, Singh SP. Patel SN, et al. Microb Cell Fact. 2021 Mar 4;20(1):60. doi: 10.1186/s12934-021-01550-1. Microb Cell Fact. 2021. PMID: 33663507 Free PMC article.
D-Allulose 3-epimerase family enzymes catalyze biosynthesis of D-allulose via epimerization of D-fructose. ...This biocatalyst has enormous potential for the large-scale production of D-allulose....
D-Allulose 3-epimerase family enzymes catalyze biosynthesis of D-allulose via epimerization of D-fructose. ...This biocatalyst …
438 results