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Page 1
Allura Red AC is a xenobiotic. Is it also a carcinogen?
Hofseth LJ, Hebert JR, Murphy EA, Trauner E, Vikas A, Harris Q, Chumanevich AA. Hofseth LJ, et al. Carcinogenesis. 2024 Oct 10;45(10):711-720. doi: 10.1093/carcin/bgae057. Carcinogenesis. 2024. PMID: 39129647 Free PMC article. Review.
Given its interactions with key contributors to colorectal carcinogenesis such as inflammatory mediators, the microbiome, and DNA damage, there is growing interest in understanding Allura Red AC's potential impact on colon health as a putative carcinogen. This revie …
Given its interactions with key contributors to colorectal carcinogenesis such as inflammatory mediators, the microbiome, and DNA damage, th …
Allura red in aquatic systems: Treatment technologies, process intensification strategies, and future perspectives for sustainable water management.
Singhal S, Agarwal S, Singhal N, Joshi V, Bachhar V, Bhardwaj CK. Singhal S, et al. J Contam Hydrol. 2026 Jul;281:104958. doi: 10.1016/j.jconhyd.2026.104958. Epub 2026 Apr 26. J Contam Hydrol. 2026. PMID: 42085870 Review.
Allura Red (E129) is a widely used synthetic azo dye in food, pharmaceutical, and beverage industries, whose increasing discharge into aquatic systems has raised environmental and public health concerns. ...This review systematically evaluates major approaches for
Allura Red (E129) is a widely used synthetic azo dye in food, pharmaceutical, and beverage industries, whose increasing discha
The synthetic food dye, Red 40, causes DNA damage, causes colonic inflammation, and impacts the microbiome in mice.
Zhang Q, Chumanevich AA, Nguyen I, Chumanevich AA, Sartawi N, Hogan J, Khazan M, Harris Q, Massey B, Chatzistamou I, Buckhaults PJ, Banister CE, Wirth M, Hebert JR, Murphy EA, Hofseth LJ. Zhang Q, et al. Toxicol Rep. 2023 Sep 6;11:221-232. doi: 10.1016/j.toxrep.2023.08.006. eCollection 2023 Dec. Toxicol Rep. 2023. PMID: 37719200 Free PMC article.
The increase in the use of synthetic food colors in such foods over the past 40 years, including the common synthetic food dye Allura Red AC (Red 40), coincides with the rise of early-onset colorectal cancer (EOCRC). ...
The increase in the use of synthetic food colors in such foods over the past 40 years, including the common synthetic food dye All
Extraction, Analytical and Advanced Methods for Detection of Allura Red AC (E129) in Food and Beverages Products.
Rovina K, Siddiquee S, Shaarani SM. Rovina K, et al. Front Microbiol. 2016 May 27;7:798. doi: 10.3389/fmicb.2016.00798. eCollection 2016. Front Microbiol. 2016. PMID: 27303385 Free PMC article. Review.
Allura Red AC (E129) is an azo dye that widely used in drinks, juices, bakery, meat, and sweets products. ...Several countries have banned and strictly controlled the uses of Allura Red in food and beverage products. This review paper is critically sum
Allura Red AC (E129) is an azo dye that widely used in drinks, juices, bakery, meat, and sweets products. ...Several countries
Detection of Red Pepper Powder Adulteration with Allura Red and Red Pepper Seeds Using Hyperspectral Imaging.
Park JJ, Cho JS, Lee G, Yun DY, Park SK, Park KJ, Lim JH. Park JJ, et al. Foods. 2023 Sep 18;12(18):3471. doi: 10.3390/foods12183471. Foods. 2023. PMID: 37761180 Free PMC article.
This study used shortwave infrared (SWIR) technology to determine whether red pepper powder was artificially adulterated with Allura Red and red pepper seeds. First, the ratio of red pepper pericarp to seed was adjusted to 100:0 (P100), 75:25 (P75), 50:50 (P50), 25: …
This study used shortwave infrared (SWIR) technology to determine whether red pepper powder was artificially adulterated with Allura
Food Safety and Health Concerns of Synthetic Food Colors: An Update.
Amchova P, Siska F, Ruda-Kucerova J. Amchova P, et al. Toxics. 2024 Jun 27;12(7):466. doi: 10.3390/toxics12070466. Toxics. 2024. PMID: 39058118 Free PMC article. Review.
The reviewed colors are Quinoline Yellow, Sunset Yellow, Azorubine, Amaranth, Ponceau 4R, Erythrosine, Allura Red, Patent Blue, Indigo Carmine, Brilliant Blue FCF, Green S, Brilliant Black, Brown HT, and Lithol Rubine BK. ...
The reviewed colors are Quinoline Yellow, Sunset Yellow, Azorubine, Amaranth, Ponceau 4R, Erythrosine, Allura Red, Patent Blue …
Effective removal of Allura red food dye from water using cross-linked chitosan-diatomite composite beads.
Şen NE, Şenol ZM. Şen NE, et al. Int J Biol Macromol. 2023 Dec 31;253(Pt 1):126632. doi: 10.1016/j.ijbiomac.2023.126632. Epub 2023 Aug 30. Int J Biol Macromol. 2023. PMID: 37657566
FT-IR and SEM-EDX analyses showed that Ch-D composite adsorbent was successfully synthesized by functionalization of chitosan to Ch-D by hydrogen bonding and electrostatic interactions and improved adsorption capacity for removal of Allura red AC (AR) food dye. The …
FT-IR and SEM-EDX analyses showed that Ch-D composite adsorbent was successfully synthesized by functionalization of chitosan to Ch-D by hyd …
Allura red rapidly induces amyloid-like fibril formation in hen egg white lysozyme at physiological pH.
Al-Shabib NA, Khan JM, Malik A, Sen P, Ramireddy S, Chinnappan S, Alamery SF, Husain FM, Ahmad A, Choudhry H, Khan MI, Shahzad SA. Al-Shabib NA, et al. Int J Biol Macromol. 2019 Apr 15;127:297-305. doi: 10.1016/j.ijbiomac.2019.01.049. Epub 2019 Jan 14. Int J Biol Macromol. 2019. PMID: 30654033
Allura red (AR) is an artificial azo dye mostly used in food industries and has potential health risks. ...
Allura red (AR) is an artificial azo dye mostly used in food industries and has potential health risks. ...
Treatment of the Allura Red food colorant contaminated water by a novel cyanobacterium Desertifilum tharense.
Gül ÜD, Şenol ZM, Ertit Taştan B. Gül ÜD, et al. Water Sci Technol. 2022 Jan;85(1):279-290. doi: 10.2166/wst.2021.615. Water Sci Technol. 2022. PMID: 35050883
The newly isolated cyanobacterial biosorbent removed 97% of Allura Red food colorant/dye at 1,500 mg L(-1) initial dye concentration successfully at optimal conditions. ...
The newly isolated cyanobacterial biosorbent removed 97% of Allura Red food colorant/dye at 1,500 mg L(-1) initial dye concent …
Negatively charged food additive dye "Allura Red" rapidly induces SDS-soluble amyloid fibril in beta-lactoglobulin protein.
Al-Shabib NA, Khan JM, Malik A, Alsenaidy AM, Alsenaidy MA, Husain FM, Shamsi MB, Hidayathulla S, Khan RH. Al-Shabib NA, et al. Int J Biol Macromol. 2018 Feb;107(Pt B):1706-1716. doi: 10.1016/j.ijbiomac.2017.10.032. Epub 2017 Oct 8. Int J Biol Macromol. 2018. PMID: 29020652
The spectroscopy results show that beta-LG protein form aggregates in the presence of Allura Red (0.04-15.0mM) at pH 3.5 due to electrostatic and hydrophobic interactions. However, at pH 7.4, the beta-LG does not interact electrostatically with Allura Red
The spectroscopy results show that beta-LG protein form aggregates in the presence of Allura Red (0.04-15.0mM) at pH 3.5 due t …
304 results