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Antiobesity Potential of Selected Latin American Edible Plants: A Review.
Hernández-Pérez T, Paredes-López O. Hernández-Pérez T, et al. Plant Foods Hum Nutr. 2026 Feb 10;81(1):18. doi: 10.1007/s11130-026-01467-3. Plant Foods Hum Nutr. 2026. PMID: 41663791 Free PMC article. Review.
Many food crops comprise bioactive compounds with a wide range of health benefits, such as unsaturated fatty acids, soluble and insoluble fiber, pigments (chlorophyll, betalains, carotenes, anthocyanins), phenolic compounds, flavonoids, and stilbenes, among others. ...In t …
Many food crops comprise bioactive compounds with a wide range of health benefits, such as unsaturated fatty acids, soluble and insoluble …
A Comprehensive Review of Hass Avocado Clinical Trials, Observational Studies, and Biological Mechanisms.
Dreher ML, Cheng FW, Ford NA. Dreher ML, et al. Nutrients. 2021 Dec 7;13(12):4376. doi: 10.3390/nu13124376. Nutrients. 2021. PMID: 34959933 Free PMC article. Review.
This first comprehensive review of fresh Hass avocados includes 19 clinical trials, five observational studies, and biological mechanisms. ...We also identified a unique combination of four Hass avocado nutritional features that appear to be primarily responsible fo …
This first comprehensive review of fresh Hass avocados includes 19 clinical trials, five observational studies, and biological mechan …
Hass Avocado Inclusion in a Weight-Loss Diet Supported Weight Loss and Altered Gut Microbiota: A 12-Week Randomized, Parallel-Controlled Trial.
Henning SM, Yang J, Woo SL, Lee RP, Huang J, Rasmusen A, Carpenter CL, Thames G, Gilbuena I, Tseng CH, Heber D, Li Z. Henning SM, et al. Curr Dev Nutr. 2019 Jun 12;3(8):nzz068. doi: 10.1093/cdn/nzz068. eCollection 2019 Aug. Curr Dev Nutr. 2019. PMID: 31367691 Free PMC article.
BACKGROUND: Avocados contain fiber, lutein, and vitamin E, and they are a rich source of MUFAs. The effect of including an avocado daily as part of a hypocaloric weight-loss diet on weight loss is not known. OBJECTIVE: The aim of this study was to determine t …
BACKGROUND: Avocados contain fiber, lutein, and vitamin E, and they are a rich source of MUFAs. The effect of including an …
Using the Avocado to Test the Satiety Effects of a Fat-Fiber Combination in Place of Carbohydrate Energy in a Breakfast Meal in Overweight and Obese Men and Women: A Randomized Clinical Trial.
Zhu L, Huang Y, Edirisinghe I, Park E, Burton-Freeman B. Zhu L, et al. Nutrients. 2019 Apr 26;11(5):952. doi: 10.3390/nu11050952. Nutrients. 2019. PMID: 31035472 Free PMC article. Clinical Trial.
This study aimed to investigate the satiety effects of isocalorically replacing carbohydrate energy in a meal with avocado-derived fats and fibers. ...Replacing carbohydrates in a high-carbohydrate meal with avocado-derived fat-fiber combination …
This study aimed to investigate the satiety effects of isocalorically replacing carbohydrate energy in a meal with avocado-der …