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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1999 1
2005 2
2007 1
2009 1
2010 1
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2015 1
2017 1
2018 1
2022 2
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2025 0

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16 results

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Filters applied: Meta-Analysis, Randomized Controlled Trial. Clear all
Page 1
Bacillus cereus var. toyoii and Saccharomyces boulardii increased feed efficiency in broilers infected with Salmonella enteritidis.
Gil de los Santos JR, Storch OB, Gil-Turnes C. Gil de los Santos JR, et al. Br Poult Sci. 2005 Aug;46(4):494-7. doi: 10.1080/00071660500181461. Br Poult Sci. 2005. PMID: 16268108 Clinical Trial.
The effect on feed efficiency of two probiotics, one prepared with Saccharomyces boulardii and the other with Bacillus cereus var. toyoii, was tested in broilers infected with Salmonella enteritidis. 2. One-day-old chicks were divided at random into three groups and …
The effect on feed efficiency of two probiotics, one prepared with Saccharomyces boulardii and the other with Bacillus cereus …
Development of intestinal microflora and occurrence of diarrhoea in sucking foals: effects of Bacillus cereus var. toyoi supplementation.
John J, Roediger K, Schroedl W, Aldaher N, Vervuert I. John J, et al. BMC Vet Res. 2015 Feb 14;11:34. doi: 10.1186/s12917-015-0355-3. BMC Vet Res. 2015. PMID: 25889817 Free PMC article. Clinical Trial.
The present study investigated whether the supplementation with Bacillus cereus var. toyoi would modify the developing intestinal microflora and consequently reduce diarrhoea in foals. ...RESULTS: Eighty-eight per cent of the foals developed diarrhoea (placebo 7/8, …
The present study investigated whether the supplementation with Bacillus cereus var. toyoi would modify the developing intesti …
A Meta-Analysis of Major Foodborne Pathogens in Chinese Food Commodities Between 2006 and 2016.
Paudyal N, Pan H, Liao X, Zhang X, Li X, Fang W, Yue M. Paudyal N, et al. Foodborne Pathog Dis. 2018 Apr;15(4):187-197. doi: 10.1089/fpd.2017.2417. Foodborne Pathog Dis. 2018. PMID: 29652195 Review.
The major food pathogens in Chinese foods in decreasing order of prevalence were Vibrio parahaemolyticus, Campylobacter, Bacillus cereus, Staphylococcus aureus, Salmonella, Enterobacter, Listeria monocytogenes, and pathogenic E. coli. ...
The major food pathogens in Chinese foods in decreasing order of prevalence were Vibrio parahaemolyticus, Campylobacter, Bacillus …
Sporulated Bacillus as alternative treatment for diarrhea of hospitalized adult patients under enteral nutrition: A pilot randomized controlled study.
de Castro Soares GG, Marinho CH, Pitol R, Andretta C, Oliveira E, Martins C, Riella MC. de Castro Soares GG, et al. Clin Nutr ESPEN. 2017 Dec;22:13-18. doi: 10.1016/j.clnesp.2017.08.006. Epub 2017 Sep 6. Clin Nutr ESPEN. 2017. PMID: 29415828 Clinical Trial.
The aim of this study was to assess the efficacy of a sporulated Bacillus strain (Bacillus cereus A 05), compared to a control group using a prebiotic (soluble fiber), in reducing diarrhea in patients receiving EN and antibiotic therapy. METHODS: Patients wit …
The aim of this study was to assess the efficacy of a sporulated Bacillus strain (Bacillus cereus A 05), compared to a …
Influence of the probiotic Bacillus cereus var. toyoi on the intestinal immunity of piglets.
Scharek L, Altherr BJ, Tölke C, Schmidt MF. Scharek L, et al. Vet Immunol Immunopathol. 2007 Dec 15;120(3-4):136-47. doi: 10.1016/j.vetimm.2007.07.015. Epub 2007 Jul 31. Vet Immunol Immunopathol. 2007. PMID: 17870185 Free PMC article. Clinical Trial.
In a feeding trial, sows and piglets were fed with the probiotic bacterium Bacillus cereus var. toyoi as a feed additive, and the effects on immune cell populations were examined. ...The results suggest that feeding of B. cereus var. toyoi to sows may result …
In a feeding trial, sows and piglets were fed with the probiotic bacterium Bacillus cereus var. toyoi as a feed additive, and …
Synergy of Astragalus polysaccharides and probiotics (Lactobacillus and Bacillus cereus) on immunity and intestinal microbiota in chicks.
Li SP, Zhao XJ, Wang JY. Li SP, et al. Poult Sci. 2009 Mar;88(3):519-25. doi: 10.3382/ps.2008-00365. Poult Sci. 2009. PMID: 19211520 Free article. Clinical Trial.
Compared with the control, Newcastle disease antibody titer, ANAE(+) T-lymphocyte percentage, immune organ relative weights, histological changes, as well as lactobacilli and Bacillus cereus numbers significantly increased (P <or= 0.05); however, the Escherichia …
Compared with the control, Newcastle disease antibody titer, ANAE(+) T-lymphocyte percentage, immune organ relative weights, histological ch …
Response of performance characteristics and fecal consistency to long-lasting dietary supplementation with the probiotic strain Bacillus cereus var. toyoi to sows and piglets.
Taras D, Vahjen W, Macha M, Simon O. Taras D, et al. Arch Anim Nutr. 2005 Dec;59(6):405-17. doi: 10.1080/17450390500353168. Arch Anim Nutr. 2005. PMID: 16429826 Clinical Trial.
As part of an interdisciplinary research project, we studied the performance response of sows and their litters to the probiotic strain Bacillus cereus var. toyoi as well as feces consistency of piglets. Gestating sows (n=26) were randomly allotted into two groups. …
As part of an interdisciplinary research project, we studied the performance response of sows and their litters to the probiotic strain B …
The optimal concentration of silver nanoparticles in sterilizing fish skin grafts.
Elshahawy AM, Mahmoud GA, Mokhtar DM, Ibrahim A. Elshahawy AM, et al. Sci Rep. 2022 Nov 14;12(1):19483. doi: 10.1038/s41598-022-23853-y. Sci Rep. 2022. PMID: 36376399 Free PMC article. Clinical Trial.
Yeasts and filamentous fungi also exhibited a similar response, achieving a complete inhibition at 100 and 250 g/mL. Bacillus cereus and Escherichia coli were the dominant aerobic bacteria, Candida albicans and Rhodotorula glutinis were the dominant aerobic yeasts, …
Yeasts and filamentous fungi also exhibited a similar response, achieving a complete inhibition at 100 and 250 g/mL. Bacillus cere …
Meta-analysis of antimicrobial activity of Allium, Ocimum, and Thymus spp. confirms their promising application for increasing food safety.
María Bonilla-Luque O, Nunes Silva B, Ezzaky Y, Possas A, Achemchem F, Cadavez V, Gonzales-Barron Ú, Valero A. María Bonilla-Luque O, et al. Food Res Int. 2024 Jul;188:114408. doi: 10.1016/j.foodres.2024.114408. Epub 2024 Apr 25. Food Res Int. 2024. PMID: 38823853 Free article.
A systematic review was carried out to gather data on AST results of these extracts against Listeria monocytogenes, Staphylococcus aureus, Salmonella spp., Escherichia coli and Bacillus cereus, including inhibition diameters (ID) and minimum inhibitory concentration …
A systematic review was carried out to gather data on AST results of these extracts against Listeria monocytogenes, Staphylococcus aureus, S …
Effects of two probiotic additives containing Bacillus spores on carcass characteristics, blood lipids and cecal volatile fatty acids in meat type chickens.
Novak R, Bogovič Matijašić B, Terčič D, Cervek M, Gorjanc G, Holcman A, Levart A, Rogelj I. Novak R, et al. J Anim Physiol Anim Nutr (Berl). 2011 Aug;95(4):424-33. doi: 10.1111/j.1439-0396.2010.01068.x. Epub 2010 Oct 29. J Anim Physiol Anim Nutr (Berl). 2011. PMID: 21039931 Clinical Trial.
The objective of this study was to evaluate effects of two commercially available probiotic additives, containing Bacillus spores, on carcass and meat characteristics, serum lipids and concentration of cecal volatile fatty acids of meat type chickens. Birds were fed regula …
The objective of this study was to evaluate effects of two commercially available probiotic additives, containing Bacillus spores, on …
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