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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1912 1
1926 1
1927 2
1928 1
1929 1
1940 1
1942 1
1945 1
1946 1
1947 1
1948 1
1951 3
1952 1
1954 1
1962 1
1963 2
1968 1
1970 1
1971 1
1972 1
1974 1
1975 1
1976 2
1977 3
1978 2
1979 1
1980 3
1982 5
1984 3
1985 2
1986 3
1987 2
1988 2
1989 5
1990 6
1991 4
1992 6
1993 3
1994 15
1995 7
1996 11
1997 6
1998 15
1999 19
2000 21
2001 27
2002 35
2003 25
2004 46
2005 57
2006 62
2007 71
2008 83
2009 80
2010 114
2011 129
2012 139
2013 189
2014 189
2015 184
2016 200
2017 238
2018 271
2019 295
2020 337
2021 344
2022 342
2023 387
2024 7

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3,568 results

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Page 1
Bioactive Compounds of Strawberry and Blueberry and Their Potential Health Effects Based on Human Intervention Studies: A Brief Overview.
Miller K, Feucht W, Schmid M. Miller K, et al. Nutrients. 2019 Jul 2;11(7):1510. doi: 10.3390/nu11071510. Nutrients. 2019. PMID: 31269727 Free PMC article. Review.
Strawberries and blueberries are two of the most commonly consumed berries. Berries, in general, are characterized by their highly nutritive compounds, including minerals, vitamins, fatty acids, and dietary fiber, as well as their high content and wide diversity of bioacti …
Strawberries and blueberries are two of the most commonly consumed berries. Berries, in general, are characterized by their highly nu …
Blueberry fruit valorization and valuable constituents: A review.
Duan Y, Tarafdar A, Chaurasia D, Singh A, Bhargava PC, Yang J, Li Z, Ni X, Tian Y, Li H, Awasthi MK. Duan Y, et al. Int J Food Microbiol. 2022 Nov 16;381:109890. doi: 10.1016/j.ijfoodmicro.2022.109890. Epub 2022 Aug 30. Int J Food Microbiol. 2022. PMID: 36095867 Review.
Due to the strong seasonal availability and limited storage period of blueberries, their derived bioactive products have emerged as functional foods. ...This review systematically describes the current status of blueberry fruit as bioactive ingredients and valuable …
Due to the strong seasonal availability and limited storage period of blueberries, their derived bioactive products have emerged as f …
Blueberry IPM: Past Successes and Future Challenges.
Rodriguez-Saona C, Vincent C, Isaacs R. Rodriguez-Saona C, et al. Annu Rev Entomol. 2019 Jan 7;64:95-114. doi: 10.1146/annurev-ento-011118-112147. Annu Rev Entomol. 2019. PMID: 30629894 Review.
Blueberry is a crop native to North America with expanding production and consumption worldwide. ...Great potential remains for biological, behavioral, cultural, and physical methods to contribute to blueberry IPM, and with more regions investing in blueberry
Blueberry is a crop native to North America with expanding production and consumption worldwide. ...Great potential remains for biolo
Blueberry juice: Bioactive compounds, health impact, and concentration technologies-A review.
Tobar-Bolaños G, Casas-Forero N, Orellana-Palma P, Petzold G. Tobar-Bolaños G, et al. J Food Sci. 2021 Dec;86(12):5062-5077. doi: 10.1111/1750-3841.15944. Epub 2021 Oct 29. J Food Sci. 2021. PMID: 34716717 Review.
Blueberries are a popular fruit with an attractive flavor and color, as well as health benefits. ...Therefore, this review summarizes the impact of concentration technologies on the bioactive compounds and health benefits of blueberry juice....
Blueberries are a popular fruit with an attractive flavor and color, as well as health benefits. ...Therefore, this review summarizes
The Effects of Blueberry Phytochemicals on Cell Models of Inflammation and Oxidative Stress.
Felgus-Lavefve L, Howard L, Adams SH, Baum JI. Felgus-Lavefve L, et al. Adv Nutr. 2022 Aug 1;13(4):1279-1309. doi: 10.1093/advances/nmab137. Adv Nutr. 2022. PMID: 34791023 Free PMC article. Review.
Blueberries have been extensively studied for the health benefits associated with their high phenolic content. ...Although anthocyanins are often reported as being the main bioactive compound in blueberries, no individual phytochemical has emerged as the primary com
Blueberries have been extensively studied for the health benefits associated with their high phenolic content. ...Although anthocyani
A Review of the Fruit Volatiles Found in Blueberry and Other Vaccinium Species.
Sater HM, Bizzio LN, Tieman DM, Muñoz PD. Sater HM, et al. J Agric Food Chem. 2020 May 27;68(21):5777-5786. doi: 10.1021/acs.jafc.0c01445. Epub 2020 May 15. J Agric Food Chem. 2020. PMID: 32363872 Review.
The genus Vaccinium encompasses over 500 distinct species of berry-producing plants, several of which are important to commercial horticulture. ...This review summarizes the published research available on this topic, examining prior work done to characterize the volatile …
The genus Vaccinium encompasses over 500 distinct species of berry-producing plants, several of which are important to commercial hor …
Effects of blueberry supplementation on blood pressure: a systematic review and meta-analysis of randomized clinical trials.
Zhu Y, Sun J, Lu W, Wang X, Wang X, Han Z, Qiu C. Zhu Y, et al. J Hum Hypertens. 2017 Mar;31(3):165-171. doi: 10.1038/jhh.2016.70. Epub 2016 Sep 22. J Hum Hypertens. 2017. PMID: 27654329 Review.
Blueberries belong to the genus Vaccinium of the family Ericaceae. A series of epidemiological studies have demonstrated that blueberry polyphenols, particularly blueberry anthocyanins provide significant beneficial effects for humans. ...In summary, the resu
Blueberries belong to the genus Vaccinium of the family Ericaceae. A series of epidemiological studies have demonstrated that blue
The effect of blueberry interventions on cognitive performance and mood: A systematic review of randomized controlled trials.
Travica N, D'Cunha NM, Naumovski N, Kent K, Mellor DD, Firth J, Georgousopoulou EN, Dean OM, Loughman A, Jacka F, Marx W. Travica N, et al. Brain Behav Immun. 2020 Mar;85:96-105. doi: 10.1016/j.bbi.2019.04.001. Epub 2019 Apr 15. Brain Behav Immun. 2020. PMID: 30999017 Review.
The aim of this systematic review was to evaluate randomized controlled trials investigating the effects of blueberries and blueberry products on measures of cognition and mood. In total, eleven articles (that included 12 studies) were identified using freeze-dried …
The aim of this systematic review was to evaluate randomized controlled trials investigating the effects of blueberries and bluebe
Effects of blueberry polyphenolic extract on vascular remodeling in spontaneously hypertensive rats.
Thandapilly SJ, Louis X, Kalt W, Raj P, Stobart JL, Aloud BM, Vinqvist-Tymchuk M, Yu L, Kaminski J, Latruffe N, Anderson CM, Anderson HD, Netticadan T. Thandapilly SJ, et al. J Food Biochem. 2022 Sep;46(9):e14227. doi: 10.1111/jfbc.14227. Epub 2022 May 22. J Food Biochem. 2022. PMID: 35599355
Blueberry is considered a functional food due to various beneficial health effects associated with its consumption. ...This new finding further suggests the potential of blueberry-based phytochemicals. Further exploration of blueberries and their phytochemica
Blueberry is considered a functional food due to various beneficial health effects associated with its consumption. ...This new findi
Blueberry Metabolites Attenuate Lipotoxicity-Induced Endothelial Dysfunction.
Bharat D, Cavalcanti RRM, Petersen C, Begaye N, Cutler BR, Costa MMA, Ramos RKLG, Ferreira MR, Li Y, Bharath LP, Toolson E, Sebahar P, Looper RE, Jalili T, Rajasekaran NS, Jia Z, Symons JD, Anandh Babu PV. Bharat D, et al. Mol Nutr Food Res. 2018 Jan;62(2):10.1002/mnfr.201700601. doi: 10.1002/mnfr.201700601. Epub 2017 Dec 14. Mol Nutr Food Res. 2018. PMID: 29024402 Free PMC article.
SCOPE: Lipotoxicity-induced endothelial dysfunction is an important vascular complication associated with diabetes. Clinical studies support the vascular benefits of blueberry anthocyanins, but the underlying mechanism is unclear. The hypothesis that metabolites of blue
SCOPE: Lipotoxicity-induced endothelial dysfunction is an important vascular complication associated with diabetes. Clinical studies support …
3,568 results