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1982 7
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4,821 results

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Page 1
Amaranth, quinoa and chia protein isolates: Physicochemical and structural properties.
López DN, Galante M, Robson M, Boeris V, Spelzini D. López DN, et al. Int J Biol Macromol. 2018 Apr 1;109:152-159. doi: 10.1016/j.ijbiomac.2017.12.080. Epub 2017 Dec 14. Int J Biol Macromol. 2018. PMID: 29247732 Review.
An increasing use of vegetable protein is required to support the production of protein-rich foods which can replace animal proteins in the human diet. Amaranth, chia and quinoa seeds contain proteins which have biological and functional propert …
An increasing use of vegetable protein is required to support the production of protein-rich foods which can replace animal …
Anticancer activity of protein fractions from chia (Salvia hispanica L.).
Quintal-Bojórquez NDC, Carrillo-Cocom LM, Hernández-Álvarez AJ, Segura-Campos MR. Quintal-Bojórquez NDC, et al. J Food Sci. 2021 Jul;86(7):2861-2871. doi: 10.1111/1750-3841.15780. Epub 2021 Jun 2. J Food Sci. 2021. PMID: 34076264
The protein fractions did not show cytotoxic effects on hFB. The protein fraction <1 kDa at 1 mg/ml showed the highest statistical effect on the cellular viability of all evaluated cancer lines; thus, its amino acid sequence was analyzed. ...The results of this s …
The protein fractions did not show cytotoxic effects on hFB. The protein fraction <1 kDa at 1 mg/ml showed the highest stat …
HiChIP: efficient and sensitive analysis of protein-directed genome architecture.
Mumbach MR, Rubin AJ, Flynn RA, Dai C, Khavari PA, Greenleaf WJ, Chang HY. Mumbach MR, et al. Nat Methods. 2016 Nov;13(11):919-922. doi: 10.1038/nmeth.3999. Epub 2016 Sep 19. Nat Methods. 2016. PMID: 27643841 Free PMC article.
Genome conformation is central to gene control but challenging to interrogate. Here we present HiChIP, a protein-centric chromatin conformation method. HiChIP improves the yield of conformation-informative reads by over 10-fold and lowers the input requirement over 100-fol …
Genome conformation is central to gene control but challenging to interrogate. Here we present HiChIP, a protein-centric chromatin co …
Chia (Salvia hispanica L.) Seed Total Protein and Protein Fractions Digests Reduce Biomarkers of Inflammation and Atherosclerosis in Macrophages In Vitro.
Grancieri M, Martino HSD, Gonzalez de Mejia E. Grancieri M, et al. Mol Nutr Food Res. 2019 Oct;63(19):e1900021. doi: 10.1002/mnfr.201900021. Epub 2019 Aug 7. Mol Nutr Food Res. 2019. PMID: 31343098
SCOPE: The objectives are to evaluate the anti-inflammatory and anti-atherosclerotic effects of digested total protein and digested protein fractions from chia seed in macrophages in vitro. METHODS AND RESULTS: Total protein and protein fraction …
SCOPE: The objectives are to evaluate the anti-inflammatory and anti-atherosclerotic effects of digested total protein and digested …
Digested total protein and protein fractions from chia seed (Salvia hispanica L.) had high scavenging capacity and inhibited 5-LOX, COX-1-2, and iNOS enzymes.
Grancieri M, Martino HSD, Gonzalez de Mejia E. Grancieri M, et al. Food Chem. 2019 Aug 15;289:204-214. doi: 10.1016/j.foodchem.2019.03.036. Epub 2019 Mar 12. Food Chem. 2019. PMID: 30955604
The objective was to identify and characterize peptides from digested total protein (DTP) and isolated protein fractions (DPF), and their potential antioxidant, anti-inflammatory and anti-atherosclerotic effects, from chia seed (Salvia hispanica L.). Total …
The objective was to identify and characterize peptides from digested total protein (DTP) and isolated protein fractions (DPF) …
Neither Chia Flour nor Whey Protein Supplementation Further Improves Body Composition or Strength Gains after a Resistance Training Program in Young Subjects with a Habitual High Daily Protein Intake.
Zbinden-Foncea H, Ramos-Navarro C, Hevia-Larraín V, Castro-Sepulveda M, Saúl MJ, Kalazich C, Deldicque L. Zbinden-Foncea H, et al. Nutrients. 2023 Mar 11;15(6):1365. doi: 10.3390/nu15061365. Nutrients. 2023. PMID: 36986095 Free PMC article. Clinical Trial.
The aim of this study was to compare the potential additional effect of chia flour, whey protein, and a placebo juice to resistance training on fat-free mass (FFM) and strength gains in untrained young men. ...Subjects were randomized into three groups that after ea …
The aim of this study was to compare the potential additional effect of chia flour, whey protein, and a placebo juice to resis …
Methods for comparative ChIA-PET and Hi-C data analysis.
Capurso D, Tang Z, Ruan Y. Capurso D, et al. Methods. 2020 Jan 1;170:69-74. doi: 10.1016/j.ymeth.2019.09.019. Epub 2019 Oct 16. Methods. 2020. PMID: 31629084 Free article. Review.
Advanced high-throughput sequencing-based methods have been developed for capturing chromatin interactions (Hi-C, genome-wide chromosome conformation capture) or enriching for those involving a specific protein (ChIA-PET, chromatin interaction analysis with paired-e …
Advanced high-throughput sequencing-based methods have been developed for capturing chromatin interactions (Hi-C, genome-wide chromosome con …
Effects of Intra-Amniotic Administration of the Hydrolyzed Protein of Chia (Salvia hispanica L.) and Lacticaseibacillus paracasei on Intestinal Functionality, Morphology, and Bacterial Populations, In Vivo (Gallus gallus).
Mishima MDV, Martino HSD, Kolba N, Shah DD, Grancieri M, Dos Santos KMO, Lima JP, Da Silva BP, Gonzalez de Mejia E, Tako E. Mishima MDV, et al. Nutrients. 2023 Apr 11;15(8):1831. doi: 10.3390/nu15081831. Nutrients. 2023. PMID: 37111052 Free PMC article.
As a protein source, chia contains high concentrations of bioactive peptides. Probiotics support a healthy digestive tract and immune system. ...Fertile broiler (Gallus gallus) eggs (n = 9/group) were divided into 5 groups: (NI) non-injected; (H(2)O) 18 Momega H(2)O …
As a protein source, chia contains high concentrations of bioactive peptides. Probiotics support a healthy digestive tract and …
Chia Seed Shows Good Protein Quality, Hypoglycemic Effect and Improves the Lipid Profile and Liver and Intestinal Morphology of Wistar Rats.
da Silva BP, Dias DM, de Castro Moreira ME, Toledo RC, da Matta SL, Lucia CM, Martino HS, Pinheiro-Sant'Ana HM. da Silva BP, et al. Plant Foods Hum Nutr. 2016 Sep;71(3):225-30. doi: 10.1007/s11130-016-0543-8. Plant Foods Hum Nutr. 2016. PMID: 27193017
Chia has been consumed by the world population due to its high fiber, lipids and proteins content. The objective was to evaluate the protein quality of chia untreated (seed and flour) and heat treated (90 C/20 min), their influence on glucose and lipid
Chia has been consumed by the world population due to its high fiber, lipids and proteins content. The objective was to evalua
4,821 results