Consumption of saturated fat impairs the anti-inflammatory properties of high-density lipoproteins and endothelial function.
J Am Coll Cardiol. 2006.
PMID: 16904539
Clinical Trial.
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Mediterranean diet: The role of long-chain omega-3 fatty acids in fish; polyphenols in fruits, vegetables, cereals, coffee, tea, cacao and wine; probiotics and vitamins in prevention of stroke, age-related cognitive decline, and Alzheimer disease.
Rev Neurol (Paris). 2019 Dec;175(10):724-741. doi: 10.1016/j.neurol.2019.08.005. Epub 2019 Sep 11.
Rev Neurol (Paris). 2019.
PMID: 31521398
Review.
These omega-3 fatty acids interact metabolically with omega-6 fatty acids mainly linoleic acid from corn oil, sunflower oil and peanut oil. Diets rich in omega-6 fatty acids inhibit the formation of healthier omega-3 fatty acids …
These omega-3 fatty acids interact metabolically with omega-6 fatty acids mainly linoleic acid from corn oil, su …
Mediterranean Diet Nutrients to Turn the Tide against Insulin Resistance and Related Diseases.
Nutrients. 2020 Apr 12;12(4):1066. doi: 10.3390/nu12041066.
Nutrients. 2020.
PMID: 32290535
Free PMC article.
Review.
Insulin resistance (IR), defined as an attenuated biological response to circulating insulin, is a fundamental defect in obesity and type 2 diabetes (T2D), and is also linked to a wide spectrum of pathological conditions, such as non-alcoholic fatty liver disease (NAFLD), …
Insulin resistance (IR), defined as an attenuated biological response to circulating insulin, is a fundamental defect in obesity and type 2 …
Review of Evidence for the Usage of Antioxidants for Eye Aging.
Biomed Res Int. 2022 Oct 3;2022:5810373. doi: 10.1155/2022/5810373. eCollection 2022.
Biomed Res Int. 2022.
PMID: 36225983
Free PMC article.
Review.
Oxidative stress is one of the common factors leading to age-related eye diseases in older adults. Factors such as high oxygen consumption, high concentration of polyunsaturated fatty acids, and cumulative exposure to high-energy visible light in the eyes, le …
Oxidative stress is one of the common factors leading to age-related eye diseases in older adults. Factors such as high oxygen consumptio …
Why a d-β-hydroxybutyrate monoester?
Biochem Soc Trans. 2020 Feb 28;48(1):51-59. doi: 10.1042/BST20190240.
Biochem Soc Trans. 2020.
PMID: 32096539
Free PMC article.
Review.
Much of the world's prominent and burdensome chronic diseases, such as diabetes, Alzheimer's, and heart disease, are caused by impaired metabolism. By acting as both an efficient fuel and a powerful signalling molecule, the natural ketone body, d-beta-hydroxybutyrate (beta …
Much of the world's prominent and burdensome chronic diseases, such as diabetes, Alzheimer's, and heart disease, are caused by impaired …
Consumption of saturated fat impairs the anti-inflammatory properties of high-density lipoproteins and endothelial function.
J Am Coll Cardiol. 2006 Aug 15;48(4):715-20. doi: 10.1016/j.jacc.2006.04.080. Epub 2006 Jul 24.
J Am Coll Cardiol. 2006.
PMID: 16904539
Free article.
Clinical Trial.
BACKGROUND: The effect of dietary fatty acids on atherogenesis remains uncertain. METHODS: Fourteen adults consumed an isocaloric meal containing either a polyunsaturated or a saturated fat on 2 occasions. ...CONCLUSIONS: Consumption of a sat …
BACKGROUND: The effect of dietary fatty acids on atherogenesis remains uncertain. METHODS: Fourteen adults consumed an isocalo …
Dietary DHA and health: cognitive function ageing.
Nutr Res Rev. 2016 Dec;29(2):281-294. doi: 10.1017/S0954422416000184. Epub 2016 Nov 21.
Nutr Res Rev. 2016.
PMID: 27866493
Review.
DHA is deemed to display anti-inflammatory properties and to reduce the risk of CVD. Consumption of larger amounts of DHA appears to reduce the risk of depression, bipolar disorder, schizophrenia and mood disorders. Conversely, it has been shown that loss of DHA fro …
DHA is deemed to display anti-inflammatory properties and to reduce the risk of CVD. Consumption of larger amounts of DHA appe …
Influenza Virus Infection Impairs the Gut's Barrier Properties and Favors Secondary Enteric Bacterial Infection through Reduced Production of Short-Chain Fatty Acids.
Infect Immun. 2021 Aug 16;89(9):e0073420. doi: 10.1128/IAI.00734-20. Epub 2021 Aug 16.
Infect Immun. 2021.
PMID: 33820816
Free PMC article.
These changes occurred concomitantly with an alteration of the composition of the gut microbiota and with a decreased production of the fermentative, gut microbiota-derived products short-chain fatty acids (SCFAs). Gut inflammation and barrier dysfunction during inf …
These changes occurred concomitantly with an alteration of the composition of the gut microbiota and with a decreased production of the ferm …
Conditional targeting of phosphatidylserine decarboxylase to lipid droplets.
Biol Open. 2021 Mar 3;10(3):bio058516. doi: 10.1242/bio.058516.
Biol Open. 2021.
PMID: 33593792
Free PMC article.
Phosphatidylethanolamine is an abundant component of most cellular membranes whose physical and chemical properties modulate multiple aspects of organelle membrane dynamics. An evolutionarily ancient mechanism for producing phosphatidylethanolamine is to decarboxylate phos …
Phosphatidylethanolamine is an abundant component of most cellular membranes whose physical and chemical properties modulate multiple …
The role of oxylipins in NSAID-exacerbated respiratory disease (N-ERD).
Adv Pharmacol. 2023;97:423-444. doi: 10.1016/bs.apha.2022.12.002. Epub 2023 Jan 10.
Adv Pharmacol. 2023.
PMID: 37236766
Free PMC article.
Oxygenated lipids are collectively known as oxylipins and are polyunsaturated fatty acids (PUFA) oxidation products. The most extensively researched oxylipins being the eicosanoids formed from arachidonic acid (AA). ...In N-ERD, the underlying inflammatory process o …
Oxygenated lipids are collectively known as oxylipins and are polyunsaturated fatty acids (PUFA) oxidation products. The most …
Ethanol consumption inhibits T(FH) cell responses and the development of autoimmune arthritis.
Nat Commun. 2020 Apr 24;11(1):1998. doi: 10.1038/s41467-020-15855-z.
Nat Commun. 2020.
PMID: 32332730
Free PMC article.
Alcohol consumption is a consistent protective factor for the development of autoimmune diseases such as rheumatoid arthritis (RA). ...These data clarify the immune regulatory and tolerance-inducing effect of alcohol consumption....
Alcohol consumption is a consistent protective factor for the development of autoimmune diseases such as rheumatoid arthritis (RA). . …
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