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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1951 1
1975 2
1976 1
1977 1
1978 1
1979 1
1980 1
1982 2
1983 4
1984 2
1985 4
1986 2
1987 7
1988 6
1989 7
1990 12
1991 11
1992 10
1993 10
1994 10
1995 18
1996 12
1997 21
1998 17
1999 17
2000 24
2001 22
2002 32
2003 33
2004 47
2005 50
2006 46
2007 53
2008 54
2009 70
2010 84
2011 92
2012 85
2013 65
2014 57
2015 75
2016 70
2017 63
2018 103
2019 66
2020 52
2021 70
2022 73
2023 47
2024 54
2025 56
2026 4

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1,534 results

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Page 1
Cruciferous vegetables and colorectal cancer prevention through microRNA regulation: A review.
Pan JH, Abernathy B, Kim YJ, Lee JH, Kim JH, Shin EC, Kim JK. Pan JH, et al. Crit Rev Food Sci Nutr. 2018;58(12):2026-2038. doi: 10.1080/10408398.2017.1300134. Epub 2017 Jun 12. Crit Rev Food Sci Nutr. 2018. PMID: 28394633 Review.
As results, it seems clear, considering accumulating evidence regarding their interactions with cancer related genes and relevant signaling pathways, that miRNA modulation via cruciferous vegetables is an attractive target for the prevention of colorectal cancer …
As results, it seems clear, considering accumulating evidence regarding their interactions with cancer related genes and relevant sig …
Cruciferous Vegetables, Isothiocyanates, and Bladder Cancer Prevention.
Abbaoui B, Lucas CR, Riedl KM, Clinton SK, Mortazavi A. Abbaoui B, et al. Mol Nutr Food Res. 2018 Sep;62(18):e1800079. doi: 10.1002/mnfr.201800079. Epub 2018 Aug 29. Mol Nutr Food Res. 2018. PMID: 30079608 Free PMC article. Review.
Epidemiologic evidence suggests that diets rich in cruciferous vegetables, particularly broccoli, are associated with lower bladder cancer risk. ...Overall, both cell and animal studies support a potential role for isothiocyanates in bladder cancer prevention …
Epidemiologic evidence suggests that diets rich in cruciferous vegetables, particularly broccoli, are associated with lower bladder …
Cruciferous Vegetables, Bioactive Metabolites, and Microbiome for Breast Cancer Prevention.
Ho E, Wong CP, Bouranis JA, Shannon J, Zhang Z. Ho E, et al. Annu Rev Nutr. 2025 Aug;45(1):171-195. doi: 10.1146/annurev-nutr-062222-024321. Annu Rev Nutr. 2025. PMID: 40841315 Free PMC article. Review.
Cruciferous vegetables have shown promise in reducing breast cancer risk. This review discusses (a) the efficacy of sulforaphane (SFN) and indole-3-carbinol (I3C)/3,3'-diindolylmethane (DIM) on breast cancer risk, prognosis, and treatment outcomes in recent h …
Cruciferous vegetables have shown promise in reducing breast cancer risk. This review discusses (a) the efficacy of sulforapha …
Cruciferous Vegetable Intake and Risk of Prostate Cancer: A Systematic Review and Meta-Analysis.
Long J, Liu Z, Liang S, Chen B. Long J, et al. Urol Int. 2023;107(7):723-733. doi: 10.1159/000530435. Epub 2023 Jun 21. Urol Int. 2023. PMID: 37343525 Free article.
INTRODUCTION: The relationship between cruciferous vegetables and prostate cancer (PCa) risk remains contentious. This study aimed to assess the association between consuming cruciferous vegetables and PCa risk. ...RESULTS: 7 case-control studies and 9 cohort …
INTRODUCTION: The relationship between cruciferous vegetables and prostate cancer (PCa) risk remains contentious. This study a …
Cruciferous vegetables intake reduces pancreatic cancer risk: an updated systematic review with meta-analysis.
Zhang G, Li Y, Sun Y. Zhang G, et al. Eur J Nutr. 2024 Oct;63(7):2421-2435. doi: 10.1007/s00394-024-03472-1. Epub 2024 Jul 30. Eur J Nutr. 2024. PMID: 39078523
PURPOSE: The escalating disease burden associated with pancreatic cancer has led to its inclusion as a target of public health efforts. The relationship between the consumption of cruciferous vegetables and the incidence of pancreatic cancer has generated con …
PURPOSE: The escalating disease burden associated with pancreatic cancer has led to its inclusion as a target of public health effort …
Effect of cruciferous vegetable intake on cancer: An umbrella review of meta-analysis.
Guo C, Liu Y, Fu H, Zhang X, Li M. Guo C, et al. J Food Sci. 2024 Sep;89(9):5230-5244. doi: 10.1111/1750-3841.17300. Epub 2024 Aug 13. J Food Sci. 2024. PMID: 39138635
Previous systematic evaluations and meta-analyses of the relationship between cruciferous vegetable (CV) intake and cancer risk have yielded inconsistent results. Herein, we summarize and evaluate the existing data and examine the relationship between CV intake and …
Previous systematic evaluations and meta-analyses of the relationship between cruciferous vegetable (CV) intake and cancer ris …
Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality-a systematic review and dose-response meta-analysis of prospective studies.
Aune D, Giovannucci E, Boffetta P, Fadnes LT, Keum N, Norat T, Greenwood DC, Riboli E, Vatten LJ, Tonstad S. Aune D, et al. Int J Epidemiol. 2017 Jun 1;46(3):1029-1056. doi: 10.1093/ije/dyw319. Int J Epidemiol. 2017. PMID: 28338764 Free PMC article.
Reductions in risk were observed up to 800 g/day for all outcomes except cancer (600 g/day). Inverse associations were observed between the intake of apples and pears, citrus fruits, green leafy vegetables, cruciferous vegetables, and salads and cardiovascular disea …
Reductions in risk were observed up to 800 g/day for all outcomes except cancer (600 g/day). Inverse associations were observed betwe …
Cruciferous vegetable consumption and lung cancer risk: a systematic review.
Lam TK, Gallicchio L, Lindsley K, Shiels M, Hammond E, Tao XG, Chen L, Robinson KA, Caulfield LE, Herman JG, Guallar E, Alberg AJ. Lam TK, et al. Cancer Epidemiol Biomarkers Prev. 2009 Jan;18(1):184-95. doi: 10.1158/1055-9965.EPI-08-0710. Cancer Epidemiol Biomarkers Prev. 2009. PMID: 19124497 Free PMC article.
BACKGROUND: Cruciferous vegetables, rich in isothiocyanates, may protect against lung cancer. Glutathione S-transferases are important in metabolizing isothiocyanates; hence, variants in GST genes may modify the association between cruciferous vegetable intak …
BACKGROUND: Cruciferous vegetables, rich in isothiocyanates, may protect against lung cancer. Glutathione S-transferases are i …
Cruciferous vegetables and colo-rectal cancer.
Lynn A, Collins A, Fuller Z, Hillman K, Ratcliffe B. Lynn A, et al. Proc Nutr Soc. 2006 Feb;65(1):135-44. doi: 10.1079/pns2005486. Proc Nutr Soc. 2006. PMID: 16441953 Review.
Cruciferous vegetables have been studied extensively for their chemoprotective effects. Although they contain many bioactive compounds, the anti-carcinogenic actions of cruciferous vegetables are commonly attributed to their content of glucosinolates. ...A number of …
Cruciferous vegetables have been studied extensively for their chemoprotective effects. Although they contain many bioactive compound …
Cruciferous vegetable consumption and pancreatic cancer: A case-control study.
Morrison MEW, Hobika EG, Joseph JM, Stenzel AE, Mongiovi JM, Tang L, McCann SE, Marshall J, Fountzilas C, Moysich KB. Morrison MEW, et al. Cancer Epidemiol. 2021 Jun;72:101924. doi: 10.1016/j.canep.2021.101924. Epub 2021 Mar 11. Cancer Epidemiol. 2021. PMID: 33714902 Free PMC article.
RESULTS: We observed inverse associations between cruciferous vegetable intake and pancreatic cancer, with a significant 40% lower odds of pancreatic cancer among subjects consuming >1.5 servings per week (SPW) of raw cruciferous vegetables compared …
RESULTS: We observed inverse associations between cruciferous vegetable intake and pancreatic cancer, with a significant 40% l …
1,534 results