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The impact of home-delivered meal services on the nutritional intake of community living older adults: a systematic literature review.

Walton K, do Rosario VA, Pettingill H, Cassimatis E, Charlton K. Walton K, et al. Among authors: do rosario va. J Hum Nutr Diet. 2020 Feb;33(1):38-47. doi: 10.1111/jhn.12690. Epub 2019 Jul 2. J Hum Nutr Diet. 2020. PMID: 31266095

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The Postprandial Effect of Anthocyanins on Cardiovascular Disease Risk Factors: a Systematic Literature Review of High-Fat Meal Challenge Studies.

do Rosario VA, Spencer J, Weston-Green K, Charlton K. do Rosario VA, et al. Curr Nutr Rep. 2020 Dec;9(4):381-393. doi: 10.1007/s13668-020-00328-y. Curr Nutr Rep. 2020. PMID: 32613517

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Audit of the national meal guidelines for home-delivered and centre-based meal programs.

Kemp A, Walton K, do Rosario V, Charlton K, McMahon A. Kemp A, et al. Australas J Ageing. 2020 Sep;39(3):e375-e381. doi: 10.1111/ajag.12806. Epub 2020 Jun 17. Australas J Ageing. 2020. PMID: 32864881

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Low anthocyanin plum nectar does not impact cognition, blood pressure and gut microbiota in healthy older adults: A randomized crossover trial.

Igwe EO, Roodenrys S, Probst YC, do Rosario V, Netzel ME, Hong HT, Netzel G, Phan ADT, Charlton KE. Igwe EO, et al. Nutr Res. 2020 Oct;82:74-87. doi: 10.1016/j.nutres.2020.08.003. Epub 2020 Aug 16. Nutr Res. 2020. PMID: 32977254 Clinical Trial.

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Association between flavonoid intake and risk of hypertension in two cohorts of Australian women: a longitudinal study.

do Rosario VA, Schoenaker DAJM, Kent K, Weston-Green K, Charlton K. do Rosario VA, et al. Eur J Nutr. 2021 Aug;60(5):2507-2519. doi: 10.1007/s00394-020-02424-9. Epub 2020 Nov 7. Eur J Nutr. 2021. PMID: 33161442

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Food anthocyanins decrease concentrations of TNF-α in older adults with mild cognitive impairment: A randomized, controlled, double blind clinical trial.

do Rosario VA, Fitzgerald Z, Broyd S, Paterson A, Roodenrys S, Thomas S, Bliokas V, Potter J, Walton K, Weston-Green K, Yousefi M, Williams D, Wright IMR, Charlton K. do Rosario VA, et al. Nutr Metab Cardiovasc Dis. 2021 Mar 10;31(3):950-960. doi: 10.1016/j.numecd.2020.11.024. Epub 2020 Dec 5. Nutr Metab Cardiovasc Dis. 2021. PMID: 33546942 Clinical Trial.

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Nutritional screening and intervention of older adults living in the community referred by the My Aged Care online portal.

Hutchings A, Charlton K, do Rosario VA, Walton K. Hutchings A, et al. Among authors: do rosario va. Australas J Ageing. 2021 Sep;40(3):e215-e222. doi: 10.1111/ajag.12903. Epub 2021 Mar 8. Australas J Ageing. 2021. PMID: 33683796

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Anthocyanin intake is associated with improved memory in older adults with mild cognitive impairment.

Kent K, Yousefi M, do Rosario VA, Fitzgerald Z, Broyd S, Visentin D, Roodenrys S, Walton K, Charlton KE. Kent K, et al. Among authors: do rosario va. Nutr Res. 2022 Apr 25;104:36-43. doi: 10.1016/j.nutres.2022.04.003. Online ahead of print. Nutr Res. 2022. PMID: 35597230

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Model of nutritional care in older adults: improving the identification and management of malnutrition using the Mini Nutritional Assessment–Short Form (MNA^®-SF) in general practice.

Charlton K, Walton K, Brumerskyj K, Halcomb E, Hull A, Comerford T, do Rosario VA. Charlton K, et al. Among authors: do rosario va. Aust J Prim Health. 2022 Feb;28(1):23-32. doi: 10.1071/PY21053. Aust J Prim Health. 2022. PMID: 34911616

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Anthocyanins attenuate vascular and inflammatory responses to a high fat high energy meal challenge in overweight older adults: A cross-over, randomized, double-blind clinical trial.

do Rosario VA, Chang C, Spencer J, Alahakone T, Roodenrys S, Francois M, Weston-Green K, Hölzel N, Nichols DS, Kent K, Williams D, Wright IMR, Charlton K. do Rosario VA, et al. Clin Nutr. 2021 Mar;40(3):879-889. doi: 10.1016/j.clnu.2020.09.041. Epub 2020 Oct 5. Clin Nutr. 2021. PMID: 33071012 Clinical Trial.

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