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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1946 1
1951 2
1952 3
1953 2
1956 2
1957 2
1959 1
1965 4
1977 2
1979 4
1980 20
1981 21
1982 38
1983 36
1984 87
1985 73
1986 105
1987 132
1988 149
1989 209
1990 234
1991 281
1992 274
1993 336
1994 350
1995 329
1996 374
1997 342
1998 364
1999 432
2000 441
2001 506
2002 476
2003 587
2004 612
2005 706
2006 876
2007 895
2008 999
2009 1106
2010 1220
2011 1357
2012 1459
2013 1715
2014 1659
2015 1625
2016 1676
2017 1639
2018 1646
2019 1575
2020 1680
2021 1491
2022 1376
2023 285
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27,998 results
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Page 1
Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits.
Shahidi F, Ambigaipalan P. Shahidi F, et al. Annu Rev Food Sci Technol. 2018 Mar 25;9:345-381. doi: 10.1146/annurev-food-111317-095850. Annu Rev Food Sci Technol. 2018. PMID: 29350557 Review.
Omega-3 polyunsaturated fatty acids (PUFAs) include alpha-linolenic acid (ALA; 18:3 omega-3), stearidonic acid (SDA; 18:4 omega-3), eicosapentaenoic acid (EPA; 20:5 omega-3), docosapentaenoic acid (DPA; …
Omega-3 polyunsaturated fatty acids (PUFAs) include alpha-linolenic acid (ALA; 18:3 omega-3 …
Effect of omega-3 fatty acids and fish oil supplementation on multiple sclerosis: a systematic review.
AlAmmar WA, Albeesh FH, Ibrahim LM, Algindan YY, Yamani LZ, Khattab RY. AlAmmar WA, et al. Nutr Neurosci. 2021 Jul;24(7):569-579. doi: 10.1080/1028415X.2019.1659560. Epub 2019 Aug 28. Nutr Neurosci. 2021. PMID: 31462182
Otherwise, all studies were excluded.Results: A total of 5554 studies were screened and seven were thoroughly focused on as they typically met the inclusion criteria. These studies showed the beneficial roles of fish oil supplementation and omega-3 …
Otherwise, all studies were excluded.Results: A total of 5554 studies were screened and seven were thoroughly focused on as they typically m …
Omega-3 fatty acids for nutrition and medicine: considering microalgae oil as a vegetarian source of EPA and DHA.
Doughman SD, Krupanidhi S, Sanjeevi CB. Doughman SD, et al. Curr Diabetes Rev. 2007 Aug;3(3):198-203. doi: 10.2174/157339907781368968. Curr Diabetes Rev. 2007. PMID: 18220672 Review.
But many believe plant omega-3 sources are nutritionally and therapeutically equivalent to the EPA/DHA omega-3 in fish oil. ...This review discusses 1) omega-3 fatty acids in nutrition and medicine; 2) omega …
But many believe plant omega-3 sources are nutritionally and therapeutically equivalent to the EPA/DHA omega-3 i …
Fish-Derived Omega-3 Fatty Acids and Prostate Cancer: A Systematic Review.
Aucoin M, Cooley K, Knee C, Fritz H, Balneaves LG, Breau R, Fergusson D, Skidmore B, Wong R, Seely D. Aucoin M, et al. Integr Cancer Ther. 2017 Mar;16(1):32-62. doi: 10.1177/1534735416656052. Epub 2016 Jun 29. Integr Cancer Ther. 2017. PMID: 27365385 Free PMC article. Review.
CONCLUSIONS: Current evidence is insufficient to suggest a relationship between fish-derived omega-3 fatty acid and risk of PrCa. An association between higher omega-3 intake and decreased PrCa mortality may be present but more research i …
CONCLUSIONS: Current evidence is insufficient to suggest a relationship between fish-derived omega-3 fatty acid …
Analysis of Omega-3 Fatty Acid Content in Fish Oil Products.
Ward ED, Thomasson K, Fischer KR. Ward ED, et al. J Pharm Pract. 2022 Dec;35(6):870-873. doi: 10.1177/08830738211015051. Epub 2021 May 6. J Pharm Pract. 2022. PMID: 33955300
BACKGROUND: Omega-3 fatty acids eicosapentaenoic acid (EPA) and docosehexaenoic acid (DHA), often found in fish oil supplements, have been linked to cardiovascular benefits in proper doses. OBJECTIVES: Quantify serving sizes and EPA and D …
BACKGROUND: Omega-3 fatty acids eicosapentaenoic acid (EPA) and docosehexaenoic acid (DHA), often found in fi …
Fish oil supplementation and insulin sensitivity: a systematic review and meta-analysis.
Gao H, Geng T, Huang T, Zhao Q. Gao H, et al. Lipids Health Dis. 2017 Jul 3;16(1):131. doi: 10.1186/s12944-017-0528-0. Lipids Health Dis. 2017. PMID: 28673352 Free PMC article. Review.
This meta-analysis summarized the exist evidence of the relationship between fish oil supplementation and insulin sensitivity and aimed to evaluate whether fish oil supplementation could improve insulin sensitivity. ...Similarly, there were no signific …
This meta-analysis summarized the exist evidence of the relationship between fish oil supplementation and insulin sensitivity …
The Truth About Fish (Oil) in the Treatment of Dyslipidemia.
Pitha J, Poledne R. Pitha J, et al. Curr Atheroscler Rep. 2021 Feb 4;23(3):10. doi: 10.1007/s11883-021-00904-9. Curr Atheroscler Rep. 2021. PMID: 33543392 Review.
The best results are available for omega-3 fatty acids, namely, eicosapentaenoic acid. Less evidence is available for the impact of omega-3 fatty acids on liver steatosis/steatohepatitis and acute pancreatitis. In addition, …
The best results are available for omega-3 fatty acids, namely, eicosapentaenoic acid. Less evidence is availabl …
How does high DHA fish oil affect health? A systematic review of evidence.
Ghasemi Fard S, Wang F, Sinclair AJ, Elliott G, Turchini GM. Ghasemi Fard S, et al. Crit Rev Food Sci Nutr. 2019;59(11):1684-1727. doi: 10.1080/10408398.2018.1425978. Epub 2018 Mar 1. Crit Rev Food Sci Nutr. 2019. PMID: 29494205
The health benefits of fish oil, and its omega-3 long chain polyunsaturated fatty acid content, have attracted much scientific attention in the last four decades. ...New oils containing a higher quantity of DHA compared with EPA, such as …
The health benefits of fish oil, and its omega-3 long chain polyunsaturated fatty acid content, have attr …
Omega-3 fatty acids in pathological calcification and bone health.
Sharma T, Mandal CC. Sharma T, et al. J Food Biochem. 2020 Aug;44(8):e13333. doi: 10.1111/jfbc.13333. Epub 2020 Jun 17. J Food Biochem. 2020. PMID: 32548903 Review.
Omega-3 fatty acids (omega-3FAs) such as Docosahexaenoic acid (DHA) and Eicosapentanoic acid (EPA), are active ingredient of fish oil, which have larger health benefits against various diseases including cardiovascular, neurodegene …
Omega-3 fatty acids (omega-3FAs) such as Docosahexaenoic acid (DHA) and Eicosapentanoic acid (EPA), are a …
Omega-3 Fatty Acids and Cardiovascular Disease: A Narrative Review for Pharmacists.
Patel D, Busch R. Patel D, et al. J Cardiovasc Pharmacol Ther. 2021 Nov;26(6):524-532. doi: 10.1177/10742484211023715. Epub 2021 Jun 30. J Cardiovasc Pharmacol Ther. 2021. PMID: 34191622 Free PMC article. Review.
While use of statin therapy has improved management of lipids, an unmet need in reducing residual atherosclerotic cardiovascular disease risk and ischemic events persists. We provide an overview of the pharmacology of omega-3 fatty acids, omega- …
While use of statin therapy has improved management of lipids, an unmet need in reducing residual atherosclerotic cardiovascular disease ris …
27,998 results
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