Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1946 1
1951 2
1952 3
1953 2
1956 2
1957 2
1959 1
1965 4
1977 2
1979 4
1980 20
1981 21
1982 38
1983 36
1984 87
1985 73
1986 105
1987 132
1988 149
1989 209
1990 234
1991 281
1992 274
1993 336
1994 350
1995 329
1996 374
1997 342
1998 364
1999 432
2000 440
2001 506
2002 476
2003 587
2004 612
2005 706
2006 876
2007 895
2008 999
2009 1106
2010 1220
2011 1357
2012 1459
2013 1715
2014 1659
2015 1625
2016 1676
2017 1639
2018 1646
2019 1576
2020 1677
2021 1489
2022 1422
2023 1261
2024 608

Text availability

Article attribute

Article type

Publication date

Search Results

29,425 results

Results by year

Filters applied: . Clear all
Page 1
Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits.
Shahidi F, Ambigaipalan P. Shahidi F, et al. Annu Rev Food Sci Technol. 2018 Mar 25;9:345-381. doi: 10.1146/annurev-food-111317-095850. Annu Rev Food Sci Technol. 2018. PMID: 29350557 Review.
Omega-3 polyunsaturated fatty acids (PUFAs) include alpha-linolenic acid (ALA; 18:3 omega-3), stearidonic acid (SDA; 18:4 omega-3), eicosapentaenoic acid (EPA; 20:5 omega-3), docosapentaenoic acid (DPA; 22:5
Omega-3 polyunsaturated fatty acids (PUFAs) include alpha-linolenic acid (ALA; 18:3 omega-3), stea
Effect of omega-3 fatty acids and fish oil supplementation on multiple sclerosis: a systematic review.
AlAmmar WA, Albeesh FH, Ibrahim LM, Algindan YY, Yamani LZ, Khattab RY. AlAmmar WA, et al. Nutr Neurosci. 2021 Jul;24(7):569-579. doi: 10.1080/1028415X.2019.1659560. Epub 2019 Aug 28. Nutr Neurosci. 2021. PMID: 31462182
This work aimed to review the literature systematically for evidence on the effect of omega-3 fatty acids (EPA, DPA and DHA) on MS progression in adults.Methods: The literature search was conducted in PubMed, Oxford, Cochrane, Embase, International pha …
This work aimed to review the literature systematically for evidence on the effect of omega-3 fatty acids (EPA, …
Analysis of Omega-3 Fatty Acid Content in Fish Oil Products.
Ward ED, Thomasson K, Fischer KR. Ward ED, et al. J Pharm Pract. 2022 Dec;35(6):870-873. doi: 10.1177/08830738211015051. Epub 2021 May 6. J Pharm Pract. 2022. PMID: 33955300
BACKGROUND: Omega-3 fatty acids eicosapentaenoic acid (EPA) and docosehexaenoic acid (DHA), often found in fish oil supplements, have been linked to cardiovascular benefits in proper doses. OBJECTIVES: Quantify serving sizes and EPA and D …
BACKGROUND: Omega-3 fatty acids eicosapentaenoic acid (EPA) and docosehexaenoic acid (DHA), often found in fi
New alternative sources of omega-3 fish oil.
Venegas-Calerón M, Napier JA. Venegas-Calerón M, et al. Adv Food Nutr Res. 2023;105:343-398. doi: 10.1016/bs.afnr.2023.01.001. Epub 2023 Apr 5. Adv Food Nutr Res. 2023. PMID: 37516467
Long-chain omega-3 polyunsaturated fatty acids such as eicosapentaenoic and docosahexaenoic acids play an important role in brain growth and development, as well as in the health of the body. These fatty acids are traditionally fou …
Long-chain omega-3 polyunsaturated fatty acids such as eicosapentaenoic and docosahexaenoic acids play an …
Fish oil and omega-3 fatty acids in cardiovascular disease: do they really work?
Kromhout D, Yasuda S, Geleijnse JM, Shimokawa H. Kromhout D, et al. Eur Heart J. 2012 Feb;33(4):436-43. doi: 10.1093/eurheartj/ehr362. Epub 2011 Sep 19. Eur Heart J. 2012. PMID: 21933782 Free PMC article. Review.
Omega-3 fatty acids, which are found abundantly in fish oil, exert pleiotropic cardiometabolic effects with a diverse range of actions. The results of previous studies raised a lot of interest in the role of fish oil and
Omega-3 fatty acids, which are found abundantly in fish oil, exert pleiotropic cardiometabolic eff
Biomarkers of fish oil omega-3 polyunsaturated fatty acids intake in humans.
Silva V, Barazzoni R, Singer P. Silva V, et al. Nutr Clin Pract. 2014 Feb;29(1):63-72. doi: 10.1177/0884533613516144. Epub 2013 Dec 14. Nutr Clin Pract. 2014. PMID: 24336525 Review.
When considering nutrition studies, evaluating the appropriate biomarker is a useful tool to assess compliance and incidence of a particular dietary component in the biochemistry of the organism. Fish oil is rich in omega-3 fatty acids th …
When considering nutrition studies, evaluating the appropriate biomarker is a useful tool to assess compliance and incidence of a particular …
Enzymatic modification to produce health-promoting lipids from fish oil, algae and other new omega-3 sources: A review.
Castejón N, Señoráns FJ. Castejón N, et al. N Biotechnol. 2020 Jul 25;57:45-54. doi: 10.1016/j.nbt.2020.02.006. Epub 2020 Mar 26. N Biotechnol. 2020. PMID: 32224214 Review.
Lipases are a versatile class of enzymes that have aroused great interest in the food and pharmaceutical industries due to their ability to modify and synthesize new lipids for functional foods. Omega-3 polyunsaturated fatty acids (omega-3
Lipases are a versatile class of enzymes that have aroused great interest in the food and pharmaceutical industries due to their ability to …
Fish oil LC-PUFAs do not affect blood coagulation parameters and bleeding manifestations: Analysis of 8 clinical studies with selected patient groups on omega-3-enriched medical nutrition.
Jeansen S, Witkamp RF, Garthoff JA, van Helvoort A, Calder PC. Jeansen S, et al. Clin Nutr. 2018 Jun;37(3):948-957. doi: 10.1016/j.clnu.2017.03.027. Epub 2017 Mar 29. Clin Nutr. 2018. PMID: 28427779 Free article. Review.
BACKGROUND & AIMS: The increased consumption of fish oil enriched-products exposes a wide diversity of people, including elderly and those with impaired health to relatively high amounts of n-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFAs). …
BACKGROUND & AIMS: The increased consumption of fish oil enriched-products exposes a wide diversity of people, including e …
Impact of intravenous fish oil on omega-3 fatty acids and their derived lipid metabolites in patients with parenteral nutrition.
Weylandt KH, Karber M, Xiao Y, Zhang IW, Pevny S, Blüthner E, von Schacky C, Rothe M, Schunck WH, Pape UF. Weylandt KH, et al. JPEN J Parenter Enteral Nutr. 2023 Feb;47(2):287-300. doi: 10.1002/jpen.2448. Epub 2022 Dec 21. JPEN J Parenter Enteral Nutr. 2023. PMID: 36164258
RESULTS: EPA plus DHA in erythrocytes (the Omega-3 Index) was high with a median of 11.96% at baseline and decreased to 9.57% without fish oil in PN. Addition of fish oil in PN increased the median Omega-3-Index to 12.75%. E …
RESULTS: EPA plus DHA in erythrocytes (the Omega-3 Index) was high with a median of 11.96% at baseline and decreased to 9.57% …
Fish oil supplementation as an omega-3 fatty acid source during gestation: effects on the performance of weaned male goat kids.
Erez İ, Serbester U. Erez İ, et al. Trop Anim Health Prod. 2023 Jul 14;55(4):268. doi: 10.1007/s11250-023-03681-6. Trop Anim Health Prod. 2023. PMID: 37442852
The aim of this study was to evaluate the effects of fish oil supplementation, as an omega-3 fatty acids source, to ration of does in the different periods of pregnancy on the fattening performance of kids after weaning. Eighty German Faw …
The aim of this study was to evaluate the effects of fish oil supplementation, as an omega-3 fatty aci
29,425 results
You have reached the last available page of results. Please see the User Guide for more information.