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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1978 1
1982 1
1984 2
1986 3
1987 3
1988 4
1989 6
1990 3
1991 4
1992 2
1993 9
1994 8
1995 13
1996 8
1997 17
1998 10
1999 8
2000 13
2001 18
2002 25
2003 25
2004 35
2005 28
2006 46
2007 32
2008 27
2009 49
2010 37
2011 50
2012 63
2013 65
2014 97
2015 78
2016 77
2017 77
2018 66
2019 48
2020 14
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941 results
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Page 1
Effects of fish oil supplementation on eicosanoid production in patients at higher risk for colorectal cancer.
White MN, Shrubsole MJ, Cai Q, Su T, Hardee J, Coppola JA, Cai SS, Martin SM, Motley S, Swift LL, Milne GL, Zheng W, Dai Q, Murff HJ. White MN, et al. Eur J Cancer Prev. 2019 May;28(3):188-195. doi: 10.1097/CEJ.0000000000000455. Eur J Cancer Prev. 2019. PMID: 30640206 Free PMC article. Clinical Trial.
Fish oil supplementation may represent a potential chemopreventive agent for reducing colorectal cancer risk. The mechanism of action of fish oil is unknown but presumed to be related to eicosanoid modification. ...Overall, fish
Fish oil supplementation may represent a potential chemopreventive agent for reducing colorectal cancer risk. Th
Fish oil supplementation and insulin sensitivity: a systematic review and meta-analysis.
Gao H, Geng T, Huang T, Zhao Q. Gao H, et al. Lipids Health Dis. 2017 Jul 3;16(1):131. doi: 10.1186/s12944-017-0528-0. Lipids Health Dis. 2017. PMID: 28673352 Free PMC article. Review.
BACKGROUND: Fish oil supplementation has been shown to be associated with a lower risk of metabolic syndrome and benefit a wide range of chronic diseases, such as cardiovascular disease, type 2 diabetes and several types of cancers. However, the eviden …
BACKGROUND: Fish oil supplementation has been shown to be associated with a lower risk of metabolic syndrome and benefi …
Fish-Derived Omega-3 Fatty Acids and Prostate Cancer: A Systematic Review.
Aucoin M, Cooley K, Knee C, Fritz H, Balneaves LG, Breau R, Fergusson D, Skidmore B, Wong R, Seely D. Aucoin M, et al. Integr Cancer Ther. 2017 Mar;16(1):32-62. doi: 10.1177/1534735416656052. Epub 2016 Jun 29. Integr Cancer Ther. 2017. PMID: 27365385 Free PMC article. Review.
The interventional studies using fish oil supplements in patients with PrCa showed no impact on prostate-specific antigen levels; however, 2 studies showed a decrease in inflammatory or other cancer markers. ...Cohort and case-control studies assessing the re …
The interventional studies using fish oil supplements in patients with PrCa showed no impact on prostate-specific antigen leve …
Fish oil LC-PUFAs do not affect blood coagulation parameters and bleeding manifestations: Analysis of 8 clinical studies with selected patient groups on omega-3-enriched medical nutrition.
Jeansen S, Witkamp RF, Garthoff JA, van Helvoort A, Calder PC. Jeansen S, et al. Clin Nutr. 2018 Jun;37(3):948-957. doi: 10.1016/j.clnu.2017.03.027. Epub 2017 Mar 29. Clin Nutr. 2018. PMID: 28427779 Free article. Review.
BACKGROUND & AIMS: The increased consumption of fish oil enriched-products exposes a wide diversity of people, including elderly and those with impaired health to relatively high amounts of n-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFAs). ...We found n …
BACKGROUND & AIMS: The increased consumption of fish oil enriched-products exposes a wide diversity of people, including e …
Childhood fish oil supplementation modifies associations between traffic related air pollution and allergic sensitisation.
Hansell AL, Bakolis I, Cowie CT, Belousova EG, Ng K, Weber-Chrysochoou C, Britton WJ, Leeder SR, Tovey ER, Webb KL, Toelle BG, Marks GB. Hansell AL, et al. Environ Health. 2018 Mar 27;17(1):27. doi: 10.1186/s12940-018-0370-5. Environ Health. 2018. PMID: 29587831 Free PMC article. Clinical Trial.
Extremely few studies to date have considered whether air pollution and dietary factors such as fish oil intake may interact, which was the rationale for this study. ...CONCLUSIONS: Results suggest that fish oil supplementation may protect against pro- …
Extremely few studies to date have considered whether air pollution and dietary factors such as fish oil intake may interact, …
Oral fish oil positively influences nutritional-inflammatory risk in patients with haematological malignancies during chemotherapy with an impact on long-term survival: a randomised clinical trial.
Chagas TR, Borges DS, de Oliveira PF, Mocellin MC, Barbosa AM, Camargo CQ, Del Moral JÂG, Poli A, Calder PC, Trindade EBSM, Nunes EA. Chagas TR, et al. J Hum Nutr Diet. 2017 Dec;30(6):681-692. doi: 10.1111/jhn.12471. Epub 2017 Apr 4. J Hum Nutr Diet. 2017. PMID: 28374923 Clinical Trial.
SG received 2 g/day of fish oil for 9 weeks. Nutritional status, serum acute-phase proteins and plasma fatty acids were evaluated before (T0) and after (T1) the intervention period. ...Overall long-term survival in both models (465 days after the start of the chemot …
SG received 2 g/day of fish oil for 9 weeks. Nutritional status, serum acute-phase proteins and plasma fatty acids were evalua …
A Randomized Double-Blinded, Placebo-Controlled Trial Investigating the Effect of Fish Oil Supplementation on Gene Expression Related to Insulin Action, Blood Lipids, and Inflammation in Gestational Diabetes Mellitus-Fish Oil Supplementation and Gestational Diabetes.
Jamilian M, Samimi M, Mirhosseini N, Afshar Ebrahimi F, Aghadavod E, Taghizadeh M, Asemi Z. Jamilian M, et al. Nutrients. 2018 Jan 31;10(2):163. doi: 10.3390/nu10020163. Nutrients. 2018. PMID: 29385062 Free PMC article. Clinical Trial.
Fish oil (omega-3) supplementation has been shown to reduce the risk of different chronic diseases such as cardiovascular disease, type 2 diabetes, and cancers, though the evidence of its impact on gestational diabetes is scarce. ...Overall, fish
Fish oil (omega-3) supplementation has been shown to reduce the risk of different chronic diseases such as cardiovascul
Omega-3 fatty acids for breast cancer prevention and survivorship.
Fabian CJ, Kimler BF, Hursting SD. Fabian CJ, et al. Breast Cancer Res. 2015 May 4;17(1):62. doi: 10.1186/s13058-015-0571-6. Breast Cancer Res. 2015. PMID: 25936773 Free PMC article. Review.
Women with evidence of high intake ratios of the marine omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) relative to the omega-6 arachidonic acid have been found to have a reduced risk of breast cancer compared with those with low ratio …
Women with evidence of high intake ratios of the marine omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) relat …
Associations of Mediterranean Diet and a Posteriori Derived Dietary Patterns with Breast and Lung Cancer Risk: A Case-Control Study.
Krusinska B, Hawrysz I, Wadolowska L, Slowinska MA, Biernacki M, Czerwinska A, Golota JJ. Krusinska B, et al. Nutrients. 2018 Apr 11;10(4):470. doi: 10.3390/nu10040470. Nutrients. 2018. PMID: 29641468 Free PMC article.
Lung cancer in men and breast cancer in women are the most commonly diagnosed cancers in Poland and worldwide. Results of studies involving dietary patterns (DPs) and breast or lung cancer risk in European countries outside the Mediterranean Sea …
Lung cancer in men and breast cancer in women are the most commonly diagnosed cancers in Poland and worldwide. Results …
[Fish intake and risk of prostate cancer].
Dybkowska E, Świderski F, Waszkiewicz-Robak B. Dybkowska E, et al. Postepy Hig Med Dosw (Online). 2014 Oct 17;68:1199-205. doi: 10.5604/17322693.1125649. Postepy Hig Med Dosw (Online). 2014. PMID: 25380202 Free article. Review. Polish.
It is necessary to ensure an adequate amount of LC PUFA omega-3 in the diet through the consumption of proper quality fish and fish oils. ...Also pollution from the environment can significantly reduce the impact of health benefits of PUFA and fish, an …
It is necessary to ensure an adequate amount of LC PUFA omega-3 in the diet through the consumption of proper quality fish and fis
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