Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1981 2
1984 1
1985 2
1986 2
1987 2
1988 2
1989 5
1990 1
1991 5
1992 4
1993 5
1994 3
1996 4
1997 5
1998 6
1999 4
2000 4
2001 13
2002 14
2003 12
2004 10
2005 10
2006 16
2007 10
2008 6
2009 10
2010 15
2011 11
2012 11
2013 8
2014 8
2015 8
2016 13
2017 14
2018 4
2019 6
2020 15
2021 13
Text availability
Article attribute
Article type
Publication date

Search Results

259 results
Results by year
Filters applied: . Clear all
Page 1
Antiviral potential of garlic (Allium sativum) and its organosulfur compounds: A systematic update of pre-clinical and clinical data.
Rouf R, Uddin SJ, Sarker DK, Islam MT, Ali ES, Shilpi JA, Nahar L, Tiralongo E, Sarker SD. Rouf R, et al. Trends Food Sci Technol. 2020 Oct;104:219-234. doi: 10.1016/j.tifs.2020.08.006. Epub 2020 Aug 19. Trends Food Sci Technol. 2020. PMID: 32836826 Free PMC article. Review.
However, so far no systematic review on its antiviral effects and the underlying molecular mechanisms exists. SCOPE AND APPROACH: The aim of this review is to systematically summarize pre-clinical and clinical investigations on antiviral effects of garlic and …
However, so far no systematic review on its antiviral effects and the underlying molecular mechanisms exists. SCOPE AND APPROACH: The …
Garlic for the common cold.
Lissiman E, Bhasale AL, Cohen M. Lissiman E, et al. Cochrane Database Syst Rev. 2014 Nov 11;2014(11):CD006206. doi: 10.1002/14651858.CD006206.pub4. Cochrane Database Syst Rev. 2014. PMID: 25386977 Free PMC article. Review.
Background Garlic is alleged to have antimicrobial and antiviral properties that relieve the common cold, among other beneficial effects. ...The trial reported 24 occurrences of the common cold in the garlic intervention group compared with 65 in the placebo …
Background Garlic is alleged to have antimicrobial and antiviral properties that relieve the common cold, among other benefici …
Chemical Constituents and Pharmacological Activities of Garlic (Allium sativum L.): A Review.
El-Saber Batiha G, Magdy Beshbishy A, G Wasef L, Elewa YHA, A Al-Sagan A, Abd El-Hack ME, Taha AE, M Abd-Elhakim Y, Prasad Devkota H. El-Saber Batiha G, et al. Nutrients. 2020 Mar 24;12(3):872. doi: 10.3390/nu12030872. Nutrients. 2020. PMID: 32213941 Free PMC article. Review.
Medicinal plants have been used from ancient times for human healthcare as in the form of traditional medicines, spices, and other food components. Garlic (Allium sativum L.) is an aromatic herbaceous plant that is consumed worldwide as food and traditional remedy for vari …
Medicinal plants have been used from ancient times for human healthcare as in the form of traditional medicines, spices, and other food comp …
Antimicrobial properties of allicin from garlic.
Ankri S, Mirelman D. Ankri S, et al. Microbes Infect. 1999 Feb;1(2):125-9. doi: 10.1016/s1286-4579(99)80003-3. Microbes Infect. 1999. PMID: 10594976 Review.
Allicin, one of the active principles of freshly crushed garlic homogenates, has a variety of antimicrobial activities. Allicin in its pure form was found to exhibit i) antibacterial activity against a wide range of Gram-negative and Gram-positive bacteria, including multi …
Allicin, one of the active principles of freshly crushed garlic homogenates, has a variety of antimicrobial activities. Allicin in it …
Antioxidant, Antimicrobial and Antiviral Properties of Herbal Materials.
Parham S, Kharazi AZ, Bakhsheshi-Rad HR, Nur H, Ismail AF, Sharif S, RamaKrishna S, Berto F. Parham S, et al. Antioxidants (Basel). 2020 Dec 21;9(12):1309. doi: 10.3390/antiox9121309. Antioxidants (Basel). 2020. PMID: 33371338 Free PMC article. Review.
Recently, increasing public concern about hygiene has been driving many studies to investigate antimicrobial and antiviral agents. However, the use of any antimicrobial agents must be limited due to their possible toxic or harmful effects. ...Antimicrobial ac …
Recently, increasing public concern about hygiene has been driving many studies to investigate antimicrobial and antiviral agents …
Garlic (Allium sativum L.): a potential unique therapeutic food rich in organosulfur and flavonoid compounds to fight with COVID-19.
Khubber S, Hashemifesharaki R, Mohammadi M, Gharibzahedi SMT. Khubber S, et al. Nutr J. 2020 Nov 18;19(1):124. doi: 10.1186/s12937-020-00643-8. Nutr J. 2020. PMID: 33208167 Free PMC article.
The formation of hydrogen bonds between this serine-type protease and garlic bioactives in the active site regions inhibits the COVID-19 outbreak. The daily dietary intake of garlic and its derived-products as an adjuvant therapy may improve side effects and toxicit …
The formation of hydrogen bonds between this serine-type protease and garlic bioactives in the active site regions inhibits the COVID …
Antimicrobial effect of garlic (Allium sativum).
Goncagul G, Ayaz E. Goncagul G, et al. Recent Pat Antiinfect Drug Discov. 2010 Jan;5(1):91-3. doi: 10.2174/157489110790112536. Recent Pat Antiinfect Drug Discov. 2010. PMID: 19929845 Review.
It's also known that garlic is a wonderful plant having the properties of empowering immune system, anti-tumour and antioxidant effects. In this article, the summary of properties of garlic and its use against bacterial diseases is given. This article is a sh …
It's also known that garlic is a wonderful plant having the properties of empowering immune system, anti-tumour and antioxidan …
Garlic and its Active Compounds: A Potential Candidate in The Prevention of Cancer by Modulating Various Cell Signalling Pathways.
Almatroodi SA, Alsahli MA, Almatroudi A, Rahmani AH. Almatroodi SA, et al. Anticancer Agents Med Chem. 2019;19(11):1314-1324. doi: 10.2174/1871520619666190409100955. Anticancer Agents Med Chem. 2019. PMID: 30963982 Review.
RESULT: The review focuses on garlic and its active compounds chemopreventive effect through modulating various cell signalling pathways. ...CONCLUSION: This review sketches the diverse chemopreventive activities of garlic and their active ingredients in the managem …
RESULT: The review focuses on garlic and its active compounds chemopreventive effect through modulating various cell signalling pathw …
Micronutrients and bioactive substances: Their potential roles in combating COVID-19.
Keflie TS, Biesalski HK. Keflie TS, et al. Nutrition. 2021 Apr;84:111103. doi: 10.1016/j.nut.2020.111103. Epub 2020 Dec 4. Nutrition. 2021. PMID: 33450678 Free PMC article. Review.
RESULTS: Vitamins (A, B, C, D, and E), minerals (selenium and zinc), and bioactive substances from curcumin, echinacea, propolis, garlic, soybean, green tea, and other polyphenols were identified as having potential roles in interfering with spike glycoproteins, angiotensi …
RESULTS: Vitamins (A, B, C, D, and E), minerals (selenium and zinc), and bioactive substances from curcumin, echinacea, propolis, garlic …
In vitro virucidal effects of Allium sativum (garlic) extract and compounds.
Weber ND, Andersen DO, North JA, Murray BK, Lawson LD, Hughes BG. Weber ND, et al. Planta Med. 1992 Oct;58(5):417-23. doi: 10.1055/s-2006-961504. Planta Med. 1992. PMID: 1470664
Garlic (Allium sativum) has been shown to have antiviral activity, but the compounds responsible have not been identified. ...The predominant thiosulfinate in fresh garlic extract was allicin. Lack of reduction in yields of infectious virus indicated undetect …
Garlic (Allium sativum) has been shown to have antiviral activity, but the compounds responsible have not been identified. ... …
259 results
You have reached the last page of results. A maximum of 10,000 results are available.
Jump to page