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Omega-3 Fatty Acid Intake during Pregnancy and Child Neuropsychological Development: A Multi-Centre Population-Based Birth Cohort Study in Spain.
Tahaei H, Gignac F, Pinar A, Fernandez-Barrés S, Romaguera D, Vioque J, Santa-Marina L, Subiza-Pérez M, Llop S, Soler-Blasco R, Arija V, Salas-Salvadó J, Tardón A, Riaño-Galán I, Sunyer J, Guxens M, Julvez J. Tahaei H, et al. Nutrients. 2022 Jan 25;14(3):518. doi: 10.3390/nu14030518. Nutrients. 2022. PMID: 35276877 Free PMC article.
Methods: Prospective data were obtained for 2644 pregnant women recruited between 2004 and 2008 in population-based birth cohorts in Spain. Maternal n-3 PUFA intake during the first and third trimester of pregnancy was estimated using validated food frequency …
Methods: Prospective data were obtained for 2644 pregnant women recruited between 2004 and 2008 in population-based birth cohorts in Spain. …
Maternal nut intake in pregnancy and child neuropsychological development up to 8 years old: a population-based cohort study in Spain.
Gignac F, Romaguera D, Fernández-Barrés S, Phillipat C, Garcia Esteban R, López-Vicente M, Vioque J, Fernández-Somoano A, Tardón A, Iñiguez C, Lopez-Espinosa MJ, García de la Hera M, Amiano P, Ibarluzea J, Guxens M, Sunyer J, Julvez J. Gignac F, et al. Eur J Epidemiol. 2019 Jul;34(7):661-673. doi: 10.1007/s10654-019-00521-6. Epub 2019 May 7. Eur J Epidemiol. 2019. PMID: 31062119
Nut intake in pregnancy was reported through a validated food frequency questionnaire during the first and the third trimester. Multivariable regressions analyzed associations after controlling for priori selected confounders notably maternal education, socia …
Nut intake in pregnancy was reported through a validated food frequency questionnaire during the first and the third trimes