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1997 1
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Page 1
Dietary Flaxseed as a Strategy for Improving Human Health.
Parikh M, Maddaford TG, Austria JA, Aliani M, Netticadan T, Pierce GN. Parikh M, et al. Nutrients. 2019 May 25;11(5):1171. doi: 10.3390/nu11051171. Nutrients. 2019. PMID: 31130604 Free PMC article. Review.
The characteristics of ingesting flaxseed or its bioactive components are discussed in this article. The benefits of administering flaxseed or the individual bioactive components on health and disease are also discussed in this review. Specifically, the current evid …
The characteristics of ingesting flaxseed or its bioactive components are discussed in this article. The benefits of administering fl …
Health benefits of flaxseed and its peptides (linusorbs).
Shim YY, Kim JH, Cho JY, Reaney MJT. Shim YY, et al. Crit Rev Food Sci Nutr. 2024;64(7):1845-1864. doi: 10.1080/10408398.2022.2119363. Epub 2022 Oct 4. Crit Rev Food Sci Nutr. 2024. PMID: 36193986 Free article.
Flaxseed (Linum usitatissimum L.) has been associated with numerous health benefits. The flax plant synthesizes an array of biologically active compounds including peptides or linusorbs (LOs, a.k.a., cyclolinopeptides), lignans, soluble dietary fiber and omeg …
Flaxseed (Linum usitatissimum L.) has been associated with numerous health benefits. The flax plant synthesizes an arra …
Specialty seeds: Nutrients, bioactives, bioavailability, and health benefits: A comprehensive review.
Alasalvar C, Chang SK, Bolling B, Oh WY, Shahidi F. Alasalvar C, et al. Compr Rev Food Sci Food Saf. 2021 May;20(3):2382-2427. doi: 10.1111/1541-4337.12730. Epub 2021 Mar 14. Compr Rev Food Sci Food Saf. 2021. PMID: 33719194 Review.
Since then, numerous studies have been conducted to identify various classes of bioactive compounds, including polyphenols in specialty seeds. This review discusses nutrients, fat-soluble bioactives, polyphenols/bioactives, antioxidant activity, bioavailability, health …
Since then, numerous studies have been conducted to identify various classes of bioactive compounds, including polyphenols in specialty s …
Nutritional and Health Potential of Edible Seeds: Micronutrient Bioavailability and Mechanistic Insights.
Raza N, Sadaf A, Mushtaq R, Mehmood MA, Amrao L, Islam F, Afzaal M, Shah MA. Raza N, et al. Food Sci Nutr. 2026 Jan 28;14(2):e71480. doi: 10.1002/fsn3.71480. eCollection 2026 Feb. Food Sci Nutr. 2026. PMID: 41625268 Free PMC article. Review.
The omega-3 content of flax and chia seeds offers cardioprotective benefits, whereas sesame lignans (sesamin) exhibit lipid-lowering and anti-aging properties. ...Evidence from clinical and biochemical studies largely supports these benefits, although …
The omega-3 content of flax and chia seeds offers cardioprotective benefits, whereas sesame lignans (sesamin) exhibit l …
Phytochemicals: guardians of our health.
Craig WJ. Craig WJ. J Am Diet Assoc. 1997 Oct;97(10 Suppl 2):S199-204. doi: 10.1016/s0002-8223(97)00765-7. J Am Diet Assoc. 1997. PMID: 9336591 Review.
Consuming a diet rich in plant foods will provide a milieu of phytochemicals, nonnutritive substances in plants that possess health-protective benefits. Nuts, whole grains, fruits, and vegetables contain an abundance of phenolic compounds, terpenoids, pigments, and …
Consuming a diet rich in plant foods will provide a milieu of phytochemicals, nonnutritive substances in plants that possess health-p …
Nutritional properties of selected superfood extracts and their potential health benefits.
Barsby JP, Cowley JM, Leemaqz SY, Grieger JA, McKeating DR, Perkins AV, Bastian SEP, Burton RA, Bianco-Miotto T. Barsby JP, et al. PeerJ. 2021 Nov 26;9:e12525. doi: 10.7717/peerj.12525. eCollection 2021. PeerJ. 2021. PMID: 34900436 Free PMC article.
BACKGROUND: The term 'superfoods' is used to market foods considered to have significant health benefits. 'Superfoods' are claimed to prevent diseases as well as improving overall health, though the lack of explicit criteria means that any food can be labelle …
BACKGROUND: The term 'superfoods' is used to market foods considered to have significant health benefits. 'Superfoods' are cla …
Fatty Acid Composition and Health Benefits of Some Seed Oils of Emerging Interest.
Nevigato T, Bocci A, Marica S, Caproni R, Masci M. Nevigato T, et al. Methods Protoc. 2025 Nov 8;8(6):137. doi: 10.3390/mps8060137. Methods Protoc. 2025. PMID: 41283397 Free PMC article.
Seeds were subjected to cold milling in order to maintain their original nutritional characteristics. ...It is important to note that any possible benefits from other parts of the plant (leaves, stems, flowers, and roots) are not studied or questioned by the present …
Seeds were subjected to cold milling in order to maintain their original nutritional characteristics. ...It is important to note that …
Anti-Oxidant and Anti-Cancer Properties of Flaxseed.
Stepień AE, Trojniak J, Tabarkiewicz J. Stepień AE, et al. Int J Mol Sci. 2025 Jan 30;26(3):1226. doi: 10.3390/ijms26031226. Int J Mol Sci. 2025. PMID: 39940995 Free PMC article. Review.
Bioactive molecules present in plant products determine their very valuable health-promoting properties. Among the plants, due to these properties, particular attention is paid to the seeds of common flax (Linum usitatissimum L.), which have been used for ove …
Bioactive molecules present in plant products determine their very valuable health-promoting properties. Among the plants, due to the …
Insight into the Influence of Cultivar Type, Cultivation Year, and Site on the Lignans and Related Phenolic Profiles, and the Health-Promoting Antioxidant Potential of Flax (Linum usitatissimum L.) Seeds.
Garros L, Drouet S, Corbin C, Decourtil C, Fidel T, Lebas de Lacour J, Leclerc EA, Renouard S, Tungmunnithum D, Doussot J, Abassi BH, Maunit B, Lainé É, Fliniaux O, Mesnard F, Hano C. Garros L, et al. Molecules. 2018 Oct 14;23(10):2636. doi: 10.3390/molecules23102636. Molecules. 2018. PMID: 30322184 Free PMC article.
Flaxseeds are a functional food representing, by far, the richest natural grain source of lignans, and accumulate substantial amounts of other health beneficial phenolic compounds (i.e., flavonols, hydroxycinnamic acids). This specific accumulation pattern is related to th …
Flaxseeds are a functional food representing, by far, the richest natural grain source of lignans, and accumulate substantial amounts of oth …
Lipid Lowering with Soluble Dietary Fiber.
Surampudi P, Enkhmaa B, Anuurad E, Berglund L. Surampudi P, et al. Curr Atheroscler Rep. 2016 Dec;18(12):75. doi: 10.1007/s11883-016-0624-z. Curr Atheroscler Rep. 2016. PMID: 27807734 Review.
Consumption of dietary soluble fibers has been associated with health benefits such as reduced lipid levels, lower blood pressure, improved blood glucose control, weight loss, improved immune function, and reduced inflammation. Many of these health benefit …
Consumption of dietary soluble fibers has been associated with health benefits such as reduced lipid levels, lower blood press …
65 results