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Mangifera indica L., By-Products, and Mangiferin on Cardio-Metabolic and Other Health Conditions: A Systematic Review.
Minniti G, Laurindo LF, Machado NM, Duarte LG, Guiguer EL, Araujo AC, Dias JA, Lamas CB, Nunes YC, Bechara MD, Baldi Júnior E, Gimenes FB, Barbalho SM. Minniti G, et al. Life (Basel). 2023 Nov 28;13(12):2270. doi: 10.3390/life13122270. Life (Basel). 2023. PMID: 38137871 Free PMC article. Review.
They contain diverse bioactive compounds offering numerous health benefits, including cardioprotective and metabolic properties. This study aimed to explore the impact of mango fruit and its by-products on human health, emphasizing its metabolic syndrome components. …
They contain diverse bioactive compounds offering numerous health benefits, including cardioprotective and metabolic properties. This …
Regulation of the levels of health promoting compounds: lupeol, mangiferin and phenolic acids in the pulp and peel of mango fruit: a review.
Vithana MD, Singh Z, Johnson SK. Vithana MD, et al. J Sci Food Agric. 2019 Jun;99(8):3740-3751. doi: 10.1002/jsfa.9628. Epub 2019 Mar 29. J Sci Food Agric. 2019. PMID: 30723909 Review.
There is a demand for feasible methodologies that can increase/maintain the levels of health-promoting phytochemicals in horticultural produce, due to strong evidence that these compounds can reduce risk of chronic diseases. ...The process of ripening, harvest maturity, ph …
There is a demand for feasible methodologies that can increase/maintain the levels of health-promoting phytochemicals in horticultura …
Mangiferin for the Management of Liver Diseases: A Review.
Li L, Dong Y, Liu X, Wang M. Li L, et al. Foods. 2023 Jun 23;12(13):2469. doi: 10.3390/foods12132469. Foods. 2023. PMID: 37444207 Free PMC article. Review.
The liver is a digestive and metabolic organ, and several factors can induce liver damage, which is a severe threat to human health. As a natural polyphenolic compound, mangiferin belongs to xanthone glucoside and mainly exists in many plants, such as mango. ...This …
The liver is a digestive and metabolic organ, and several factors can induce liver damage, which is a severe threat to human health. …
Mangiferin Improved Palmitate-Induced-Insulin Resistance by Promoting Free Fatty Acid Metabolism in HepG2 and C2C12 Cells via PPARalpha: Mangiferin Improved Insulin Resistance.
Zhang Q, Kong X, Yuan H, Guan H, Li Y, Niu Y. Zhang Q, et al. J Diabetes Res. 2019 Jan 27;2019:2052675. doi: 10.1155/2019/2052675. eCollection 2019. J Diabetes Res. 2019. PMID: 30809553 Free PMC article.
Elevated free fatty acid (FFA) is a key risk factor for insulin resistance (IR). Our previous studies found that mangiferin could decrease serum FFA levels in obese rats induced by a high-fat diet. Our research was to determine the effects and mechanism of mangiferin
Elevated free fatty acid (FFA) is a key risk factor for insulin resistance (IR). Our previous studies found that mangiferin could dec …
Nutritional Composition and Bioactive Compounds in Three Different Parts of Mango Fruit.
Lebaka VR, Wee YJ, Ye W, Korivi M. Lebaka VR, et al. Int J Environ Res Public Health. 2021 Jan 16;18(2):741. doi: 10.3390/ijerph18020741. Int J Environ Res Public Health. 2021. PMID: 33467139 Free PMC article. Review.
Functional compounds in the peel, including protocatechuic acids, mangiferin and beta-carotene are known for their antimicrobial, anti-diabetic, anti-inflammatory, and anti-carcinogenic properties. ...This review aims to provide nutraceutical and pharmacological informatio …
Functional compounds in the peel, including protocatechuic acids, mangiferin and beta-carotene are known for their antimicrobial, ant …
Mangiferin alleviates cisplatin-induced ototoxicity in sensorineural hearing loss.
Lu X, Yin N, Chen C, Zhou Y, Ji L, Zhang B, Hu H. Lu X, et al. Biomed Pharmacother. 2024 Sep;178:117174. doi: 10.1016/j.biopha.2024.117174. Epub 2024 Aug 3. Biomed Pharmacother. 2024. PMID: 39098177 Free article.
Mangiferin(MGF) exhibits crucial biological roles, including antioxidant and anti-inflammatory functions. ...
Mangiferin(MGF) exhibits crucial biological roles, including antioxidant and anti-inflammatory functions. ...
Mangiferin: the miraculous xanthone with diverse pharmacological properties.
Dutta T, Das T, Gopalakrishnan AV, Saha SC, Ghorai M, Nandy S, Kumar M, Radha, Ghosh A, Mukerjee N, Dey A. Dutta T, et al. Naunyn Schmiedebergs Arch Pharmacol. 2023 May;396(5):851-863. doi: 10.1007/s00210-022-02373-6. Epub 2023 Jan 19. Naunyn Schmiedebergs Arch Pharmacol. 2023. PMID: 36656353 Review.
Mangiferin (1,3,6,7-tetrahydroxy-2-[3,4,5-trihydroxy-6-(hydroxymethyl) oxan-2-yl] xanthen-9-one) is a bioactive component derived primarily from the mango tree. ...This study assessed and explained the important medical properties of mangiferin available in publishe
Mangiferin (1,3,6,7-tetrahydroxy-2-[3,4,5-trihydroxy-6-(hydroxymethyl) oxan-2-yl] xanthen-9-one) is a bioactive component derived pri
Mangiferin and Cancer: Mechanisms of Action.
Gold-Smith F, Fernandez A, Bishop K. Gold-Smith F, et al. Nutrients. 2016 Jun 28;8(7):396. doi: 10.3390/nu8070396. Nutrients. 2016. PMID: 27367721 Free PMC article. Review.
Mangiferin, a bioactive compound derived primarily from Anacardiaceae and Gentianaceae families and found in mangoes and honeybush tea, has been extensively studied for its therapeutic properties. ...In addition, the need to enhance the bioavailability and delivery of m
Mangiferin, a bioactive compound derived primarily from Anacardiaceae and Gentianaceae families and found in mangoes and honeybush te
The management of diabetes mellitus by mangiferin: advances and prospects.
Wang M, Liang Y, Chen K, Wang M, Long X, Liu H, Sun Y, He B. Wang M, et al. Nanoscale. 2022 Feb 10;14(6):2119-2135. doi: 10.1039/d1nr06690k. Nanoscale. 2022. PMID: 35088781 Review.
Moreover, mangiferin belongs to the BSC IV class and the clinical application and development of mangiferin are limited due to its poor aqueous solubility and fat solubility as well as low bioavailability. Our review also elaborated on improving the solubility of …
Moreover, mangiferin belongs to the BSC IV class and the clinical application and development of mangiferin are limited due to …
Mangiferin: a review of dietary sources, absorption, metabolism, bioavailability, and safety.
Mei S, Perumal M, Battino M, Kitts DD, Xiao J, Ma H, Chen X. Mei S, et al. Crit Rev Food Sci Nutr. 2023;63(18):3046-3064. doi: 10.1080/10408398.2021.1983767. Epub 2021 Oct 4. Crit Rev Food Sci Nutr. 2023. PMID: 34606395 Review.
However, the low bioavailability of mangiferin is a major limitation for establishing efficacy for use. This review describes current information on known food sources and factors that influence mangiferin contents, absorption, and metabolism features, and recent pr …
However, the low bioavailability of mangiferin is a major limitation for establishing efficacy for use. This review describes current …
225 results