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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1995 1
1996 1
1998 4
1999 1
2000 3
2001 1
2002 3
2003 5
2004 1
2005 1
2006 1
2007 2
2008 3
2009 5
2010 6
2011 4
2012 8
2013 8
2014 13
2015 8
2016 9
2017 5
2018 13
2019 15
2020 12
2021 23
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165 results

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Page 1
Nutraceutical functions of beta-glucans in human nutrition.
Ciecierska A, Drywień ME, Hamulka J, Sadkowski T. Ciecierska A, et al. Rocz Panstw Zakl Hig. 2019;70(4):315-324. doi: 10.32394/rpzh.2019.0082. Rocz Panstw Zakl Hig. 2019. PMID: 31960663 Free article. Review.
One of them is beta-glucan, which is a natural polysaccharide, occurring in plant cell walls, mainly oats, barley and wheat. It is also present in baker's yeast cells, fungal cell walls, and some microorganisms. ...It plays an important role in the proper functioning of th …
One of them is beta-glucan, which is a natural polysaccharide, occurring in plant cell walls, mainly oats, barley and wheat. It is al …
Oats-From Farm to Fork.
Menon R, Gonzalez T, Ferruzzi M, Jackson E, Winderl D, Watson J. Menon R, et al. Adv Food Nutr Res. 2016;77:1-55. doi: 10.1016/bs.afnr.2015.12.001. Epub 2016 Feb 22. Adv Food Nutr Res. 2016. PMID: 26944101 Review.
Its unique macro-, micro-, and phytonutrient composition, high nutritional value, and relatively low agricultural input requirements makes oats unique among cereal crops. The health benefits of the oats are becoming well established. ...Advances in food techn …
Its unique macro-, micro-, and phytonutrient composition, high nutritional value, and relatively low agricultural input requirements makes …
Potential health benefits of avenanthramides of oats.
Meydani M. Meydani M. Nutr Rev. 2009 Dec;67(12):731-5. doi: 10.1111/j.1753-4887.2009.00256.x. Nutr Rev. 2009. PMID: 19941618 Review.
Oats are known to be a healthy food for the heart due mainly to their high beta-glucan content. In addition, they contain more than 20 unique polyphenols, avenanthramides, which have shown strong antioxidant activity in vitro and in vivo. The polyphenols of oats hav …
Oats are known to be a healthy food for the heart due mainly to their high beta-glucan content. In addition, they contain more than 2 …
Moringa Oleifera in Malnutrition: A Comprehensive Review.
Mushtaq BS, Hussain MB, Omer R, Toor HA, Waheed M, Shariati MA, Sergey P, Heydari M. Mushtaq BS, et al. Curr Drug Discov Technol. 2021;18(2):235-243. doi: 10.2174/1570163816666191105162722. Curr Drug Discov Technol. 2021. PMID: 31692437 Review.
Moreover, there is 9 times more iron in moringa than spinach and 4 times more fiber than oats. This review enlightens and explores the nutritional diversification of Moringa oleifera and other benefits which make it a better choice to use in our daily diet to combat …
Moreover, there is 9 times more iron in moringa than spinach and 4 times more fiber than oats. This review enlightens and explores th …
Fermented Oats as a Novel Functional Food.
Djorgbenoo R, Hu J, Hu C, Sang S. Djorgbenoo R, et al. Nutrients. 2023 Aug 10;15(16):3521. doi: 10.3390/nu15163521. Nutrients. 2023. PMID: 37630712 Free PMC article. Review.
These oats are believed to offer enhanced phytochemical and nutritional profiles compared to unfermented oats. ...Further investigations are warranted to elucidate the nutritional benefits of fermented oats in human nutrition. This mini review provides …
These oats are believed to offer enhanced phytochemical and nutritional profiles compared to unfermented oats. ...Further inve …
Effect of low glycaemic index or load dietary patterns on glycaemic control and cardiometabolic risk factors in diabetes: systematic review and meta-analysis of randomised controlled trials.
Chiavaroli L, Lee D, Ahmed A, Cheung A, Khan TA, Blanco S, Mejia, Mirrahimi A, Jenkins DJA, Livesey G, Wolever TMS, Rahelić D, Kahleová H, Salas-Salvadó J, Kendall CWC, Sievenpiper JL. Chiavaroli L, et al. BMJ. 2021 Aug 4;374:n1651. doi: 10.1136/bmj.n1651. BMJ. 2021. PMID: 34348965 Free PMC article.
The available evidence provides a good indication of the likely benefit in this population. STUDY REGISTRATION: ClinicalTrials.gov NCT04045938....
The available evidence provides a good indication of the likely benefit in this population. STUDY REGISTRATION: ClinicalTrials.gov NC …
Natural Oils for Skin-Barrier Repair: Ancient Compounds Now Backed by Modern Science.
Vaughn AR, Clark AK, Sivamani RK, Shi VY. Vaughn AR, et al. Am J Clin Dermatol. 2018 Feb;19(1):103-117. doi: 10.1007/s40257-017-0301-1. Am J Clin Dermatol. 2018. PMID: 28707186 Review.
Differing ratios of essential fatty acids are major determinants of the barrier repair benefits of natural oils. Oils with a higher linoleic acid to oleic acid ratio have better barrier repair potential, whereas oils with higher amounts of irritating oleic acid may be detr …
Differing ratios of essential fatty acids are major determinants of the barrier repair benefits of natural oils. Oils with a higher l …
Low-carbohydrate diets and cardiometabolic health: the importance of carbohydrate quality over quantity.
Sievenpiper JL. Sievenpiper JL. Nutr Rev. 2020 Aug 1;78(Suppl 1):69-77. doi: 10.1093/nutrit/nuz082. Nutr Rev. 2020. PMID: 32728757 Free PMC article. Review.
High-carbohydrate diets that emphasize foods containing important nutrients and substances, including high-quality carbohydrate such as whole grains (especially oats and barley), pulses, or fruit; low glycemic index and load; or high fiber (especially viscous fiber sources …
High-carbohydrate diets that emphasize foods containing important nutrients and substances, including high-quality carbohydrate such as whol …
Role of Gut Microbiota, Probiotics and Prebiotics in the Cardiovascular Diseases.
Oniszczuk A, Oniszczuk T, Gancarz M, Szymańska J. Oniszczuk A, et al. Molecules. 2021 Feb 22;26(4):1172. doi: 10.3390/molecules26041172. Molecules. 2021. PMID: 33671813 Free PMC article. Review.
Probiotics are defined as "live microorganisms which, when administered in adequate amounts, confer health benefits on the host". Quite a few fermented products serve as the source of probiotic strains, with many factors influencing the effectiveness of probiotics, includi …
Probiotics are defined as "live microorganisms which, when administered in adequate amounts, confer health benefits on the host". Qui …
Whole grain oats, more than just a fiber: Role of unique phytochemicals.
Sang S, Chu Y. Sang S, et al. Mol Nutr Food Res. 2017 Jul;61(7). doi: 10.1002/mnfr.201600715. Epub 2017 Feb 22. Mol Nutr Food Res. 2017. PMID: 28067025 Review.
Oats are a good source of soluble dietary fiber, especially beta-glucan, which has outstanding functional and nutritional properties. beta-Glucan is considered to be the major active component of oats because of its cholesterol-lowering and antidiabetic effects. How …
Oats are a good source of soluble dietary fiber, especially beta-glucan, which has outstanding functional and nutritional properties. …
165 results