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Did you mean liver oil blood pressure (330 results)?
Effects of Olive Oil on Blood Pressure: Epidemiological, Clinical, and Mechanistic Evidence.
Massaro M, Scoditti E, Carluccio MA, Calabriso N, Santarpino G, Verri T, De Caterina R. Massaro M, et al. Nutrients. 2020 May 26;12(6):1548. doi: 10.3390/nu12061548. Nutrients. 2020. PMID: 32466599 Free PMC article. Review.
An analysis of the effects of nutritional components of the Mediterranean diet(s) on blood pressure has therefore become mandatory. After a literature review of the impact of Mediterranean diet(s) on cardiovascular risk factors, we here analyze the effects of oli
An analysis of the effects of nutritional components of the Mediterranean diet(s) on blood pressure has therefore become manda …
Supplementation of Olive Oil and Flaxseed Oil on Blood Pressure and Inflammation in Healthy and At-Risk Adults: A Systematic Literature Review and Meta-Analysis.
McNabb TB, Young I, Newman RG, Skinner RC, Benedito VA, Tou JC. McNabb TB, et al. Curr Hypertens Rev. 2024;20(3):141-155. doi: 10.2174/0115734021337760241104063418. Curr Hypertens Rev. 2024. PMID: 39558500 Free PMC article.
BACKGROUND: Adding olive oil (OO) and flaxseed oil (FLO) to the diet has been reported to improve endothelial function and reduce inflammation. ...METHODS: Four databases, PubMed, CINHAL, Web of Science, and Medline (Ovid), were searched from inception until …
BACKGROUND: Adding olive oil (OO) and flaxseed oil (FLO) to the diet has been reported to improve endothelial function …
Randomised trial of coconut oil, olive oil or butter on blood lipids and other cardiovascular risk factors in healthy men and women.
Khaw KT, Sharp SJ, Finikarides L, Afzal I, Lentjes M, Luben R, Forouhi NG. Khaw KT, et al. BMJ Open. 2018 Mar 6;8(3):e020167. doi: 10.1136/bmjopen-2017-020167. BMJ Open. 2018. PMID: 29511019 Free PMC article. Clinical Trial.
MAIN OUTCOMES AND MEASURES: The primary outcome was change in serum LDL-C; secondary outcomes were change in total and high-density lipoprotein cholesterol (TC and HDL-C), TC/HDL-C ratio and non-HDL-C; change in weight, body mass index (BMI), waist circumference, per cent body fa …
MAIN OUTCOMES AND MEASURES: The primary outcome was change in serum LDL-C; secondary outcomes were change in total and high-density lipoprot …
Effect of the Mediterranean diet supplemented with olive oil versus the Mediterranean diet supplemented with mixed nuts on blood pressure and serum lipid indexes among adults: a systematic review and meta-analysis of randomized controlled trials.
Pourrajab B, Mirdar Harijani A, Asghari P, Shidfar F. Pourrajab B, et al. Nutr Metab Cardiovasc Dis. 2025 Nov;35(11):104166. doi: 10.1016/j.numecd.2025.104166. Epub 2025 Jun 18. Nutr Metab Cardiovasc Dis. 2025. PMID: 40651889
The findings indicated that the MED diet supplemented with olive oil has no significant effect on lipid indices and diastolic blood pressure (DBP) when contrasted with the MED diet supplemented with mixed nuts. However, the olive oil grou …
The findings indicated that the MED diet supplemented with olive oil has no significant effect on lipid indices and diastolic …
Mediterranean-style diet for the primary and secondary prevention of cardiovascular disease.
Rees K, Takeda A, Martin N, Ellis L, Wijesekara D, Vepa A, Das A, Hartley L, Stranges S. Rees K, et al. Cochrane Database Syst Rev. 2019 Mar 13;3(3):CD009825. doi: 10.1002/14651858.CD009825.pub3. Cochrane Database Syst Rev. 2019. PMID: 30864165 Free PMC article.
Both of the following key components were required to reach our definition of a Mediterranean-style diet: high monounsaturated/saturated fat ratio (use of olive oil as main cooking ingredient and/or consumption of other traditional foods high in monounsaturated fats …
Both of the following key components were required to reach our definition of a Mediterranean-style diet: high monounsaturated/saturated fat …
Benefits of the Mediterranean Diet: Insights From the PREDIMED Study.
Martínez-González MA, Salas-Salvadó J, Estruch R, Corella D, Fitó M, Ros E; PREDIMED INVESTIGATORS. Martínez-González MA, et al. Prog Cardiovasc Dis. 2015 Jul-Aug;58(1):50-60. doi: 10.1016/j.pcad.2015.04.003. Epub 2015 May 1. Prog Cardiovasc Dis. 2015. PMID: 25940230 Free article. Review.
We randomized 7447 men and women at high CVD risk into three diets: MeDiet supplemented with extra-virgin olive oil (EVOO), MeDiet supplemented with nuts, and control diet (advice on a low-fat diet). ...Significant improvements in classical and emerging CVD risk fac …
We randomized 7447 men and women at high CVD risk into three diets: MeDiet supplemented with extra-virgin olive oil (EVOO), Me …
Monounsaturated fatty acids, olive oil and blood pressure: epidemiological, clinical and experimental evidence.
Alonso A, Ruiz-Gutierrez V, Martínez-González MA. Alonso A, et al. Public Health Nutr. 2006 Apr;9(2):251-7. doi: 10.1079/phn2005836. Public Health Nutr. 2006. PMID: 16571180 Free article. Review.
In early epidemiological studies, conducted mainly in the USA, monounsaturated fatty acids showed a deleterious association with blood pressure or no relationship at all. However, more recent studies, conducted in Mediterranean countries, have shed new light on this …
In early epidemiological studies, conducted mainly in the USA, monounsaturated fatty acids showed a deleterious association with blood
Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) study: Rationale, design and baseline characteristics of a randomized control trial of the MIND diet on cognitive decline.
Liu X, Morris MC, Dhana K, Ventrelle J, Johnson K, Bishop L, Hollings CS, Boulin A, Laranjo N, Stubbs BJ, Reilly X, Carey VJ, Wang Y, Furtado JD, Marcovina SM, Tangney C, Aggarwal NT, Arfanakis K, Sacks FM, Barnes LL. Liu X, et al. Contemp Clin Trials. 2021 Mar;102:106270. doi: 10.1016/j.cct.2021.106270. Epub 2021 Jan 9. Contemp Clin Trials. 2021. PMID: 33434704 Free PMC article.
Cognitive assessments, medical history, blood pressure, anthropometric measurements, and blood and urine sample collections will be taken at baseline and follow-up visits. ...Unique features of the MIND study include: 1) a dietary pattern, rather than single …
Cognitive assessments, medical history, blood pressure, anthropometric measurements, and blood and urine sample collect …
Mediterranean diet and cardiovascular health: Teachings of the PREDIMED study.
Ros E, Martínez-González MA, Estruch R, Salas-Salvadó J, Fitó M, Martínez JA, Corella D. Ros E, et al. Adv Nutr. 2014 May 14;5(3):330S-6S. doi: 10.3945/an.113.005389. Print 2014 May. Adv Nutr. 2014. PMID: 24829485 Free PMC article. Review.
Participants were randomly assigned to 3 diet groups: 1) MeDiet supplemented with extra-virgin olive oil (EVOO); 2) MeDiet supplemented with nuts; and 3) control diet (advice on a low-fat diet). ...Analyses of intermediate markers of cardiovascular risk demonstrated …
Participants were randomly assigned to 3 diet groups: 1) MeDiet supplemented with extra-virgin olive oil (EVOO); 2) MeDiet sup …
The effects of Canola oil on cardiovascular risk factors: A systematic review and meta-analysis with dose-response analysis of controlled clinical trials.
Amiri M, Raeisi-Dehkordi H, Sarrafzadegan N, Forbes SC, Salehi-Abargouei A. Amiri M, et al. Nutr Metab Cardiovasc Dis. 2020 Nov 27;30(12):2133-2145. doi: 10.1016/j.numecd.2020.06.007. Epub 2020 Jun 18. Nutr Metab Cardiovasc Dis. 2020. PMID: 33127255
BACKGROUND AND AIMS: Canola oil (CO) is a plant-based oil with the potential to improve several cardiometabolic risk factors. We systematically reviewed controlled clinical trials investigating the effects of CO on lipid profiles, apo-lipoproteins, glycemic indices, …
BACKGROUND AND AIMS: Canola oil (CO) is a plant-based oil with the potential to improve several cardiometabolic risk factors. …
505 results