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Table representation of search results timeline featuring number of search results per year.

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1929 1
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126 results

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Page 1
Red Palm Oil: A Review on Processing, Health Benefits and Its Application in Food.
Tan CH, Lee CJ, Tan SN, Poon DTS, Chong CYE, Pui LP. Tan CH, et al. J Oleo Sci. 2021 Sep 4;70(9):1201-1210. doi: 10.5650/jos.ess21108. Epub 2021 Aug 6. J Oleo Sci. 2021. PMID: 34373407 Free article. Review.
This review is aimed to provide a comprehensive overview of the physicochemical properties and extraction processes of red palm oil, its nutritional properties and applications in food. Crude palm oil is firstly extracted from the fruit mesocarp and pr …
This review is aimed to provide a comprehensive overview of the physicochemical properties and extraction processes of red palm oi …
A comparison of retinyl palmitate and red palm oil beta-carotene as strategies to address Vitamin A deficiency.
Souganidis E, Laillou A, Leyvraz M, Moench-Pfanner R. Souganidis E, et al. Nutrients. 2013 Aug 15;5(8):3257-71. doi: 10.3390/nu5083257. Nutrients. 2013. PMID: 23955382 Free PMC article. Review.
Retinyl palmitate has been used successfully for decades as a supplement as well as a way to fortify numerous foods, including vegetable oil, rice, monosodium glutamate, cereal flours and sugar. Recently, there has been rising interest in using a natural source of caroteno …
Retinyl palmitate has been used successfully for decades as a supplement as well as a way to fortify numerous foods, including vegetable …
Plant sources of vitamin A and human nutrition: red palm oil does the job.
Solomons NW. Solomons NW. Nutr Rev. 1998 Oct;56(10):309-11. doi: 10.1111/j.1753-4887.1998.tb01666.x. Nutr Rev. 1998. PMID: 9810811 Review.
Studies in India demonstrate that the beta-carotene in red palm oil is as effective as high-dose retinyl palmitate as a supplement to restore and preserve vitamin A nutriture in schoolchildren and may be an effective food-based strategy to combat hypov …
Studies in India demonstrate that the beta-carotene in red palm oil is as effective as high-dose retinyl palmitate as a supple …
Palm oil: biochemical, physiological, nutritional, hematological, and toxicological aspects: a review.
Edem DO. Edem DO. Plant Foods Hum Nutr. 2002 Fall;57(3-4):319-41. doi: 10.1023/a:1021828132707. Plant Foods Hum Nutr. 2002. PMID: 12602939 Review.
Unlike fresh palm oil, oxidized palm oil induces an adverse lipid profile, reproductive toxicity and toxicity of the kidney, lung, liver, and heart. ...Red palm oil, by virtue of its beta-carotene content, may protect against vitamin …
Unlike fresh palm oil, oxidized palm oil induces an adverse lipid profile, reproductive toxicity and toxicity of …
A place for palm fruit oil to eliminate vitamin A deficiency.
Benade AJ. Benade AJ. Asia Pac J Clin Nutr. 2003;12(3):369-72. Asia Pac J Clin Nutr. 2003. PMID: 14506003 Free article. Review.
There is evidence that if only 35-50% of the recommended daily intake for vitamin A were to be provided by RPO, it may be sufficient to prevent vitamin A deficiency (hypovitaminosis A). Red palm oil has a highly bioconvertible form of alp …
There is evidence that if only 35-50% of the recommended daily intake for vitamin A were to be provided by RPO, it may be suff …
Alleviation of vitamin A deficiency with palm fruit and its products.
Solomons NW, Orozco M. Solomons NW, et al. Asia Pac J Clin Nutr. 2003;12(3):373-84. Asia Pac J Clin Nutr. 2003. PMID: 14506004 Free article. Review.
Provitamin A carotenes achieve a dietary vitamin A efficacy nearly equivalent to that of the preformed vitamin only in the context of an oily matrix. ...Experience in India, South Africa, and Guatemala begins to define and delineate the opportunities and limitations …
Provitamin A carotenes achieve a dietary vitamin A efficacy nearly equivalent to that of the preformed vitamin only in the con …
Red palm oil for combating vitamin A deficiency.
Manorama R, Sarita M, Rukmini C. Manorama R, et al. Asia Pac J Clin Nutr. 1997 Mar;6(1):56-9. Asia Pac J Clin Nutr. 1997. PMID: 24394655 Free article.
Red palm oil (Elaeis guineensis,RPO) is nutritionally rich and unique in comparison with other edible oils as it has a high content of b-carotene (400 ppm).It is the ideal choice for combating vitamin A deficiency in developing countries. The Modified …
Red palm oil (Elaeis guineensis,RPO) is nutritionally rich and unique in comparison with other edible oils as it has a high co …
Evaluation of Palm Oil as a Suitable Vegetable Oil for Vitamin A Fortification Programs.
Pignitter M, Hernler N, Zaunschirm M, Kienesberger J, Somoza MM, Kraemer K, Somoza V. Pignitter M, et al. Nutrients. 2016 Jun 21;8(6):378. doi: 10.3390/nu8060378. Nutrients. 2016. PMID: 27338464 Free PMC article.
The oxidative deterioration of the highly oxidized palm oil during storage was correlated with a significant 46% decline of the vitamin A content. However, household storage of mildly oxidized palm oil for two months did not induce any lo …
The oxidative deterioration of the highly oxidized palm oil during storage was correlated with a significant 46% decline of th …
Health-promoting effects of red palm oil: evidence from animal and human studies.
Loganathan R, Subramaniam KM, Radhakrishnan AK, Choo YM, Teng KT. Loganathan R, et al. Nutr Rev. 2017 Feb 1;75(2):98-113. doi: 10.1093/nutrit/nuw054. Nutr Rev. 2017. PMID: 28158744 Review.
The fruit of the oil palm tree (Elaeis guineesis) is the source of antioxidant-rich red palm oil. Red palm oil is a rich source of phytonutrients such as tocotrienols, tocopherols, carotenoids, phytosterols, squalene, and coenzyme Q10, al …
The fruit of the oil palm tree (Elaeis guineesis) is the source of antioxidant-rich red palm oil. Red palm …
126 results