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Ethnomedicinal, Phytochemical and Pharmacological Investigations of Perilla frutescens (L.) Britt.
Ahmed HM. Ahmed HM. Molecules. 2018 Dec 28;24(1):102. doi: 10.3390/molecules24010102. Molecules. 2018. PMID: 30597896 Free PMC article. Review.
Perilla frutescens (L.) Britt. (PF) is an annual herbal medicinal, aromatic, functional food, and ornamental plant that belongs to the mint family, Lamiaceae. ...The leaves, seeds, and stems of P. frutescens are used for various therapeutic applications in fo
Perilla frutescens (L.) Britt. (PF) is an annual herbal medicinal, aromatic, functional food, and ornamental plant that belong
Phytochemical and phytopharmacological review of Perilla frutescens L. (Labiatae), a traditional edible-medicinal herb in China.
Yu H, Qiu JF, Ma LJ, Hu YJ, Li P, Wan JB. Yu H, et al. Food Chem Toxicol. 2017 Oct;108(Pt B):375-391. doi: 10.1016/j.fct.2016.11.023. Epub 2016 Nov 24. Food Chem Toxicol. 2017. PMID: 27890564 Review.
Perilla frutescens (L.) Britt., a worldwide distributed plant, is an important economic crop and with a long cultivation history in China as well as some other countries in Asia. ...This review aims to present the findings of research conducted up-to-date (2015) on
Perilla frutescens (L.) Britt., a worldwide distributed plant, is an important economic crop and with a long cultivation histo
Rosmarinic acid in Perilla frutescens and perilla herb analyzed by HPLC.
Deguchi Y, Ito M. Deguchi Y, et al. J Nat Med. 2020 Mar;74(2):341-352. doi: 10.1007/s11418-019-01367-8. Epub 2019 Dec 17. J Nat Med. 2020. PMID: 31848798
High-quality perilla leaves are defined as those having purple upper and lower surfaces and a pleasant smell. The Japanese Pharmacopoeia specifies the content of essential oils in perilla leaves but not the content of rosmarinic acid. Rosmarinic acid is a common com …
High-quality perilla leaves are defined as those having purple upper and lower surfaces and a pleasant smell. The Japanese Pharmacopo …
Anti-inflammatory constituents from Perilla frutescens on lipopolysaccharide-stimulated RAW264.7 cells.
Wang XF, Li H, Jiang K, Wang QQ, Zheng YH, Tang W, Tan CH. Wang XF, et al. Fitoterapia. 2018 Oct;130:61-65. doi: 10.1016/j.fitote.2018.08.006. Epub 2018 Aug 16. Fitoterapia. 2018. PMID: 30121232
Perilla frutescens (L.) Britt. (Lamiaceae) is a traditionally medicinal herb in East Asian countries to treat various diseases. In present study, the low-polarity constituents of the aerial parts of P. frutescens were investigated and their anti-inflammatory
Perilla frutescens (L.) Britt. (Lamiaceae) is a traditionally medicinal herb in East Asian countries to treat various diseases
Bioconversion of essential oil components of Perilla frutescens by Saccharomyces cerevisiae.
Kimura M, Ito M. Kimura M, et al. J Nat Med. 2020 Jan;74(1):189-199. doi: 10.1007/s11418-019-01363-y. Epub 2019 Oct 1. J Nat Med. 2020. PMID: 31576496
The essential oil of perilla (Perilla frutescens) contains volatile low molecular weight compounds such as monoterpenes and phenylpropenes. ...In this study, we examined the bioconversion of perilla essential oil components by Saccharomyces cerevisiae …
The essential oil of perilla (Perilla frutescens) contains volatile low molecular weight compounds such as monoterpenes …
[Study on morphological classification and chemical-type of Perilla frutescens cultivated germplasm].
Li WP, Wei CL, Zhang CW, Guo BL. Li WP, et al. Zhongguo Zhong Yao Za Zhi. 2019 Feb;44(3):454-459. doi: 10.19540/j.cnki.cjcmm.20180820.010. Zhongguo Zhong Yao Za Zhi. 2019. PMID: 30989907 Chinese.
Fifty cultivated Perilla seeds were collected all over the country and planted in Beijing experiment field for morphology and chemical-type researches. ...The morphological classification of this paper would lay the foundation for the taxonomic naming and following evaluat …
Fifty cultivated Perilla seeds were collected all over the country and planted in Beijing experiment field for morphology and chemica …
Transcriptomic analysis of Perilla frutescens seed to insight into the biosynthesis and metabolic of unsaturated fatty acids.
Liao B, Hao Y, Lu J, Bai H, Guan L, Zhang T. Liao B, et al. BMC Genomics. 2018 Mar 21;19(1):213. doi: 10.1186/s12864-018-4595-z. BMC Genomics. 2018. PMID: 29562889 Free PMC article.
BACKGROUND: Perilla frutescens is well known for its high α-linolenic acid (ALA) accumulation in seeds and medicinal values as well as a source of edible and general-purpose oils. ...CONCLUSIONS: The present study provides valuable genomic resources for characterizi …
BACKGROUND: Perilla frutescens is well known for its high α-linolenic acid (ALA) accumulation in seeds and medicinal values as …
The promotion of hair regrowth by topical application of a Perilla frutescens extract through increased cell viability and antagonism of testosterone and dihydrotestosterone.
Li JJ, Li Z, Gu LJ, Choi KJ, Kim DS, Kim HK, Sung CK. Li JJ, et al. J Nat Med. 2018 Jan;72(1):96-105. doi: 10.1007/s11418-017-1116-3. Epub 2017 Sep 13. J Nat Med. 2018. PMID: 28905175
This study investigated the potential hair regrowth effects associated with a plant extract of Perilla frutescens, which was selected due to its putative hair regrowth activity. Extracts were prepared from dried P. frutescens suspended in distilled water, whe …
This study investigated the potential hair regrowth effects associated with a plant extract of Perilla frutescens, which was s …
Leaf-associated microbiota on perilla (Perilla frutescens var. frutescens) cultivated in South Korea to detect the potential risk of food poisoning.
Jeon DY, Yum SJ, Seo DW, Kim SM, Jeong HG. Jeon DY, et al. Food Res Int. 2019 Dec;126:108664. doi: 10.1016/j.foodres.2019.108664. Epub 2019 Sep 16. Food Res Int. 2019. PMID: 31732071
Perilla (Perilla frutescens) is a commonly consumed herb with various health benefits in Asia. However, the risks of food-borne illness owing to the presence of pathogens on perilla leaves have not been evaluated. In this study, we evaluated the microb
Perilla (Perilla frutescens) is a commonly consumed herb with various health benefits in Asia. However, the risks of fo
Rosmarinic Acid Enriched Fraction from Perilla frutescens Leaves Strongly Protects Indomethacin-Induced Gastric Ulcer in Rats.
Kangwan N, Pintha K, Lekawanvijit S, Suttajit M. Kangwan N, et al. Biomed Res Int. 2019 Mar 4;2019:9514703. doi: 10.1155/2019/9514703. eCollection 2019. Biomed Res Int. 2019. PMID: 30949513 Free PMC article.
Perilla frutescens or Nga-mon (in Thai) leaves are rich in rosmarinic acid (RA), which has antioxidant, anti-inflammatory, and anticancer effects. ...It is suggested that Perilla frutescens leaf could be a potential alternative source of RA as a therap
Perilla frutescens or Nga-mon (in Thai) leaves are rich in rosmarinic acid (RA), which has antioxidant, anti-inflammatory, and
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