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Page 1
Red meat consumption, cardiovascular diseases, and diabetes: a systematic review and meta-analysis.
Shi W, Huang X, Schooling CM, Zhao JV. Shi W, et al. Eur Heart J. 2023 Jul 21;44(28):2626-2635. doi: 10.1093/eurheartj/ehad336. Eur Heart J. 2023. PMID: 37264855 Free article.
AIMS: Observational studies show inconsistent associations of red meat consumption with cardiovascular disease (CVD) and diabetes. Moreover, red meat consumption varies by sex and setting, however, whether the associations vary by sex and settin …
AIMS: Observational studies show inconsistent associations of red meat consumption with cardiovascular disease (CVD) an …
Meta-Analysis of Randomized Controlled Trials of Red Meat Consumption in Comparison With Various Comparison Diets on Cardiovascular Risk Factors.
Guasch-Ferré M, Satija A, Blondin SA, Janiszewski M, Emlen E, O'Connor LE, Campbell WW, Hu FB, Willett WC, Stampfer MJ. Guasch-Ferré M, et al. Circulation. 2019 Apr 9;139(15):1828-1845. doi: 10.1161/CIRCULATIONAHA.118.035225. Circulation. 2019. PMID: 30958719
BACKGROUND: Findings among randomized controlled trials evaluating the effect of red meat on cardiovascular disease risk factors are inconsistent. We provide an updated meta-analysis of randomized controlled trials on red meat and …
BACKGROUND: Findings among randomized controlled trials evaluating the effect of red meat on cardiovascular disease ris …
Red and processed meat consumption and breast cancer: UK Biobank cohort study and meta-analysis.
Anderson JJ, Darwis NDM, Mackay DF, Celis-Morales CA, Lyall DM, Sattar N, Gill JMR, Pell JP. Anderson JJ, et al. Eur J Cancer. 2018 Feb;90:73-82. doi: 10.1016/j.ejca.2017.11.022. Epub 2017 Dec 21. Eur J Cancer. 2018. PMID: 29274927 Free article.
In UK Biobank and the meta-analysis, red meat consumption was not associated with breast cancer (adjusted HR 0.99 95% CI 0.88-1.12 and RR 1.03, 95% CI 0.99-1.08, respectively). CONCLUSIONS: Consumption of processed meat, but not red me
In UK Biobank and the meta-analysis, red meat consumption was not associated with breast cancer (adjusted HR 0.9 …
Meat consumption and incident type 2 diabetes: an individual-participant federated meta-analysis of 1.97 million adults with 100 000 incident cases from 31 cohorts in 20 countries.
Li C, Bishop TRP, Imamura F, Sharp SJ, Pearce M, Brage S, Ong KK, Ahsan H, Bes-Rastrollo M, Beulens JWJ, den Braver N, Byberg L, Canhada S, Chen Z, Chung HF, Cortés-Valencia A, Djousse L, Drouin-Chartier JP, Du H, Du S, Duncan BB, Gaziano JM, Gordon-Larsen P, Goto A, Haghighatdoost F, Härkänen T, Hashemian M, Hu FB, Ittermann T, Järvinen R, Kakkoura MG, Neelakantan N, Knekt P, Lajous M, Li Y, Magliano DJ, Malekzadeh R, Le Marchand L, Marques-Vidal P, Martinez-Gonzalez MA, Maskarinec G, Mishra GD, Mohammadifard N, O'Donoghue G, O'Gorman D, Popkin B, Poustchi H, Sarrafzadegan N, Sawada N, Schmidt MI, Shaw JE, Soedamah-Muthu S, Stern D, Tong L, van Dam RM, Völzke H, Willett WC, Wolk A, Yu C; EPIC-InterAct Consortium; Forouhi NG, Wareham NJ. Li C, et al. Lancet Diabetes Endocrinol. 2024 Sep;12(9):619-630. doi: 10.1016/S2213-8587(24)00179-7. Lancet Diabetes Endocrinol. 2024. PMID: 39174161 Free article.
We aimed to investigate the associations of unprocessed red meat, processed meat, and poultry consumption with type 2 diabetes using data from worldwide cohorts and harmonised analytical approaches. ...INTERPRETATION: The consumption of meat, particula …
We aimed to investigate the associations of unprocessed red meat, processed meat, and poultry consumption with type 2 d …
Associations of the consumption of unprocessed red meat and processed meat with the incidence of cardiovascular disease and mortality, and the dose-response relationship: A systematic review and meta-analysis of cohort studies.
de Medeiros GCBS, Mesquita GXB, Lima SCVC, Silva DFO, de Azevedo KPM, Pimenta IDSF, de Oliveira AKDSG, Lyra CO, Martínez DG, Piuvezam G. de Medeiros GCBS, et al. Crit Rev Food Sci Nutr. 2023;63(27):8443-8456. doi: 10.1080/10408398.2022.2058461. Epub 2022 May 1. Crit Rev Food Sci Nutr. 2023. PMID: 35491892
Considering the heterogeneity found in the studies, for the meta-analysis, 9 articles were included. The results presented in the meta-analysis of the association of consumption of unprocessed red meat and CVD indicated that there was a s …
Considering the heterogeneity found in the studies, for the meta-analysis, 9 articles were included. The results presented in …
Effect of red meat consumption on cardiovascular risk factors: A systematic review and Bayesian network meta-analysis of randomized controlled trials.
López-Moreno M, López-Gil JF, Bravo-Sánchez A, Bertotti G, Roldán-Ruiz A. López-Moreno M, et al. Clin Nutr. 2025 Nov;54:12-26. doi: 10.1016/j.clnu.2025.09.001. Epub 2025 Sep 8. Clin Nutr. 2025. PMID: 40997609 Free article.
BACKGROUND & AIMS: The role of red meat in cardiovascular risk remains controversial. The aim of this systematic review and Bayesian network meta-analysis (NMA) of randomized controlled trials (RCTs) was to investigate the effects of red
BACKGROUND & AIMS: The role of red meat in cardiovascular risk remains controversial. The aim of this systematic re …
Dietary patterns and depression risk: A meta-analysis.
Li Y, Lv MR, Wei YJ, Sun L, Zhang JX, Zhang HG, Li B. Li Y, et al. Psychiatry Res. 2017 Jul;253:373-382. doi: 10.1016/j.psychres.2017.04.020. Epub 2017 Apr 11. Psychiatry Res. 2017. PMID: 28431261 Review.
Although some studies have reported potential associations of dietary patterns with depression risk, a consistent perspective hasn't been estimated to date. Therefore, we conducted this meta-analysis to evaluate the relation between dietary patterns and the risk of …
Although some studies have reported potential associations of dietary patterns with depression risk, a consistent perspective hasn't been es …
Total red meat intake of 0.5 servings/d does not negatively influence cardiovascular disease risk factors: a systemically searched meta-analysis of randomized controlled trials.
O'Connor LE, Kim JE, Campbell WW. O'Connor LE, et al. Am J Clin Nutr. 2017 Jan;105(1):57-69. doi: 10.3945/ajcn.116.142521. Epub 2016 Nov 23. Am J Clin Nutr. 2017. PMID: 27881394 Free PMC article. Review.
BACKGROUND: Observational associations between red meat intake and cardiovascular disease (CVD) are inconsistent. There are limited comprehensive analyses of randomized controlled trials (RCTs) that investigate the effects of red meat consumptio …
BACKGROUND: Observational associations between red meat intake and cardiovascular disease (CVD) are inconsistent. There …
Substitution of animal-based with plant-based foods on cardiometabolic health and all-cause mortality: a systematic review and meta-analysis of prospective studies.
Neuenschwander M, Stadelmaier J, Eble J, Grummich K, Szczerba E, Kiesswetter E, Schlesinger S, Schwingshackl L. Neuenschwander M, et al. BMC Med. 2023 Nov 16;21(1):404. doi: 10.1186/s12916-023-03093-1. BMC Med. 2023. PMID: 37968628 Free PMC article.
Furthermore, we found moderate CoE for an inverse association with T2D incidence when substituting red meat with whole grains/cereals [0.90 (0.84, 0.96), n = 6] and red meat or processed meat with nuts [0.92 (0.90, 0.94), n = 6 or 0.78 (0.69, 0. …
Furthermore, we found moderate CoE for an inverse association with T2D incidence when substituting red meat with whole grains/ …
Red and processed meat consumption and mortality: dose-response meta-analysis of prospective cohort studies.
Wang X, Lin X, Ouyang YY, Liu J, Zhao G, Pan A, Hu FB. Wang X, et al. Public Health Nutr. 2016 Apr;19(5):893-905. doi: 10.1017/S1368980015002062. Epub 2015 Jul 6. Public Health Nutr. 2016. PMID: 26143683 Free PMC article. Review.
We retrieved prospective cohort studies that reported risk estimates for all-cause, cardiovascular and cancer mortality by red and/or processed meat intake levels. The dose-response relationships were estimated using data from red and processed meat
We retrieved prospective cohort studies that reported risk estimates for all-cause, cardiovascular and cancer mortality by red
62 results