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Nature Ambience in a Lunch Restaurant Has the Potential to Evoke Positive Emotions, Reduce Stress, and Support Healthy Food Choices and Sustainable Behavior: A Field Experiment among Finnish Customers.
Vanhatalo S, Liedes H, Pennanen K. Vanhatalo S, et al. Foods. 2022 Mar 26;11(7):964. doi: 10.3390/foods11070964. Foods. 2022. PMID: 35407051 Free PMC article.
A field experiment with a baseline and two experimental ambiences ('nature ambience' to induce positive emotions and 'fast food ambience' to induce less positive emotions) including visual and auditory stimuli was conducted in a lunch restaurant for on …
A field experiment with a baseline and two experimental ambiences ('nature ambience' to induce positive emotions and 'fast foo …
Assessing Antecedents of Restaurant's Brand Trust and Brand Loyalty, and Moderating Role of Food Healthiness.
Sun KA, Moon J. Sun KA, et al. Nutrients. 2023 Dec 9;15(24):5057. doi: 10.3390/nu15245057. Nutrients. 2023. PMID: 38140316 Free PMC article.

Results indicated that brand trust was positively associated with taste (p < 0.05), employee service (p < 0.05), and ambience (p < 0.05), while brand loyalty was positively associated with taste (p < 0.05), healthiness (p < 0.05), price fairness (p < 0.05

Results indicated that brand trust was positively associated with taste (p < 0.05), employee service (p < 0.05), and ambience (

Progress Evaluation for the Restaurant Industry Assessed by a Voluntary Marketing-Mix and Choice-Architecture Framework That Offers Strategies to Nudge American Customers toward Healthy Food Environments, 2006-2017.
Kraak V, Englund T, Misyak S, Serrano E. Kraak V, et al. Int J Environ Res Public Health. 2017 Jul 12;14(7):760. doi: 10.3390/ijerph14070760. Int J Environ Res Public Health. 2017. PMID: 28704965 Free PMC article.
Consumption of restaurant food and beverage products high in fat, sugar and sodium contribute to obesity and non-communicable diseases. We evaluated restaurant-sector progress to promote healthy food environments for Americans. We conducted a desk review of seven el …
Consumption of restaurant food and beverage products high in fat, sugar and sodium contribute to obesity and non-communicable disease …
The incongruency advantage for environmental sounds presented in natural auditory scenes.
Gygi B, Shafiro V. Gygi B, et al. J Exp Psychol Hum Percept Perform. 2011 Apr;37(2):551-65. doi: 10.1037/a0020671. J Exp Psychol Hum Percept Perform. 2011. PMID: 21355664 Free PMC article.
The effect of context on the identification of common environmental sounds (e.g., dogs barking or cars honking) was tested by embedding them in familiar auditory background scenes (street ambience, restaurants). Initial results with subjects trained on both the scen …
The effect of context on the identification of common environmental sounds (e.g., dogs barking or cars honking) was tested by embedding them …
Men sexually interested in transwomen (MSTW): gendered embodiment and the construction of sexual desire.
Weinberg MS, Williams CJ. Weinberg MS, et al. J Sex Res. 2010 Jul;47(4):374-83. doi: 10.1080/00224490903050568. J Sex Res. 2010. PMID: 19544216
Using a sexual fields approach (Green, 2008), we first found how the ambience of the bar helped to create an erotic environment through a heightened sense of gender. ...
Using a sexual fields approach (Green, 2008), we first found how the ambience of the bar helped to create an erotic environment throu …