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Year Number of Results
1994 1
1996 3
1997 6
1998 18
1999 15
2000 23
2001 25
2002 53
2003 45
2004 76
2005 75
2006 92
2007 79
2008 79
2009 65
2010 95
2011 77
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1,397 results

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Page 1
Soy Isoflavones and Breast Cancer Risk: A Meta-analysis.
Boutas I, Kontogeorgi A, Dimitrakakis C, Kalantaridou SN. Boutas I, et al. In Vivo. 2022 Mar-Apr;36(2):556-562. doi: 10.21873/invivo.12737. In Vivo. 2022. PMID: 35241506 Free PMC article. Review.
BACKGROUND/AIM: Soy contains genistein and daidzein isoflavones. Isoflavones are phytoestrogens, with a similarity in structure to human 17-beta estradiol hormone. ...CONCLUSION: The consumption of soy isoflavones can reduce the risk of breast c …
BACKGROUND/AIM: Soy contains genistein and daidzein isoflavones. Isoflavones are phytoestrogens, with a similarity in s …
Health Promotion Effects of Soy Isoflavones.
Nakai S, Fujita M, Kamei Y. Nakai S, et al. J Nutr Sci Vitaminol (Tokyo). 2020;66(6):502-507. doi: 10.3177/jnsv.66.502. J Nutr Sci Vitaminol (Tokyo). 2020. PMID: 33390391 Free article. Review.
For example, it has been determined that soy isoflavones reduce body and fat weight in experiments in which mice were fed a diet containing soy isoflavones in studies on anti-obesity. ...This review focuses on the actions of soy isoflavones
For example, it has been determined that soy isoflavones reduce body and fat weight in experiments in which mice were fed a di …
Soy Isoflavones and Gastrointestinal Health.
Al-Nakkash L, Kubinski A. Al-Nakkash L, et al. Curr Nutr Rep. 2020 Sep;9(3):193-201. doi: 10.1007/s13668-020-00314-4. Curr Nutr Rep. 2020. PMID: 32418173 Review.
PURPOSE OF REVIEW: Soy isoflavones are known to have beneficial effects on several aspects of gastrointestinal physiological functions (contractility or motility, secretion, morphology, and barrier function). In this review, we discuss the effects of soy i
PURPOSE OF REVIEW: Soy isoflavones are known to have beneficial effects on several aspects of gastrointestinal physiological f …
Soy and its isoflavones: the truth behind the science in breast cancer.
Douglas CC, Johnson SA, Arjmandi BH. Douglas CC, et al. Anticancer Agents Med Chem. 2013 Oct;13(8):1178-87. doi: 10.2174/18715206113139990320. Anticancer Agents Med Chem. 2013. PMID: 23919747 Review.
Epidemiological and migratory evidence suggests that dietary soy consumption can lower the risk for breast cancer. The role of soy isoflavones in cancer prevention and promotion is somewhat unclear. ...On the contrary, isoflavones found in soy p …
Epidemiological and migratory evidence suggests that dietary soy consumption can lower the risk for breast cancer. The role of soy
Effect of S-equol and Soy Isoflavones on Heart and Brain.
Sekikawa A, Ihara M, Lopez O, Kakuta C, Lopresti B, Higashiyama A, Aizenstein H, Chang YF, Mathis C, Miyamoto Y, Kuller L, Cui C. Sekikawa A, et al. Curr Cardiol Rev. 2019;15(2):114-135. doi: 10.2174/1573403X15666181205104717. Curr Cardiol Rev. 2019. PMID: 30516108 Free PMC article. Review.
A recent randomized controlled trial (RCT) of soy isoflavones on atherosclerosis in the US, however, failed to show their benefit. ...Therefore, potentially, soy isoflavones, especially S-equol, are protective against cognitive decline/dementia. ...
A recent randomized controlled trial (RCT) of soy isoflavones on atherosclerosis in the US, however, failed to show their bene …
Potential Effects of Soy Isoflavones on the Prevention of Metabolic Syndrome.
Yamagata K, Yamori Y. Yamagata K, et al. Molecules. 2021 Sep 27;26(19):5863. doi: 10.3390/molecules26195863. Molecules. 2021. PMID: 34641407 Free PMC article. Review.
Isoflavones are polyphenols primarily contained in soybean. As phytoestrogens, isoflavones exert beneficial effects on various chronic diseases. ...In conclusion, this review focuses on the potential of soy isoflavones to prevent metabolic syndrome by
Isoflavones are polyphenols primarily contained in soybean. As phytoestrogens, isoflavones exert beneficial effects on various
Soy, Soy Isoflavones, and Protein Intake in Relation to Mortality from All Causes, Cancers, and Cardiovascular Diseases: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies.
Nachvak SM, Moradi S, Anjom-Shoae J, Rahmani J, Nasiri M, Maleki V, Sadeghi O. Nachvak SM, et al. J Acad Nutr Diet. 2019 Sep;119(9):1483-1500.e17. doi: 10.1016/j.jand.2019.04.011. Epub 2019 Jul 2. J Acad Nutr Diet. 2019. PMID: 31278047
OBJECTIVE: We conducted a systematic review and dose-response meta-analysis of prospective studies to summarize findings on the associations between intakes of soy, soy isoflavones, and soy protein and risk of mortality from all causes, cancers, and ca …
OBJECTIVE: We conducted a systematic review and dose-response meta-analysis of prospective studies to summarize findings on the associations …
Soy isoflavones alleviate polycystic ovary syndrome in rats by regulating NF- κB signaling pathway.
Ma X, Li X, Ma L, Chen Y, He S. Ma X, et al. Bioengineered. 2021 Dec;12(1):7215-7223. doi: 10.1080/21655979.2021.1979864. Bioengineered. 2021. PMID: 34546841 Free PMC article.
Soy isoflavones have been widely used in the treatment of clinical gynecological diseases. ...After PCOS induction, Soy isoflavones (100 mg/kg) or metformin (Positive control; 500 mg/kg) was administered continuously for 28 days. ...
Soy isoflavones have been widely used in the treatment of clinical gynecological diseases. ...After PCOS induction, Soy
Soy isoflavones improve cardiovascular disease risk markers in women during the early menopause.
Sathyapalan T, Aye M, Rigby AS, Thatcher NJ, Dargham SR, Kilpatrick ES, Atkin SL. Sathyapalan T, et al. Nutr Metab Cardiovasc Dis. 2018 Jul;28(7):691-697. doi: 10.1016/j.numecd.2018.03.007. Epub 2018 Apr 10. Nutr Metab Cardiovasc Dis. 2018. PMID: 29739677 Clinical Trial.
BACKGROUND: Hormone replacement therapy may be beneficial for cardiovascular disease risk (CVR) in post-menopausal women. Soy isoflavones may act as selective estrogen receptor modulators. The aim of this study was to evaluate whether soy isoflavones h …
BACKGROUND: Hormone replacement therapy may be beneficial for cardiovascular disease risk (CVR) in post-menopausal women. Soy isof
Intake of Soy, Soy Isoflavones and Soy Protein and Risk of Cancer Incidence and Mortality.
Fan Y, Wang M, Li Z, Jiang H, Shi J, Shi X, Liu S, Zhao J, Kong L, Zhang W, Ma L. Fan Y, et al. Front Nutr. 2022 Mar 4;9:847421. doi: 10.3389/fnut.2022.847421. eCollection 2022. Front Nutr. 2022. PMID: 35308286 Free PMC article.
Whether the potential anticancer effects offered by soy were attributed to soy isoflavones and soy protein still needs to be elucidated. ...However, high intake of soy, soy isoflavones and soy protein were not associated wit …
Whether the potential anticancer effects offered by soy were attributed to soy isoflavones and soy protein still …
1,397 results