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Year Number of Results
1991 1
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1999 11
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2002 18
2003 8
2004 11
2005 20
2006 13
2007 15
2008 10
2009 5
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231 results

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Page 1
Tomatoes, Lycopene, and Prostate Cancer: What Have We Learned from Experimental Models?
Moran NE, Thomas-Ahner JM, Wan L, Zuniga KE, Erdman JW, Clinton SK. Moran NE, et al. J Nutr. 2022 Jun 9;152(6):1381-1403. doi: 10.1093/jn/nxac066. J Nutr. 2022. PMID: 35278075 Free PMC article. Review.
Human epidemiology suggests a protective effect of tomatoes or tomato phytochemicals, such as lycopene, on prostate cancer risk. ...We review the published studies evaluating the impact of tomatoes and/or lycopene in preclinical models of …
Human epidemiology suggests a protective effect of tomatoes or tomato phytochemicals, such as lycopene, on prostate …
Tomato and lycopene and multiple health outcomes: Umbrella review.
Li N, Wu X, Zhuang W, Xia L, Chen Y, Wu C, Rao Z, Du L, Zhao R, Yi M, Wan Q, Zhou Y. Li N, et al. Food Chem. 2021 May 1;343:128396. doi: 10.1016/j.foodchem.2020.128396. Epub 2020 Oct 15. Food Chem. 2021. PMID: 33131949
Lycopene is a potent lipophilic antioxidant in tomato. We aim to clarify the evidence for associations between tomato and lycopene and multiple health outcomes. ...Dietary lycopene intake or serum lycopene was inversely associated with al …
Lycopene is a potent lipophilic antioxidant in tomato. We aim to clarify the evidence for associations between tomato a …
The Epidemiology of Prostate Cancer.
Pernar CH, Ebot EM, Wilson KM, Mucci LA. Pernar CH, et al. Cold Spring Harb Perspect Med. 2018 Dec 3;8(12):a030361. doi: 10.1101/cshperspect.a030361. Cold Spring Harb Perspect Med. 2018. PMID: 29311132 Free PMC article. Review.
Prostate cancer is a major cause of disease and mortality among men, and each year 1.6 million men are diagnosed with and 366,000 men die of prostate cancer. ...Next, we summarize evidence for selected risk factors for which there is strong or probable evidence of a …
Prostate cancer is a major cause of disease and mortality among men, and each year 1.6 million men are diagnosed with and 366,000 men …
Role of lycopene and tomato products in prostate health.
Stacewicz-Sapuntzakis M, Bowen PE. Stacewicz-Sapuntzakis M, et al. Biochim Biophys Acta. 2005 May 30;1740(2):202-5. doi: 10.1016/j.bbadis.2005.02.004. Epub 2005 Mar 13. Biochim Biophys Acta. 2005. PMID: 15949687 Free article. Review.
The whole food intervention was so well accepted by the subjects that the blood lycopene (the primary carotenoid in tomatoes responsible for their red color) doubled and the prostate lycopene concentration tripled during this short period. ...Other phy …
The whole food intervention was so well accepted by the subjects that the blood lycopene (the primary carotenoid in tomatoes r …
Tomato products, lycopene, and prostate cancer risk.
Miller EC, Giovannucci E, Erdman JW Jr, Bahnson R, Schwartz SJ, Clinton SK. Miller EC, et al. Urol Clin North Am. 2002 Feb;29(1):83-93. doi: 10.1016/s0094-0143(02)00020-4. Urol Clin North Am. 2002. PMID: 12109359 Review.
Several case-control and large prospective studies focusing on dietary assessment suggest that the intake of tomatoes and tomato products may be associated with a lower risk of prostate cancer [18]. Although less certain at present, the accumulated data sugge …
Several case-control and large prospective studies focusing on dietary assessment suggest that the intake of tomatoes and tomato …
Tomato sauce supplementation and prostate cancer: lycopene accumulation and modulation of biomarkers of carcinogenesis.
Bowen P, Chen L, Stacewicz-Sapuntzakis M, Duncan C, Sharifi R, Ghosh L, Kim HS, Christov-Tzelkov K, van Breemen R. Bowen P, et al. Exp Biol Med (Maywood). 2002 Nov;227(10):886-93. doi: 10.1177/153537020222701008. Exp Biol Med (Maywood). 2002. PMID: 12424330 Review.
Thirty-two patients with localized prostate adenocarcinoma consumed tomato sauce-based pasta dishes for 3 weeks (30 mg of lycopene/day) before their scheduled radical prostatectomy. ...Adherence to the daily consumption of tomato-based entrees was 81.6 …
Thirty-two patients with localized prostate adenocarcinoma consumed tomato sauce-based pasta dishes for 3 weeks (30 mg of l …
Improving Whole Tomato Transformation for Prostate Health: Benign Prostate Hypertrophy as an Exploratory Model.
Natali PG, Piantelli M, Minacori M, Eufemi M, Imberti L. Natali PG, et al. Int J Mol Sci. 2023 Mar 17;24(6):5795. doi: 10.3390/ijms24065795. Int J Mol Sci. 2023. PMID: 36982868 Free PMC article. Review.
Herein, we describe a novel tomato food supplement enriched with olive polyphenols, containing cis-lycopene concentrations far exceeding those present in industry-produced tomato commodities. ...Thus, it may offer a step forward in exploring the potential of …
Herein, we describe a novel tomato food supplement enriched with olive polyphenols, containing cis-lycopene concentrations far …
Nutraceutical treatment and prevention of benign prostatic hyperplasia and prostate cancer.
Cicero AFG, Allkanjari O, Busetto GM, Cai T, Larganà G, Magri V, Perletti G, Robustelli Della Cuna FS, Russo GI, Stamatiou K, Trinchieri A, Vitalone A. Cicero AFG, et al. Arch Ital Urol Androl. 2019 Oct 2;91(3). doi: 10.4081/aiua.2019.3.139. Arch Ital Urol Androl. 2019. PMID: 31577095 Free article. Review.
Similarly, low intake of animal protein, high intake of fruits and vegetable, lycopene and zinc are a protective factor for benign prostatic hyperplasia (BPH). ...Some plant species deserved more intense investigation, such as Camelia sinensis (green or black tea), …
Similarly, low intake of animal protein, high intake of fruits and vegetable, lycopene and zinc are a protective factor for benign …
Dietary Tomato or Lycopene Do Not Reduce Castration-Resistant Prostate Cancer Progression in a Murine Model.
Rowles JL, Smith JW, Applegate CC, Miller RJ, Wallig MA, Kaur A, Sarol JN, Musaad S, Clinton SK, O'Brien WD, Erdman JW. Rowles JL, et al. J Nutr. 2020 Jul 1;150(7):1808-1817. doi: 10.1093/jn/nxaa107. J Nutr. 2020. PMID: 32369574 Free PMC article.
BACKGROUND: Dietary tomato products or lycopene protect against prostate carcinogenesis, but their impact on the emergence of castration-resistant prostate cancer (CRPC) is unknown. OBJECTIVE: We hypothesized that tomato or lycopene produ …
BACKGROUND: Dietary tomato products or lycopene protect against prostate carcinogenesis, but their impact on the emerge …
Tomatoes, tomato products and lycopene in the prevention and treatment of prostate cancer: do we have the evidence from intervention studies?
Ellinger S, Ellinger J, Stehle P. Ellinger S, et al. Curr Opin Clin Nutr Metab Care. 2006 Nov;9(6):722-7. doi: 10.1097/01.mco.0000247470.64532.34. Curr Opin Clin Nutr Metab Care. 2006. PMID: 17053426 Review.
PURPOSE OF REVIEW: Lycopene-rich foods such as fresh tomatoes and tomato products are discussed as potential effectors in the prevention and therapy of prostate cancer. ...Further well-designed studies are necessary to establish the role of tomatoes …
PURPOSE OF REVIEW: Lycopene-rich foods such as fresh tomatoes and tomato products are discussed as potential effectors …
231 results