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Safety and efficacy of an additive consisting of xanthan gum produced by Xanthomonas campestris strains , for all animal species (Biopolymer International).
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP); Bampidis V, Azimonti G, Bastos ML, Christensen H, Dusemund B, Fašmon Durjava M, Kouba M, López-Alonso M, López Puente S, Marcon F, Mayo B, Pechová A, Petkova M, Ramos F, Sanz Y, Villa RE, Woutersen R, Brozzi R, Galobart J, Gregoretti L, López-Galvez G, Vettori MV, Innocenti ML. EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), et al. EFSA J. 2021 Jul 30;19(7):e06710. doi: 10.2903/j.efsa.2021.6710. eCollection 2021 Jul. EFSA J. 2021. PMID: 34354767 Free PMC article.
Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on xanthan gum as a feed additive for all animal species. Xanthan gum is manufact …
Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked t …
Dark chocolate: An overview of its biological activity, processing, and fortification approaches.
Samanta S, Sarkar T, Chakraborty R, Rebezov M, Shariati MA, Thiruvengadam M, Rengasamy KRR. Samanta S, et al. Curr Res Food Sci. 2022 Oct 15;5:1916-1943. doi: 10.1016/j.crfs.2022.10.017. eCollection 2022. Curr Res Food Sci. 2022. PMID: 36300165 Free PMC article. Review.
Several ingredients were used for the fortification, such as fruits (mulberry, chokeberries, and elderberries), spices (cinnamon), phytosterols, peanut oil, probiotics (mainly Lactobacillus, bacillus spices), prebiotics (inulin, xanthan gum, and maltodextrin), flavo …
Several ingredients were used for the fortification, such as fruits (mulberry, chokeberries, and elderberries), spices (cinnamon), phytoster …
Re-evaluation of xanthan gum (E 415) as a food additive.
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS); Mortensen A, Aguilar F, Crebelli R, Di Domenico A, Frutos MJ, Galtier P, Gott D, Gundert-Remy U, Lambré C, Leblanc JC, Lindtner O, Moldeus P, Mosesso P, Oskarsson A, Parent-Massin D, Stankovic I, Waalkens-Berendsen I, Woutersen RA, Wright M, Younes M, Brimer L, Christodoulidou A, Lodi F, Gelgelova P, Dusemund B. EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS), et al. EFSA J. 2017 Jul 14;15(7):e04909. doi: 10.2903/j.efsa.2017.4909. eCollection 2017 Jul. EFSA J. 2017. PMID: 32625570 Free PMC article.
The Panel concluded that there is no need for a numerical ADI for xanthan gum (E 415), and that there is no safety concern for the general population at the refined exposure assessment of xanthan gum (E 415) as food additive. Considering the out …
The Panel concluded that there is no need for a numerical ADI for xanthan gum (E 415), and that there is no safety conc …
Xanthan and gum acacia modified olive oil based nanoemulsion as a controlled delivery vehicle for topical formulations.
Kobra K, Wong SY, Mazumder MAJ, Li X, Arafat MT. Kobra K, et al. Int J Biol Macromol. 2023 Dec 31;253(Pt 4):126868. doi: 10.1016/j.ijbiomac.2023.126868. Epub 2023 Sep 18. Int J Biol Macromol. 2023. PMID: 37729997
In this study, olive oil nanoemulsion modified with xanthan gum and gum acacia was explored as a potential controlled topical delivery vehicle. ...These results indicate the higher potential of xanthan gum modified formulation as a topical delivery veh …
In this study, olive oil nanoemulsion modified with xanthan gum and gum acacia was explored as a potential controlled topical …
Chitosan/Xanthan Gum Based Hydrogels as Potential Carrier for an Antiviral Drug: Fabrication, Characterization, and Safety Evaluation.
Malik NS, Ahmad M, Minhas MU, Tulain R, Barkat K, Khalid I, Khalid Q. Malik NS, et al. Front Chem. 2020 Feb 4;8:50. doi: 10.3389/fchem.2020.00050. eCollection 2020. Front Chem. 2020. PMID: 32117876 Free PMC article.
This study investigated the use of pure polymer chitosan (CS), xanthan gum (XG), monomer 2-acrylamido-2-methylpropane sulfonic acid (AMPS) and initiator potassium persulfate (KPS) as drug carrier system crosslinked through N' N'-methylene bis-acrylamide (MBA) for co …
This study investigated the use of pure polymer chitosan (CS), xanthan gum (XG), monomer 2-acrylamido-2-methylpropane sulfonic …
Re-evaluation of xanthan gum (E 415) as a food additive in foods for infants below 16 weeks of age and follow-up of its re-evaluation as a food additive for uses in foods for all population groups.
EFSA Panel on Food Additives and Flavourings (FAF); Younes M, Aquilina G, Castle L, Degen G, Engel KH, Fowler PJ, Frutos Fernandez MJ, Fürst P, Gürtler R, Husøy T, Manco M, Mennes W, Moldeus P, Passamonti S, Shah R, Waalkens-Berendsen I, Wright M, Wölfle D, Dusemund B, Mortensen A, Turck D, Barmaz S, Jaime AE, Mech A, Rincon AM, Tard A, Vianello G, Gundert-Remy U. EFSA Panel on Food Additives and Flavourings (FAF), et al. EFSA J. 2023 May 4;21(5):e07951. doi: 10.2903/j.efsa.2023.7951. eCollection 2023 May. EFSA J. 2023. PMID: 37151988 Free PMC article.
Xanthan gum (E 415) was re-evaluated in 2017 by the former EFSA Panel on Food Additives and Nutrient sources added to Food. ...The Panel calculated the margin of exposure for infants below 16 weeks of age consuming food for special medical purposes (FC 13.1.5.1) for …
Xanthan gum (E 415) was re-evaluated in 2017 by the former EFSA Panel on Food Additives and Nutrient sources added to Food. .. …
Efficacy and safety of chondroitin sulfate/xanthan gum versus polyethylene glycol/propylene glycol/hydroxypropyl guar in patients with dry eye.
Llamas-Moreno JF, Baiza-Durán LM, Saucedo-Rodríguez LR, Alaníz-De la O JF. Llamas-Moreno JF, et al. Clin Ophthalmol. 2013;7:995-9. doi: 10.2147/OPTH.S46337. Epub 2013 May 29. Clin Ophthalmol. 2013. PMID: 23807826 Free PMC article.
PURPOSE: To evaluate the efficacy and safety of two ophthalmic solutions in patients with mild to moderate dry eye. ...TBUT was similar between groups at baseline (chondroitin sulfate and xanthan gum [CS/XG] group, 5.2 2.3; Systane() group, 4.7 2.6; P = 0.488 …
PURPOSE: To evaluate the efficacy and safety of two ophthalmic solutions in patients with mild to moderate dry eye. ...TBUT was simil …
Fabrication and Characterization of Xanthan Gum-cl-poly(acrylamide-co-alginic acid) Hydrogel for Adsorption of Cadmium Ions from Aqueous Medium.
Sharma G, Kumar A, Ghfar AA, García-Peñas A, Naushad M, Stadler FJ. Sharma G, et al. Gels. 2021 Dec 27;8(1):23. doi: 10.3390/gels8010023. Gels. 2021. PMID: 35049556 Free PMC article.
The present research demonstrates the facile fabrication of xanthan gum-cl-poly(acrylamide-co-alginic acid) (XG-cl-poly(AAm-co-AA)) hydrogel by employing microwave-assisted copolymerization. Simultaneous copolymerization of acrylamide (AAm) and alginic acid (AA) ont …
The present research demonstrates the facile fabrication of xanthan gum-cl-poly(acrylamide-co-alginic acid) (XG-cl-poly(AAm-co …
136 results