Negative regulation of Salmonella pathogenicity island 2 is required for contextual control of virulence during typhoid

Proc Natl Acad Sci U S A. 2005 Nov 29;102(48):17460-5. doi: 10.1073/pnas.0505401102. Epub 2005 Nov 21.

Abstract

Salmonella enterica relies on a type III secretion system encoded in Salmonella pathogenicity island-2 (SPI-2) to survive and replicate within macrophages at systemic sites during typhoid. SPI-2 virulence is induced upon entry into macrophages, but the mechanisms of SPI-2 gene control in vivo remain unclear, particularly with regard to negative regulators that control the contextual activation of SPI-2. Here, we identified and characterized YdgT as a negative modulator of the SPI-2 pathogenicity island and established that this negative regulation is central to systemic pathogenesis because ydgT mutants overexpressing typhoid virulence genes were ultimately attenuated during infection. ydgT mutants displayed a biphasic virulence phenotype during in vivo competitive infections that consisted of an early "gain-of-virulence" dependent on SPI-2 activation, followed by attenuation later in infection indicating that proper contextual regulation of SPI-2 by YdgT is necessary for full virulence during systemic colonization. These data suggest that overexpression of virulence-associated type III secretion genes can have an adverse effect on bacterial pathogenesis in vivo.

Publication types

  • Comparative Study
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Bacterial Proteins / metabolism*
  • Cell Line
  • DNA-Binding Proteins / genetics
  • DNA-Binding Proteins / metabolism*
  • Gene Expression Profiling
  • Gene Expression Regulation, Bacterial / genetics*
  • HeLa Cells
  • Humans
  • Membrane Proteins / metabolism*
  • Mice
  • Reverse Transcriptase Polymerase Chain Reaction
  • Salmonella typhi / metabolism
  • Salmonella typhi / pathogenicity*
  • Typhoid Fever / metabolism*
  • Virulence

Substances

  • Bacterial Proteins
  • DNA-Binding Proteins
  • Membrane Proteins
  • SPI-2 protein, Salmonella