[Fatty emulsions in parenteral feeding following liver transplantation. A study of the neurotropic effect of MCT/LCT emulsions using EEG]

Anasthesiol Intensivmed Notfallmed Schmerzther. 1991 Apr;26(2):96-101. doi: 10.1055/s-2007-1000544.
[Article in German]

Abstract

In the early postoperative period after liver transplantation a possible neurotropic side effect of middle-chain triglycerides used for total parenteral nutrition (TPN) was evaluated by EEG and Glasgow Coma Scale. Group I: no fat for TPN; Group II: 0.7 g/kg body weight (BW) and day, of MCT/LCT emulsion; Group III: 1.5 g/kg BW and day, of MCT/LCT emulsion. Only on postoperative day 5/6 significant differences in distribution of background activity in the EEG were seen between Group I and II. Patients in Group I showed more pathological EEG patterns (Mann-Whitney-U-test p less than 0.05). Per discriminant analysis an influence of applicated fatty acids on the registered background activity could be excluded. Instead an underlying rejection of the graft in 7 of 10 patients could be made responsible for deterioration of the EEG pattern. Following the presented data a negative neurotropic effect of MCT/LCT emulsions in the described dosages can be negated.

Publication types

  • English Abstract

MeSH terms

  • Adult
  • Coma / chemically induced*
  • Coma / diagnosis
  • Electroencephalography*
  • Fat Emulsions, Intravenous / adverse effects*
  • Female
  • Humans
  • Liver Transplantation*
  • Male
  • Middle Aged
  • Postoperative Complications / chemically induced*
  • Retrospective Studies

Substances

  • Fat Emulsions, Intravenous