Anti-inflammatory effect of Acacia visco extracts in animal models

Inflammopharmacology. 2010 Oct;18(5):253-60. doi: 10.1007/s10787-009-0028-6. Epub 2010 Jan 20.

Abstract

The aqueous and organic extracts of Acacia visco Lor. Ap Griseb (Fabaceae) were tested for anti-inflammatory activity in experimental models in rat. Besides, the free-radical scavenging capacity of extracts from A. visco was determined. The extracts revealed anti-inflammatory effect against carrageenan-induced oedema, phospholipase A(2)-induced oedema, cotton pellet-induced granuloma and they did not show acute toxic effect. Among the class of compounds characterized from A. visco leaves, the triterpenoid 20(29)-lupen-3β-ol (lupeol), 12-ursen-3β-ol (α-amyrin) and 12-oleanen-3β-ol (β-amyrin) may be mainly responsible for the pharmacological activities.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Acacia*
  • Animals
  • Anti-Inflammatory Agents / pharmacology*
  • Anti-Inflammatory Agents / toxicity
  • Carrageenan
  • Edema / chemically induced
  • Edema / pathology
  • Edema / prevention & control*
  • Female
  • Granuloma / chemically induced
  • Granuloma / prevention & control
  • Male
  • Mice
  • Oleanolic Acid / analogs & derivatives*
  • Oleanolic Acid / therapeutic use
  • Pentacyclic Triterpenes / therapeutic use*
  • Phospholipases A2
  • Phytotherapy
  • Plant Extracts / pharmacology
  • Plant Extracts / toxicity
  • Plant Leaves
  • Rats
  • Rats, Wistar

Substances

  • Anti-Inflammatory Agents
  • Pentacyclic Triterpenes
  • Plant Extracts
  • Oleanolic Acid
  • Carrageenan
  • Phospholipases A2
  • beta-amyrin
  • lupeol