1 Department of Agricultural and Food Sciences, Alma Mater Studiorum - University of Bologna, Bologna, Italy.
2 Department of Physics and Astronomy, Alma Mater Studiorum - University of Bologna, Bologna, Italy.
3 Department of Epidemiological Sciences, Animal and Plant Health Agency (APHA), Addlestone, United Kingdom.
4 National Food Institute, Technical University of Denmark, Kongens Lyngby, Denmark.
5 Department of Risk Assessment, Agence Nationale de Sécurité Sanitaire de l'Alimentation, de l'Environnement et du Travail (ANSES), Maisons-Alfort, France.