Niacin/β-hydroxybutyrate regulates milk fat and milk protein synthesis via the GPR109A/Gi/mTORC1 pathway

Food Funct. 2023 Mar 20;14(6):2642-2656. doi: 10.1039/d3fo00127j.

Abstract

As a crucial receptor of BHBA and niacin, GPR109A is largely expressed in the mammary gland. However, the role of GPR109A in milk synthesis and its underlying mechanism is still largely unknown. In this study, we first investigated the effect of GPR109A agonists (niacin/BHBA) on milk fat and milk protein synthesis in a mouse mammary epithelial cell line (HC11) and PMECs (porcine mammary epithelial cells). The results showed that both niacin and BHBA promote milk fat and milk protein synthesis with the activation of mTORC1 signaling. Importantly, knockdown GPR109A attenuated the niacin-induced increase of milk fat and protein synthesis and the niacin-induced activation of mTORC1 signaling. Furthermore, we found that GPR109A downstream G protein-Gαi and -Gβγ participated in the regulation of milk synthesis and the activation of mTORC1 signaling. Consistent with the finding in vitro, dietary supplementation with niacin increases milk fat and protein synthesis in mice with the activation of GPR109A-mTORC1 signaling. Collectively, GPR109A agonists promote the synthesis of milk fat and milk protein through the GPR109A/Gi/mTORC1 signaling pathway.

MeSH terms

  • 3-Hydroxybutyric Acid
  • Animals
  • Mice
  • Milk Proteins / metabolism
  • Niacin* / metabolism
  • Niacin* / pharmacology
  • Receptors, G-Protein-Coupled / metabolism
  • Receptors, Nicotinic* / genetics
  • Receptors, Nicotinic* / metabolism
  • Swine

Substances

  • Niacin
  • 3-Hydroxybutyric Acid
  • Receptors, G-Protein-Coupled
  • Milk Proteins
  • Receptors, Nicotinic