Correction to: Toxigenic diversity of Bacillus cereus isolated from fresh produce and effects of various factors on the growth and the cytotoxicity of B. cereus

Food Sci Biotechnol. 2023 May 31;33(4):1013. doi: 10.1007/s10068-023-01355-5. eCollection 2024 Mar.

Authors

Areum Han¹, Jae-Hyun Yoon², Yun-Sun Choi¹, Yujin Bong¹, Gyusuck Jung³, Sung-Kwon Moon¹, Sun-Young Lee¹

Affiliations

¹ Department of Food and Nutrition, Chung-Ang University, 4726 Seodong-dearo, Anseong-si, Gyeonggi-do 17546 Republic of Korea.
² Department of Food and Nutrition, Sunchon National University, 235 Jungang-ro, Suncheon-si, Jeollanam-do 57922 Republic of Korea.
³ Cactus & Succulent Research Institute, 464-52, Sonsan-do, Ilsanseo-gu, Goyang-si, Gyeonggi-do 10224 Republic of Korea.

Abstract

[This corrects the article DOI: 10.1007/s10068-023-01330-0.].

© The Korean Society of Food Science and Technology 2023.

Publication types

Published Erratum