Taylor SL - Search Results

1

Consumer attitudes and risks associated with packaged foods having advisory labeling regarding the presence of peanuts.

Hefle SL, Furlong TJ, Niemann L, Lemon-Mule H, Sicherer S, Taylor SL. Hefle SL, et al. Among authors: taylor sl. J Allergy Clin Immunol. 2007 Jul;120(1):171-6. doi: 10.1016/j.jaci.2007.04.013. Epub 2007 Jun 4. J Allergy Clin Immunol. 2007. PMID: 17544097

2

Protein and allergen content of commercial skin test extracts for soybeans.

Herian AM, Bush RK, Taylor SL. Herian AM, et al. Among authors: taylor sl. Clin Exp Allergy. 1992 Apr;22(4):461-8. doi: 10.1111/j.1365-2222.1992.tb00148.x. Clin Exp Allergy. 1992. PMID: 1611546

3

Identification of soybean allergens by immunoblotting with sera from soy-allergic adults.

Herian AM, Taylor SL, Bush RK. Herian AM, et al. Among authors: taylor sl. Int Arch Allergy Appl Immunol. 1990;92(2):193-8. doi: 10.1159/000235213. Int Arch Allergy Appl Immunol. 1990. PMID: 2242931

4

Sensitivity to sulfited foods among sulfite-sensitive subjects with asthma.

Taylor SL, Bush RK, Selner JC, Nordlee JA, Wiener MB, Holden K, Koepke JW, Busse WW. Taylor SL, et al. J Allergy Clin Immunol. 1988 Jun;81(6):1159-67. doi: 10.1016/0091-6749(88)90885-8. J Allergy Clin Immunol. 1988. PMID: 3379229 Clinical Trial.

5

Allergenic foods.

Hefle SL, Nordlee JA, Taylor SL. Hefle SL, et al. Among authors: taylor sl. Crit Rev Food Sci Nutr. 1996;36 Suppl:S69-89. doi: 10.1080/10408399609527760. Crit Rev Food Sci Nutr. 1996. PMID: 8959379 Review. No abstract available.

6

An evaluation of the sensitivity of subjects with peanut allergy to very low doses of peanut protein: a randomized, double-blind, placebo-controlled food challenge study.

Hourihane JO'B, Kilburn SA, Nordlee JA, Hefle SL, Taylor SL, Warner JO. Hourihane JO'B, et al. Among authors: taylor sl. J Allergy Clin Immunol. 1997 Nov;100(5):596-600. doi: 10.1016/s0091-6749(97)70161-1. J Allergy Clin Immunol. 1997. PMID: 9389287 Clinical Trial.

7

Food science perspective on food allergy.

Taylor SL, Hefle SL. Taylor SL, et al. Allergy. 1998;53(46 Suppl):5-7. doi: 10.1111/j.1398-9995.1998.tb04949.x. Allergy. 1998. PMID: 9825987 No abstract available.

8

Flavorings and colorings.

Taylor SL, Dormedy ES. Taylor SL, et al. Allergy. 1998;53(46 Suppl):80-2. doi: 10.1111/j.1398-9995.1998.tb04969.x. Allergy. 1998. PMID: 9826007 No abstract available.

9

Anaphylaxis in a milk-allergic child following ingestion of lemon sorbet containing trace quantities of milk.

Laoprasert N, Wallen ND, Jones RT, Hefle SL, Taylor SL, Yunginger JW. Laoprasert N, et al. Among authors: taylor sl. J Food Prot. 1998 Nov;61(11):1522-4. doi: 10.4315/0362-028x-61.11.1522. J Food Prot. 1998. PMID: 9829198 Free article.

10

Seeking clarity in the debate over the safety of GM foods.

Taylor SL, Hefle SL. Taylor SL, et al. Nature. 1999 Dec 9;402(6762):575; author reply 575-6. doi: 10.1038/45056. Nature. 1999. PMID: 10604454 No abstract available.

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