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Factors affecting the determination of threshold doses for allergenic foods: how much is too much?
Taylor SL, Hefle SL, Bindslev-Jensen C, Bock SA, Burks AW Jr, Christie L, Hill DJ, Host A, Hourihane JO, Lack G, Metcalfe DD, Moneret-Vautrin DA, Vadas PA, Rance F, Skrypec DJ, Trautman TA, Yman IM, Zeiger RS. Taylor SL, et al. Among authors: hourihane jo. J Allergy Clin Immunol. 2002 Jan;109(1):24-30. doi: 10.1067/mai.2002.120564. J Allergy Clin Immunol. 2002. PMID: 11799361
A consensus protocol for the determination of the threshold doses for allergenic foods: how much is too much?
Taylor SL, Hefle SL, Bindslev-Jensen C, Atkins FM, Andre C, Bruijnzeel-Koomen C, Burks AW, Bush RK, Ebisawa M, Eigenmann PA, Host A, Hourihane JO, Isolauri E, Hill DJ, Knulst A, Lack G, Sampson HA, Moneret-Vautrin DA, Rance F, Vadas PA, Yunginger JW, Zeiger RS, Salminen JW, Madsen C, Abbott P. Taylor SL, et al. Among authors: hourihane jo. Clin Exp Allergy. 2004 May;34(5):689-95. doi: 10.1111/j.1365-2222.2004.1886.x. Clin Exp Allergy. 2004. PMID: 15144458 Review.
Evaluation of IgE binding to proteins of hardy (Actinidia arguta), gold (Actinidia chinensis) and green (Actinidia deliciosa) kiwifruits and processed hardy kiwifruit concentrate, using sera of individuals with food allergies to green kiwifruit.
Chen L, Lucas JS, Hourihane JO, Lindemann J, Taylor SL, Goodman RE. Chen L, et al. Among authors: hourihane jo. Food Chem Toxicol. 2006 Jul;44(7):1100-7. doi: 10.1016/j.fct.2006.01.005. Epub 2006 Feb 14. Food Chem Toxicol. 2006. PMID: 16481086
Thresholds for food allergens and their value to different stakeholders.
Crevel RW, Ballmer-Weber BK, Holzhauser T, Hourihane JO, Knulst AC, Mackie AR, Timmermans F, Taylor SL. Crevel RW, et al. Among authors: hourihane jo. Allergy. 2008 May;63(5):597-609. doi: 10.1111/j.1398-9995.2008.01636.x. Allergy. 2008. PMID: 18394134 Review.
Food allergy: stakeholder perspectives on acceptable risk.
Madsen CB, Crevel R, Chan CH, Dubois AE, DunnGalvin A, Flokstra-de Blok BM, Gowland MH, Hattersley S, Hourihane JO, Nørhede P, Pfaff S, Rowe G, Schnadt S, Vlieg-Boerstra BJ. Madsen CB, et al. Among authors: hourihane jo. Regul Toxicol Pharmacol. 2010 Jul-Aug;57(2-3):256-65. doi: 10.1016/j.yrtph.2010.03.003. Epub 2010 Mar 18. Regul Toxicol Pharmacol. 2010. PMID: 20303375
How much is too much? Threshold dose distributions for 5 food allergens.
Ballmer-Weber BK, Fernandez-Rivas M, Beyer K, Defernez M, Sperrin M, Mackie AR, Salt LJ, Hourihane JO, Asero R, Belohlavkova S, Kowalski M, de Blay F, Papadopoulos NG, Clausen M, Knulst AC, Roberts G, Popov T, Sprikkelman AB, Dubakiene R, Vieths S, van Ree R, Crevel R, Mills ENC. Ballmer-Weber BK, et al. Among authors: hourihane jo. J Allergy Clin Immunol. 2015 Apr;135(4):964-971. doi: 10.1016/j.jaci.2014.10.047. Epub 2015 Jan 12. J Allergy Clin Immunol. 2015. PMID: 25589011
235 results