Lagiou P - Search Results

1

Abdominal obesity, weight gain during adulthood and risk of liver and biliary tract cancer in a European cohort.

Schlesinger S, Aleksandrova K, Pischon T, Fedirko V, Jenab M, Trepo E, Boffetta P, Dahm CC, Overvad K, Tjønneland A, Halkjær J, Fagherazzi G, Boutron-Ruault MC, Carbonnel F, Kaaks R, Lukanova A, Boeing H, Trichopoulou A, Bamia C, Lagiou P, Palli D, Grioni S, Panico S, Tumino R, Vineis P, Bueno-de-Mesquita HB, van den Berg S, Peeters PH, Braaten T, Weiderpass E, Quirós JR, Travier N, Sánchez MJ, Navarro C, Barricarte A, Dorronsoro M, Lindkvist B, Regner S, Werner M, Sund M, Khaw KT, Wareham N, Travis RC, Norat T, Wark PA, Riboli E, Nöthlings U. Schlesinger S, et al. Among authors: lagiou p. Int J Cancer. 2013 Feb 1;132(3):645-57. doi: 10.1002/ijc.27645. Epub 2012 Jun 13. Int J Cancer. 2013. PMID: 22618881

2

Diet and risk of esophageal cancer by histologic type in a low-risk population.

Tzonou A, Lipworth L, Garidou A, Signorello LB, Lagiou P, Hsieh C, Trichopoulos D. Tzonou A, et al. Among authors: lagiou p. Int J Cancer. 1996 Nov 4;68(3):300-4. doi: 10.1002/(SICI)1097-0215(19961104)68:3<300::AID-IJC6>3.0.CO;2-5. Int J Cancer. 1996. PMID: 8903470

3

Worldwide patterns of dietary lipids intake and health implications.

Trichopoulou A, Lagiou P. Trichopoulou A, et al. Among authors: lagiou p. Am J Clin Nutr. 1997 Oct;66(4 Suppl):961S-964S. doi: 10.1093/ajcn/66.4.961S. Am J Clin Nutr. 1997. PMID: 9322574 Review.

4

Re: Correlating nutrition to recent cancer mortality statistics.

Trichopoulou A, Lagiou P. Trichopoulou A, et al. Among authors: lagiou p. J Natl Cancer Inst. 1997 Nov 19;89(22):1725-6. doi: 10.1093/jnci/89.22.1725. J Natl Cancer Inst. 1997. PMID: 9390545 No abstract available.

5

Healthy traditional Mediterranean diet: an expression of culture, history, and lifestyle.

Trichopoulou A, Lagiou P. Trichopoulou A, et al. Among authors: lagiou p. Nutr Rev. 1997 Nov;55(11 Pt 1):383-9. doi: 10.1111/j.1753-4887.1997.tb01578.x. Nutr Rev. 1997. PMID: 9420448 Review.

6

Dietary iron and coronary heart disease risk: a study from Greece.

Tzonou A, Lagiou P, Trichopoulou A, Tsoutsos V, Trichopoulos D. Tzonou A, et al. Among authors: lagiou p. Am J Epidemiol. 1998 Jan 15;147(2):161-6. doi: 10.1093/oxfordjournals.aje.a009429. Am J Epidemiol. 1998. PMID: 9457006

7

Leptin in relation to prostate cancer and benign prostatic hyperplasia.

Lagiou P, Signorello LB, Trichopoulos D, Tzonou A, Trichopoulou A, Mantzoros CS. Lagiou P, et al. Int J Cancer. 1998 Mar 30;76(1):25-8. doi: 10.1002/(sici)1097-0215(19980330)76:1<25::aid-ijc5>3.0.co;2-#. Int J Cancer. 1998. PMID: 9533757

8

The DAFNE food data bank as a tool for monitoring food availability in Europe. DAta Food NEtworking.

Trichopoulou A, Lagiou P. Trichopoulou A, et al. Among authors: lagiou p. Public Health Rev. 1998;26(1):65-71. Public Health Rev. 1998. PMID: 9775723

9

Diet and cancer of the prostate: a case-control study in Greece.

Tzonou A, Signorello LB, Lagiou P, Wuu J, Trichopoulos D, Trichopoulou A. Tzonou A, et al. Among authors: lagiou p. Int J Cancer. 1999 Mar 1;80(5):704-8. doi: 10.1002/(sici)1097-0215(19990301)80:5<704::aid-ijc13>3.0.co;2-z. Int J Cancer. 1999. PMID: 10048971

10

Diet and benign prostatic hyperplasia: a study in Greece.

Lagiou P, Wuu J, Trichopoulou A, Hsieh CC, Adami HO, Trichopoulos D. Lagiou P, et al. Urology. 1999 Aug;54(2):284-90. doi: 10.1016/s0090-4295(99)00096-5. Urology. 1999. PMID: 10443726

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