Concentration and health risk assessment of 16 rare earth elements in six types of tea in China.
Ou T, Bao H, Zhou Y, Liu Z, Sui H, Yong L, Mao W, Wang Y, Bao H, Xiao X, Zhang L, Yang D, Jiang D, Li N, Wei S, Song Y.
Ou T, et al. Among authors: wei s.
Food Chem Toxicol. 2024 Jun 20:114832. doi: 10.1016/j.fct.2024.114832. Online ahead of print.
Food Chem Toxicol. 2024.
PMID: 38908816