RIFM fragrance ingredient safety assessment, 3-(2-oxopropyl)-2-pentylcyclopentanone, CAS Registry Number 40942-73-2.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y.
Api AM, et al. Among authors: jones l.
Food Chem Toxicol. 2024 Jun 18:114821. doi: 10.1016/j.fct.2024.114821. Online ahead of print.
Food Chem Toxicol. 2024.
PMID: 38901725
No abstract available.