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Impact of a non-attentively perceived odour on subsequent food choices.
Gaillet-Torrent M, Sulmont-Rossé C, Issanchou S, Chabanet C, Chambaron S. Gaillet-Torrent M, et al. Among authors: issanchou s. Appetite. 2014 May;76:17-22. doi: 10.1016/j.appet.2014.01.009. Epub 2014 Jan 22. Appetite. 2014. PMID: 24462492 Free article. Clinical Trial.
Development of a new in-home testing method to assess infant food liking.
Madrelle J, Lange C, Boutrolle I, Valade O, Weenen H, Monnery-Patris S, Issanchou S, Nicklaus S. Madrelle J, et al. Among authors: issanchou s. Appetite. 2017 Jun 1;113:274-283. doi: 10.1016/j.appet.2017.03.002. Epub 2017 Mar 6. Appetite. 2017. PMID: 28274649
Alliesthesia is greater for odors of fatty foods than of non-fat foods.
Plailly J, Luangraj N, Nicklaus S, Issanchou S, Royet JP, Sulmont-Rossé C. Plailly J, et al. Among authors: issanchou s. Appetite. 2011 Dec;57(3):615-22. doi: 10.1016/j.appet.2011.07.006. Epub 2011 Jul 27. Appetite. 2011. PMID: 21801771 Free article.
70 results