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Mucoadhesive functionality of cell wall structures from fruits and grains: Electrostatic and polymer network interactions mediated by soluble dietary polysaccharides.
Sci Rep. 2017 Nov 17;7(1):15794. doi: 10.1038/s41598-017-16090-1.
Sci Rep. 2017.
PMID: 29150632
Free PMC article.
Quantitative structural organisation model for wheat endosperm cell walls: Cellulose as an important constituent.
Gartaula G, Dhital S, Netzel G, Flanagan BM, Yakubov GE, Beahan CT, Collins HM, Burton RA, Bacic A, Gidley MJ.
Gartaula G, et al.
Carbohydr Polym. 2018 Sep 15;196:199-208. doi: 10.1016/j.carbpol.2018.05.041. Epub 2018 May 14.
Carbohydr Polym. 2018.
PMID: 29891288
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Challenges and prospects of food science and technology education: Nepal's perspective.
Gartaula G, Adhikari BM.
Gartaula G, et al.
Food Sci Nutr. 2014 Nov;2(6):623-7. doi: 10.1002/fsn3.173. Epub 2014 Sep 24.
Food Sci Nutr. 2014.
PMID: 25493177
Free PMC article.
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Replacement of sugar in the product formulation of "Bomboyson" by jaggery.
Gartaula G, Bhattarai M.
Gartaula G, et al.
Food Sci Nutr. 2014 Sep;2(5):521-5. doi: 10.1002/fsn3.124. Epub 2014 May 29.
Food Sci Nutr. 2014.
PMID: 25473509
Free PMC article.
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