Nurdin SU - Search Results

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Effects of Dietary Fibre from the Traditional Indonesian Food, Green Cincau (Premna oblongifolia Merr.) on Preneoplastic Lesions and Short Chain Fatty Acid Production in an Azoxymethane Rat Model of Colon Cancer.

Nurdin SU, Le Leu RK, Aburto-Medina A, Young GP, Stangoulis JCR, Ball AS, Abbott CA. Nurdin SU, et al. Int J Mol Sci. 2018 Aug 31;19(9):2593. doi: 10.3390/ijms19092593. Int J Mol Sci. 2018. PMID: 30200383 Free PMC article.

Analysis of the Anti-Cancer Effects of Cincau Extract (Premna oblongifolia Merr) and Other Types of Non-Digestible Fibre Using Faecal Fermentation Supernatants and Caco-2 Cells as a Model of the Human Colon.

Nurdin SU, Le Leu RK, Young GP, Stangoulis JC, Christophersen CT, Abbott CA. Nurdin SU, et al. Nutrients. 2017 Apr 3;9(4):355. doi: 10.3390/nu9040355. Nutrients. 2017. PMID: 28368356 Free PMC article.

Chemical Components, Antioxidant Activity, and Glycemic Response Values of Purple Sweet Potato Products.

Nurdjanah S, Nurdin SU, Astuti S, Manik VE. Nurdjanah S, et al. Among authors: nurdin su. Int J Food Sci. 2022 Apr 15;2022:7708172. doi: 10.1155/2022/7708172. eCollection 2022. Int J Food Sci. 2022. PMID: 35465219 Free PMC article.

Antioxidant Activity, Glycemic Response, and Functional Properties of Rice Cooked with Red Palm Oil.

Nurdin SU, Nurdjanah S, Triyandi R, Nurhadi B. Nurdin SU, et al. J Nutr Metab. 2024 May 2;2024:3483292. doi: 10.1155/2024/3483292. eCollection 2024. J Nutr Metab. 2024. PMID: 38725902 Free PMC article.

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