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Influence of egg weight and inclusion of oat hulls in the diet on digestive tract traits and growth performance of brown pullets reared under stress conditions.
Poult Sci. 2019 Nov 1;98(11):5767-5777. doi: 10.3382/ps/pez370.
Poult Sci. 2019.
PMID: 31287890
Free article.
Influence of the energy and digestible lysine contents of the diet on performance and egg quality traits of brown-egg laying hens from 19 to 59 weeks of age.
Scappaticcio R, García J, Fondevila G, de Juan AF, Cámara L, Mateos GG.
Scappaticcio R, et al.
Poult Sci. 2021 Jul;100(7):101211. doi: 10.1016/j.psj.2021.101211. Epub 2021 Apr 21.
Poult Sci. 2021.
PMID: 34111610
Free PMC article.
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Influence of the energy concentration and the standardized ileal digestible lysine content of the diet on performance and egg quality of brown-egg laying hens from 18 to 41 weeks of age.
Scappaticcio R, Cámara L, Herrera J, Mateos GG, de Juan AF, Fondevila G.
Scappaticcio R, et al.
Poult Sci. 2022 Dec;101(12):102197. doi: 10.1016/j.psj.2022.102197. Epub 2022 Sep 21.
Poult Sci. 2022.
PMID: 36244207
Free PMC article.
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