Zhang C - Search Results

1

Preparation of dummy molecularly imprinted polymers based on dextran-modified magnetic nanoparticles Fe₃O₄ for the selective detection of acrylamide in potato chips.

Zhang C, Shi X, Yu F, Quan Y. Zhang C, et al. Food Chem. 2020 Jul 1;317:126431. doi: 10.1016/j.foodchem.2020.126431. Epub 2020 Feb 19. Food Chem. 2020. PMID: 32109657

2

Development of multianalyte flow-through and lateral-flow assays using gold particles and horseradish peroxidase as tracers for the rapid determination of carbaryl and endosulfan in agricultural products.

Zhang C, Zhang Y, Wang S. Zhang C, et al. Among authors: zhang y. J Agric Food Chem. 2006 Apr 5;54(7):2502-7. doi: 10.1021/jf0531407. J Agric Food Chem. 2006. PMID: 16569035

3

Development of Fluorescence Sensing Material Based on CdSe/ZnS Quantum Dots and Molecularly Imprinted Polymer for the Detection of Carbaryl in Rice and Chinese Cabbage.

Zhang C, Cui H, Cai J, Duan Y, Liu Y. Zhang C, et al. J Agric Food Chem. 2015 May 27;63(20):4966-72. doi: 10.1021/acs.jafc.5b01072. Epub 2015 May 15. J Agric Food Chem. 2015. PMID: 25946094

4

Development of Quantum Dots-Labeled Antibody Fluorescence Immunoassays for the Detection of Morphine.

Zhang C, Han Y, Lin L, Deng N, Chen B, Liu Y. Zhang C, et al. J Agric Food Chem. 2017 Feb 15;65(6):1290-1295. doi: 10.1021/acs.jafc.6b05305. Epub 2017 Feb 6. J Agric Food Chem. 2017. PMID: 28132500

5

Development of a biomimetic enzyme-linked immunosorbent assay based on molecularly imprinted polymers on paper for the detection of carbaryl.

Zhang C, Cui H, Han Y, Yu F, Shi X. Zhang C, et al. Food Chem. 2018 Feb 1;240:893-897. doi: 10.1016/j.foodchem.2017.07.109. Epub 2017 Jul 25. Food Chem. 2018. PMID: 28946356

6

Developing a hydroxyl-functionalized magnetic porous organic polymer combined with HPLC-MS/MS for determining 31 amide herbicides in fruit wine.

Zhang C, Li S, Wu J, Ping T, Ma L, Wang K, Lian K. Zhang C, et al. Food Chem. 2023 Mar 1;403:134442. doi: 10.1016/j.foodchem.2022.134442. Epub 2022 Sep 28. Food Chem. 2023. PMID: 36358078

7

Development of a capillary electrophoresis-based immunoassay with laser-induced fluorescence for the detection of carbaryl in rice samples.

Zhang C, Ma G, Fang G, Zhang Y, Wang S. Zhang C, et al. Among authors: zhang y. J Agric Food Chem. 2008 Oct 8;56(19):8832-7. doi: 10.1021/jf801645m. Epub 2008 Sep 10. J Agric Food Chem. 2008. PMID: 18781759

8

Acteoside palliates d-galactose induced cognitive impairment by regulating intestinal homeostasis.

Li M, Zhu M, Quan W, Huang W, Liu X, Zhang C, Lu B, Xiao X, Liu Z. Li M, et al. Among authors: zhang c. Food Chem. 2023 Sep 30;421:135978. doi: 10.1016/j.foodchem.2023.135978. Epub 2023 Mar 21. Food Chem. 2023. PMID: 37094395

9

Theaflavins in Black Tea Mitigate Aging-Associated Cognitive Dysfunction via the Microbiota-Gut-Brain Axis.

Li M, Zhang C, Xiao X, Zhu M, Quan W, Liu X, Zhang S, Liu Z. Li M, et al. Among authors: zhang c, zhang s. J Agric Food Chem. 2023 Feb 8;71(5):2356-2369. doi: 10.1021/acs.jafc.2c06679. Epub 2023 Jan 31. J Agric Food Chem. 2023. PMID: 36718846

10

Preparation and characterization of lysine-immobilized poly(glycidyl methacrylate) nanoparticle-coated capillary for the separation of amino acids by open tubular capillary electrochromatography.

Xu L, Cui P, Wang D, Tang C, Dong L, Zhang C, Duan H, Yang VC. Xu L, et al. Among authors: zhang c. J Chromatogr A. 2014 Jan 3;1323:179-83. doi: 10.1016/j.chroma.2013.10.093. Epub 2013 Nov 5. J Chromatogr A. 2014. PMID: 24331372

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