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Chao K, Dhakal S, Schmidt WF, Qin J, Kim M, Peng Y, Huang Q.Chao K, et al. Among authors: peng y.Food Chem. 2020 Aug 1;320:126567. doi: 10.1016/j.foodchem.2020.126567. Epub 2020 Mar 5.Food Chem. 2020.PMID: 32203830
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Liu Y, Li Y, Peng Y, Ma S, Yan S.Liu Y, et al. Among authors: peng y.J Food Sci. 2021 Aug;86(8):3434-3446. doi: 10.1111/1750-3841.15809. Epub 2021 Jul 16.J Food Sci. 2021.PMID: 34272729
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