Feng Y - Search Results

1

Grape pomace and its secondary waste management: Biochar production for a broad range of lead (Pb) removal from water.

Jin Q, Wang Z, Feng Y, Kim YT, Stewart AC, O'Keefe SF, Neilson AP, He Z, Huang H. Jin Q, et al. Among authors: feng y. Environ Res. 2020 Jul;186:109442. doi: 10.1016/j.envres.2020.109442. Epub 2020 Apr 1. Environ Res. 2020. PMID: 32302873

2

Recalcitrant dissolved organic nitrogen formation in thermal hydrolysis pretreatment of municipal sludge.

Zhang D, Feng Y, Huang H, Khunjar W, Wang ZW. Zhang D, et al. Among authors: feng y. Environ Int. 2020 May;138:105629. doi: 10.1016/j.envint.2020.105629. Epub 2020 Mar 13. Environ Int. 2020. PMID: 32179317 Free article. Review.

3

Complexing hemp seed protein with pectin for improved emulsion stability.

Feng Y, Yu D, Lin T, Jin Q, Wu J, Chen C, Huang H. Feng Y, et al. J Food Sci. 2021 Jul;86(7):3137-3147. doi: 10.1111/1750-3841.15810. Epub 2021 Jun 22. J Food Sci. 2021. PMID: 34155640

4

Editorial: Sustainable biorefinery/bioprocessing design for functional ingredient production from food waste and byproducts.

Jin Q, Huang H, Feng Y. Jin Q, et al. Among authors: feng y. Front Nutr. 2023 Jan 20;10:1140518. doi: 10.3389/fnut.2023.1140518. eCollection 2023. Front Nutr. 2023. PMID: 36742437 Free PMC article. No abstract available.

5

Combined dilute alkali and milling process enhances the functionality and gut microbiota fermentability of insoluble corn fiber.

Jin Q, Feng Y, Cabana-Puig X, Chau TN, Difulvio R, Yu D, Hu A, Li S, Luo XM, Ogejo J, Lin F, Huang H. Jin Q, et al. Among authors: feng y. Food Chem. 2024 Jul 15;446:138815. doi: 10.1016/j.foodchem.2024.138815. Epub 2024 Feb 22. Food Chem. 2024. PMID: 38428087

6

Valorization of Seafood Waste for Food Packaging Development.

Zhan Z, Feng Y, Zhao J, Qiao M, Jin Q. Zhan Z, et al. Among authors: feng y. Foods. 2024 Jul 3;13(13):2122. doi: 10.3390/foods13132122. Foods. 2024. PMID: 38998628 Free PMC article. Review.

7

Citrus pectin modified by microfluidization and ultrasonication: Improved emulsifying and encapsulation properties.

Wang W, Feng Y, Chen W, Adie K, Liu D, Yin Y. Wang W, et al. Among authors: feng y. Ultrason Sonochem. 2021 Jan;70:105322. doi: 10.1016/j.ultsonch.2020.105322. Epub 2020 Sep 1. Ultrason Sonochem. 2021. PMID: 32906066 Free PMC article.

8

Ultrasonic modification of pectin for enhanced 2-furfurylthiol encapsulation: process optimization and mechanisms.

Wang W, Feng Y, Chen W, Wang Y, Wilder G, Liu D, Yin Y. Wang W, et al. Among authors: feng y. J Sci Food Agric. 2020 Jan 15;100(1):110-118. doi: 10.1002/jsfa.10000. Epub 2019 Sep 30. J Sci Food Agric. 2020. PMID: 31436316

9

Composite Learning Based Adaptive Control of Linear 2×2 Hyperbolic PDE Systems.

Xiao Y, Feng Y, Luo B, Li H, Xu X. Xiao Y, et al. Among authors: feng y. IEEE Trans Cybern. 2024 Oct 31;PP. doi: 10.1109/TCYB.2024.3485546. Online ahead of print. IEEE Trans Cybern. 2024. PMID: 39480712

10

Fluorescence Modulation through the Inverted Energy Gap Law in Triply N─B←N-Containing Windmill-Shaped Triazines.

Feng Y, Wang L, Gao H, Zhou J, Stolte M, Qiu H, Liu L, Adebayo V, Boggio-Pasqua M, Würthner F, Gierschner J, Xie Z. Feng Y, et al. Angew Chem Int Ed Engl. 2024 Oct 31:e202416425. doi: 10.1002/anie.202416425. Online ahead of print. Angew Chem Int Ed Engl. 2024. PMID: 39480224

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